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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cheesy bacon burgers by Ibp, Inc.100 g245delete
Beer & cheese dip by Pace Foods, Inc.100 g150delete
Avocado, cilantro & lime flavour crackers, avocado, cilantro & lime by turk enterprises by Turk Enterprises100 g421delete
Annato powder by Paradise Eximport, Inc.100 g0delete
100% pineapple juice by del monte fresh produce n.a., inc. by Del Monte Fresh Produce N.A., Inc.100 g1500delete
Pepperoni original crust pizza, pepperoni by richelieu foods, inc. by Richelieu Foods, Inc.100 g265delete
Eat smart, broccoli florets by Apio, Inc.100 g29delete
Barely even salted surprisingly delicious matzo, salted by The Matzo Project LLC100 g333delete
Apple cinnamon doughnut bites, apple cinnamon by krispy kreme doughnut corporation by Krispy Kreme Doughnut Corporation100 g489delete
Negranti creamery, the original sheep milk ice cream, vanilla bean by Pre-Peeled Fruit, Inc.100 g165delete
Mango pineapple sparkling probiotic coconut water, mango pineapple by n & b, llc by N & B, LLC100 g33delete
Belvita cookies bites 1x1 oz by Mondelez USA100 g464delete
Almetta, almond milk mousse, lemon, lemon by greatland laser, llc by Greatland Laser, LLC100 g218delete
Golden sun cornichons 350g by acton international marketing limited by ACTON INTERNATIONAL MARKETING LIMITED100 g21delete
Caramels apple, apple by Atkinson Candy Company9 pcs170delete
Head cabbage kim chee by Hawaii Associated Wholesale100 g18delete
R bar, lemon poppy seed by Distinctive Games, Inc.100 g413delete
Chewy caramel mix flavored sweets, chewy caramel mix by fairway foods inc. by Fairway Foods Inc.100 g400delete
Cheese, cheddar or colby, low fat100 g173delete
Austin crackers cheese with cheddar cheese .91oz by kellogg company us by Kellogg Company US100 g486delete

Meal

Nutrition Facts
Portion Size1940 g
Amount Per Portion5993
Calories
% Daily Value *
Total Fat 186g 238 %
   Saturated Fat 67g 335 %
Cholesterol 176mg ** 59 %
Sodium 6771mg 294 %
Total Carbohydrate 967g 352 %
   Dietary Fiber 55g ** 196 %
   Sugar 575g
Protein 134g 268 %
Vitamin D 0.1mcg ** 0 %
Calcium 1762mg ** 136 %
Iron 36mg ** 200 %
Potassium 1210mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 29.00%Protein: 9.00%Carbs: 62.00%
Fat (29.00%)
Protein (9.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 1940.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 60 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 60 mcg
Thiamin [Vitamin B1]0.012 mg1 %
Riboflavin [Vitamin B2]0.578 mg44 %
Niacin [Vitamin B3]4.051 mg25 %
Pantothenic acid [Vitamin B5]0.183 mg4 %
Vitamin B6 0.438 mg26 %
Vitamin B12 [Cobalamin]0.49 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]370.3 mg411 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.06 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.06 mg
Vitamin K 0.6 mcg0 %
  Vitamin K1 [Phylloquinone]0.6 mcg
Choline 15.4 mg3 %

Minerals
NutrientAmount DV
Calcium 1762.2 mg136 %
Copper 0.02 mg2 %
Fluoride 34.9 mcg
Iron 35.86 mg199 %
Magnesium 16 mg4 %
Manganese 0.006 mg0 %
Phosphorus 484 mg39 %
Potassium 1210 mg26 %
Selenium 14.5 mcg26 %
Sodium 6771 mg294 %
Zinc 1.82 mg17 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 1.10%Glutamic acid: 4.10%Histidine: 0.60%Isoleucine: 1.00%Leucine: 1.60%Lysine: 1.40%Phenylalanine: 0.90%Proline: 1.90%Serine: 1.00%Threonine: 0.60%Tyrosine: 0.80%Valine: 1.10%Unspecified: 81.80%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (1.10%)
Glutamic acid (4.10%)
Histidine (0.60%)
Isoleucine (1.00%)
Leucine (1.60%)
Lysine (1.40%)
Phenylalanine (0.90%)
Proline (1.90%)
Serine (1.00%)
Threonine (0.60%)
Tyrosine (0.80%)
Valine (1.10%)
Unspecified (81.80%)
NutrientAmount DV
Protein 134.11 g268 %
  Alanine 0.633 g
  Arginine 0.847 g
  Aspartic acid 1.439 g
  Cystine 0.111 g
  Glutamic acid 5.48 g
  Glycine 0.385 g
  Histidine 0.786 g69 %
  Isoleucine 1.389 g90 %
  Leucine 2.145 g63 %
  Lysine 1.866 g60 %
  Methionine 0.588 g
  Phenylalanine 1.179 g
  Proline 2.526 g
  Serine 1.309 g
  Threonine 0.798 g49 %
  Tryptophan 0.286 g70 %
  Tyrosine 1.08 g
  Valine 1.496 g76 %
  Phenylalanine + Tyrosine 2.259 g84 %
  Methionine + Cysteine 0.699 g45 %

Carbohydrates
NutrientAmount DV
Carbohydrate 967.15 g352 %
  Fiber 55.1 g197 %
  Sugars 574.68 g
    Sugars, added 91.6 g
  Sugar alcohols 2 g
  Net carbs 911.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 3.00%
Saturated (97.00%)
Monounsaturated (3.00%)
NutrientAmount DV
Fat 186.3 g239 %
  Saturated fatty acids 66.602 g333 %
    Butanoic acid 0.222 g
    Decanoic acid 0.137 g
    Dodecanoic acid 0.101 g
    Hexadecanoic acid 1.984 g
    Hexanoic acid 0.063 g
    Octadecanoic acid 0.873 g
    Octanoic acid 0.072 g
    Tetradecanoic acid 0.889 g
  Monounsaturated fatty acids 2.082 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.231 g
    Octadecenoic acid 1.851 g
  Polyunsaturated fatty acids 0.222 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.156 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.067 g
  Fatty acids, total trans 0.63 g

Sterols
NutrientAmount DV
Cholesterol 176 mg59 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.64 g
Caffeine 0 mg
Theobromine 0 mg
Water 63.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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