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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Original plant-based yogurt, original by LAVVA1 container170delete
Fruit melange by Ready Pac Produce, Inc.1 container60delete
Premium bread by United States Bakery1 slice80delete
Bread & butter chips, bread & butter by Topco Associates, Inc.1 onz20delete
Organic baby spring mix by SIMPLY ROUNDY'S2 cup20delete
White stevia powder by NUNATURALS1 packet0delete
Trail mix by Nabisco Food Company1 pack240delete
Alphonso mango low-fat less sugar greek yogurt with honey roasted almonds, coconut coated almonds & coconut, mango coconut crunch by Chobani, Inc.1 container160delete
Fish, raw, Atlantic, wolffish3 oz82delete

Meal

Nutrition Facts
Portion Size697 g
Amount Per Portion831
Calories
% Daily Value *
Total Fat 39g ** 50 %
   Saturated Fat 17g ** 85 %
Cholesterol 49mg ** 16 %
Sodium 612mg 27 %
Total Carbohydrate 86g 31 %
   Dietary Fiber 10g ** 36 %
   Sugar 53g **
Protein 41g 82 %
Calcium 454mg ** 35 %
Iron 6.3mg ** 35 %
Potassium 756mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 20.00%Carbs: 37.00%
Fat (43.00%)
Protein (20.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 697.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 96.05 mcg11 %
  Retinol 96.05 mcg
Thiamin [Vitamin B1]0.153 mg13 %
Riboflavin [Vitamin B2]0.068 mg5 %
Niacin [Vitamin B3]4.813 mg30 %
Pantothenic acid [Vitamin B5]0.484 mg10 %
Vitamin B6 0.34 mg20 %
Vitamin B12 [Cobalamin]1.73 mcg72 %
Folate, DFE [Vitamin B9]4.25 mcg1 %
  Folate, food 4.25 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]86.4 mg96 %

Minerals
NutrientAmount DV
Calcium 454.14 mg35 %
Copper 0.02 mg2 %
Iron 6.29 mg35 %
Magnesium 85.5 mg20 %
Manganese 0.493 mg21 %
Phosphorus 269.84 mg22 %
Potassium 755.94 mg16 %
Selenium 31.02 mcg56 %
Sodium 612.4 mg27 %
Zinc 0.66 mg6 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.20%Arginine: 2.20%Aspartic acid: 3.70%Glutamic acid: 5.40%Glycine: 1.70%Histidine: 1.10%Isoleucine: 1.70%Leucine: 3.00%Lysine: 3.30%Methionine: 1.10%Phenylalanine: 1.40%Proline: 1.30%Serine: 1.50%Threonine: 1.60%Tyrosine: 1.20%Valine: 1.90%Unspecified: 64.90%
Alanine (2.20%)
Arginine (2.20%)
Aspartic acid (3.70%)
Glutamic acid (5.40%)
Glycine (1.70%)
Histidine (1.10%)
Isoleucine (1.70%)
Leucine (3.00%)
Lysine (3.30%)
Methionine (1.10%)
Phenylalanine (1.40%)
Proline (1.30%)
Serine (1.50%)
Threonine (1.60%)
Tyrosine (1.20%)
Valine (1.90%)
Unspecified (64.90%)
NutrientAmount DV
Protein 40.87 g82 %
  Alanine 0.899 g
  Arginine 0.89 g
  Aspartic acid 1.523 g
  Cystine 0.16 g
  Glutamic acid 2.22 g
  Glycine 0.714 g
  Histidine 0.438 g38 %
  Isoleucine 0.685 g44 %
  Leucine 1.209 g35 %
  Lysine 1.366 g44 %
  Methionine 0.44 g
  Phenylalanine 0.581 g
  Proline 0.526 g
  Serine 0.607 g
  Threonine 0.652 g40 %
  Tryptophan 0.167 g41 %
  Tyrosine 0.502 g
  Valine 0.767 g39 %
  Phenylalanine + Tyrosine 1.083 g40 %
  Methionine + Cysteine 0.6 g39 %

Carbohydrates
NutrientAmount DV
Carbohydrate 85.99 g31 %
  Fiber 10.07 g36 %
  Sugars 52.99 g
    Sugars, added 6.01 g
  Net carbs 75.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.57%Monounsaturated: 28.28%Polyunsaturated: 15.15%
Saturated (56.57%)
Monounsaturated (28.28%)
Polyunsaturated (15.15%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.57 g0.00

NutrientAmount DV
Fat 39.035 g50 %
  Saturated fatty acids 17.309 g87 %
    Hexadecanoic acid 0.215 g
    Octadecanoic acid 0.039 g
    Tetradecanoic acid 0.056 g
  Monounsaturated fatty acids 8.713 g
    Docosenoic acid 0.015 g
    Eicosenoic acid 0.097 g
    Hexadecenoic acid 0.161 g
    Octadecenoic acid 0.439 g
  Polyunsaturated fatty acids 4.716 g
    Docosahexaenoic n-3 acid (DHA) 0.269 g
    Docosapentaenoic n-3 acid (DPA) 0.037 g
    Eicosapentaenoic n-3 acid (EPA) 0.261 g
    Eicosatetraenoic acid 0.076 g
    Octadecadienoic acid 0.017 g
    Octadecatetraenoic acid 0.052 g
    Octadecatrienoic acid 0.008 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 49.34 mg16 %

Other
NutrientAmount DV
Ash 0.99 g
Water 67.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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