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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Filipino style bbq grilling marinade by MITA'S KITCHEN100 g179delete
Rocq macarons, french meringues, vanilla by Bytelady Publishing100 g368delete
Barbecue peanuts by whole foods market, inc. by Whole Foods Market, Inc.100 g571delete
Pizza by American Flatbread100 g238delete
Perfection bread pan, giant by Quality Bakers Of America Coop100 g281delete
Bloody mary mix by BRUCE JULIAN100 g29delete
Fruit cocktail in heavy syrup by STATER BROS.100 g78delete
Campbell's chunky soup potato & cheddar by CAMPBELL SOUP COMPANY100 g79delete
Dinosaurs macaroni & cheese dinner' by SPARTAN100 g371delete
Enriched egg noodles by fred's, inc. by Fred's, Inc.100 g377delete
Incagen, linaza by Peruvian Import Company100 g836delete
72% lean blend, 60 lb frz by clemens food group llc by Clemens Food Group LLC100 g320delete
Taco filling by ATLANTIC NATURAL FOODS, LLC100 g140delete
Organic alfalfa grass juice whole food powder, alfalfa grass juice by nubeleaf, inc. by Nubeleaf, Inc.100 g267delete
Bread, plain, sticks100 g412delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4546
Calories
% Daily Value *
Total Fat 160g 205 %
   Saturated Fat 29g 145 %
Cholesterol 198mg 66 %
Sodium 6986mg 304 %
Total Carbohydrate 545g 198 %
   Dietary Fiber 91g 325 %
   Sugar 205g
Protein 177g 354 %
Vitamin D 0mcg ** 0 %
Calcium 3368mg 259 %
Iron 42mg 233 %
Potassium 1855mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 18.00%Carbs: 46.00%
Fat (36.00%)
Protein (18.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 65 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.589 mg216 %
Riboflavin [Vitamin B2]1.328 mg102 %
Niacin [Vitamin B3]16.282 mg102 %
Pantothenic acid [Vitamin B5]0.54 mg11 %
Vitamin B6 0.073 mg4 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]255 mcg64 %
  Folate, food 30 mcg
  Folic acid 329 mcg
Vitamin C [Ascorbic acid]15.7 mg17 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.01 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.01 mg
Vitamin K 2.2 mcg2 %
  Vitamin K1 [Phylloquinone]2.2 mcg
Choline 14.6 mg3 %

Minerals
NutrientAmount DV
Calcium 3368 mg259 %
Copper 0.19 mg21 %
Iron 42.04 mg234 %
Magnesium 32 mg8 %
Manganese 0.557 mg24 %
Phosphorus 121 mg10 %
Potassium 1855 mg39 %
Selenium 37.5 mcg68 %
Sodium 6986 mg304 %
Zinc 0.88 mg8 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 2.30%Leucine: 0.50%Proline: 0.80%Unspecified: 93.29%
Glutamic acid (2.30%)
Leucine (0.50%)
Proline (0.80%)
Unspecified (93.29%)
NutrientAmount DV
Protein 176.5 g353 %
  Alanine 0.395 g
  Arginine 0.432 g
  Aspartic acid 0.535 g
  Cystine 0.262 g
  Glutamic acid 4.026 g
  Glycine 0.422 g
  Histidine 0.258 g23 %
  Isoleucine 0.458 g30 %
  Leucine 0.835 g24 %
  Lysine 0.281 g9 %
  Methionine 0.212 g
  Phenylalanine 0.59 g
  Proline 1.35 g
  Serine 0.579 g
  Threonine 0.338 g21 %
  Tryptophan 0.139 g34 %
  Tyrosine 0.338 g
  Valine 0.516 g26 %
  Phenylalanine + Tyrosine 0.928 g34 %
  Methionine + Cysteine 0.474 g31 %

Carbohydrates
NutrientAmount DV
Carbohydrate 544.87 g198 %
  Fiber 91.1 g325 %
  Sugars 204.89 g
    Sugars, added 0 g
  Net carbs 453.77 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 38.00%Monounsaturated: 37.00%Polyunsaturated: 25.00%
Saturated (38.00%)
Monounsaturated (37.00%)
Polyunsaturated (25.00%)
NutrientAmount DV
Fat 159.9 g205 %
  Saturated fatty acids 29.05 g145 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.981 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.406 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 28.568 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.066 g
    Octadecenoic acid 3.494 g
  Polyunsaturated fatty acids 18.798 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 3.377 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.244 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 198 mg66 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.9 g
Caffeine 0 mg
Theobromine 0 mg
Water 6.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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