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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cultured lowfat buttermilk by Smith Bros. Farms Inc.100 g46delete
Multi-grain bread, multi-grain by Safeway, Inc.100 g250delete
Crisp crust pizza, mexican style by General Mills, Inc.100 g227delete
Flaky croissant with sausage, egg & monterey jack by Marie Callender's Retail Foods100 g298delete
Goat cheese by Pasture Pride Cheese, LLC100 g357delete
Alphabet mini cookies by Wal-Mart Stores, Inc.100 g429delete
Mellowcreme holiday candies, mellowcreme by meijer, inc. by Meijer, Inc.100 g367delete
Sugarfree gum by Wm. Wrigley Jr. Company100 g185delete
Seafood boil by Oak Grove Smokehouse, Inc.100 g0delete
Morningstar farms breakfast maple patties 8oz by Kellogg Company US100 g208delete
Russer, cooked ham by zemco industries incorporated by Zemco Industries Incorporated100 g107delete
Gillian's, home-style stuffing by Gillian's Foods, Inc.100 g179delete
Alcoholic coffee drink100 g88delete
Bush's brown sugar hickory baked beans 16 oz by bush brothers & company by Bush Brothers & Company100 g123delete
Original macadamia milk by MILKADAMIA100 g29delete
Hebrew national, beef franks, hebrew national, beef franks by Conagra Brands, Inc.100 g310delete
Liverwurst braunschweiger by jones dairy farm by Jones Dairy Farm100 g179delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3382
Calories
% Daily Value *
Total Fat 138g 177 %
   Saturated Fat 50g ** 250 %
Cholesterol 553mg ** 184 %
Sodium 33429mg 1453 %
Total Carbohydrate 404g 147 %
   Dietary Fiber 21g ** 75 %
   Sugar 133g **
Protein 139g 278 %
Vitamin D 0.1mcg ** 0 %
Calcium 1302mg ** 100 %
Iron 29mg ** 161 %
Potassium 1169mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.37%Protein: 16.16%Carbs: 45.45%Alcohol: 1.01%
Fat (37.37%)
Protein (16.16%)
Carbs (45.45%)
Alcohol (1.01%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 22 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 22 mcg
Thiamin [Vitamin B1]5.013 mg418 %
Riboflavin [Vitamin B2]0.334 mg26 %
Niacin [Vitamin B3]9.935 mg62 %
Vitamin B6 0.713 mg42 %
Vitamin B12 [Cobalamin]8.25 mcg344 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]22.9 mg25 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.07 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.07 mg
Vitamin K 0.3 mcg0 %
  Vitamin K1 [Phylloquinone]0.3 mcg
Choline 2.8 mg1 %

Minerals
NutrientAmount DV
Calcium 1302 mg100 %
Copper 0.01 mg1 %
Iron 28.86 mg160 %
Magnesium 26 mg6 %
Phosphorus 239 mg19 %
Potassium 1169 mg25 %
Selenium 0.2 mcg0 %
Sodium 33429 mg1453 %
Zinc 0.54 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 138.91 g278 %

Carbohydrates
NutrientAmount DV
Carbohydrate 403.64 g147 %
  Fiber 21.3 g76 %
  Sugars 132.96 g
    Sugars, added 88.2 g
  Sugar alcohols 74 g
  Net carbs 345.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 12.00%Polyunsaturated: 12.00%
Saturated (76.00%)
Monounsaturated (12.00%)
Polyunsaturated (12.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 138.12 g177 %
  Saturated fatty acids 49.885 g249 %
    Butanoic acid 0.049 g
    Decanoic acid 0.06 g
    Dodecanoic acid 0.072 g
    Hexadecanoic acid 0.622 g
    Hexanoic acid 0.04 g
    Octadecanoic acid 0.212 g
    Octanoic acid 0.025 g
    Tetradecanoic acid 0.226 g
  Monounsaturated fatty acids 7.557 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.044 g
    Octadecenoic acid 0.529 g
  Polyunsaturated fatty acids 7.875 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 0.05 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.008 g
  Fatty acids, total trans 3.88 g

Sterols
NutrientAmount DV
Cholesterol 553 mg184 %

Other
NutrientAmount DV
Alcohol, ethyl 8.3 g
Ash 2.6 g
Caffeine 27 mg
Fiber, insoluble 2 g
Fiber, soluble 1 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 139.86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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