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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
7up, free, soft drink, mojito by 7UP100 g2delete
Asian dressing & marinade, asian by PANOS Brands LLC 100 g0delete
Burrito shredded steak & three-cheese, shredded steak & three-cheese by Ruiz Food Products Inc100 g204delete
Asadero cheese by COCINA SELECTA100 g321delete
21/25 cpto shrimp by Beaver Street Fisheries Inc.100 g60delete
Betty crocker fudge brownie mix by GENERAL MILLS SALES INC.100 g406delete
Au gratin potatoes & ham by Overhill Farms, Inc.100 g94delete
Ultra-pasteurized half & half by safeway, inc. by Safeway, Inc.100 g133delete
Beef & bean chimichangas, beef & bean by ruiz food products inc by Ruiz Food Products Inc100 g269delete
B&b, soy sauce by Productos Alimenticios Centro Americanos100 g60delete
Cheese burger by qdc, inc. by Qdc, Inc.100 g269delete
Star bar vanilla frozen dairy dessert dipped in chocolate flavored coating bars, star bar by Wells Enterprises, Inc.100 g274delete
Oscar Mayer, Bologna (beef)100 g316delete
Pie, no-bake type, prepared from mix, coconut cream100 g276delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2684
Calories
% Daily Value *
Total Fat 144g ** 185 %
   Saturated Fat 77g ** 385 %
Cholesterol 413mg ** 138 %
Sodium 12600mg ** 548 %
Total Carbohydrate 243g ** 88 %
   Dietary Fiber 9.5g ** 34 %
   Sugar 92g **
Protein 95g ** 190 %
Vitamin D 0.8mcg ** 4 %
Calcium 1359mg ** 105 %
Iron 16mg ** 89 %
Potassium 703mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.50%Protein: 14.85%Carbs: 35.64%
Fat (49.50%)
Protein (14.85%)
Carbs (35.64%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 95 mcg11 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 90 mcg
Thiamin [Vitamin B1]0.078 mg6 %
Riboflavin [Vitamin B2]0.214 mg16 %
Niacin [Vitamin B3]2.552 mg16 %
Pantothenic acid [Vitamin B5]0.537 mg11 %
Vitamin B6 0.215 mg13 %
Vitamin B12 [Cobalamin]1.64 mcg68 %
Folate, DFE [Vitamin B9]36 mcg9 %
  Folate, food 17 mcg
  Folic acid 11 mcg
Vitamin C [Ascorbic acid]14.5 mg16 %
Vitamin D 0.8 mcg4 %

Minerals
NutrientAmount DV
Calcium 1359 mg105 %
Copper 0.19 mg21 %
Iron 16.21 mg90 %
Magnesium 31 mg7 %
Manganese 0.19 mg8 %
Phosphorus 278 mg22 %
Potassium 703 mg15 %
Selenium 5 mcg9 %
Sodium 12600 mg548 %
Zinc 2.41 mg22 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.70%Unspecified: 97.10%
Glutamic acid (0.70%)
Unspecified (97.10%)
NutrientAmount DV
Protein 94.51 g189 %
  Alanine 0.097 g
  Arginine 0.119 g
  Aspartic acid 0.184 g
  Cystine 0.041 g
  Glutamic acid 0.69 g
  Glycine 0.076 g
  Histidine 0.067 g6 %
  Isoleucine 0.137 g9 %
  Leucine 0.236 g7 %
  Lysine 0.159 g5 %
  Methionine 0.059 g
  Phenylalanine 0.13 g
  Proline 0.268 g
  Serine 0.143 g
  Threonine 0.11 g7 %
  Tryptophan 0.037 g9 %
  Tyrosine 0.108 g
  Valine 0.154 g8 %
  Phenylalanine + Tyrosine 0.238 g9 %
  Methionine + Cysteine 0.1 g6 %

Carbohydrates
NutrientAmount DV
Carbohydrate 242.84 g88 %
  Fiber 9.5 g34 %
  Sugars 92.23 g
    Sugars, added 0 g
  Net carbs 233.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.77%Monounsaturated: 21.21%Polyunsaturated: 2.02%
Saturated (76.77%)
Monounsaturated (21.21%)
Polyunsaturated (2.02%)
NutrientAmount DV
Fat 143.6 g184 %
  Saturated fatty acids 77.224 g386 %
    Butanoic acid 0.248 g
    Decanoic acid 0.336 g
    Dodecanoic acid 1.382 g
    Hexadecanoic acid 10.701 g
    Hexanoic acid 0.162 g
    Octadecanoic acid 6.284 g
    Octanoic acid 0.266 g
    Tetradecanoic acid 2.239 g
  Monounsaturated fatty acids 21.764 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 1.801 g
    Octadecenoic acid 19.849 g
  Polyunsaturated fatty acids 2.327 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.92 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.407 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 413 mg138 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.55 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 103.85 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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