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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Raspberry cheesecake flavored gelato, raspberry cheesecake by Delhaize America, Inc.100 g198delete
5 bean vegetable soup by The Hain Celestial Group, Inc.100 g42delete
Deli-sliced roasted bell peppers strips by G L Mezzetta, Inc.100 g18delete
Alaskan sockeye salmon by Raw Seafoods, Inc.100 g133delete
100% fruit juice, honeycrisp cider by louisburg cider mill, inc. by Louisburg Cider Mill, Inc.100 g50delete
Fiber one 70 calorie birthday cake baked bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g280delete
24 carrot orange organic fruit snack made with 0.5 cup of fruits & veggies by Coral Bay Trading Company100 g71delete
Salad dressing, vegan ranch by earth island by Earth Island100 g467delete
0% milkfat fat free small curd cottage cheese small curd with pineapple by FRIENDSHIP DAIRIES LLC100 g97delete
Freedom bears summer candy, freedom bears by topco associates, inc. by Topco Associates, Inc.100 g312delete
Raspberry cream beyond gluten free smartcakes, raspberry cream by Smart Baking Company100 g127delete
London broil roast beef by Dietz & Watson Inc.100 g125delete
Academia barilla, orecchiette, enriched macaroni product by Barilla G & R F.Lli S.P.A.100 g357delete
Shade grown cold-brew black coffee, shade grown by lost coast roast, llc by Lost Coast Roast, LLC100 g2delete
Water enhancer, grape by the jel sert company by The Jel Sert Company100 g0delete
Wholesome raspberry chickpea granola oats, wholesome raspberry by effi foods by EFFI FOODS100 g467delete
Market essentials, popcorn, butter, butter by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g571delete
1% lowfat milk by western family foods, inc. by Western Family Foods, Inc.100 g42delete
Butterscotch buttons hard candy by ahold usa, inc. by Ahold USA, Inc. 100 g400delete
Artichoke, no added fat, cooked, fresh100 g53delete
Steak & cheddar cheese chimichanga, steak & cheddar cheese by camino real foods, inc. by Camino Real Foods, Inc.100 g212delete
Raspberry cheesecake gelato, raspberry cheesecake by kyo footwear l.p. by Kyo Footwear L.P.100 g242delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion4266
Calories
% Daily Value *
Total Fat 183g 235 %
   Saturated Fat 42g ** 210 %
Cholesterol 341mg ** 114 %
Sodium 6258mg 272 %
Total Carbohydrate 649g 236 %
   Dietary Fiber 71g ** 254 %
   Sugar 238g **
Protein 135g 270 %
Vitamin D 0mcg ** 0 %
Calcium 769mg ** 59 %
Iron 16mg ** 89 %
Potassium 1550mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 12.00%Carbs: 51.00%
Fat (37.00%)
Protein (12.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 8 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 463 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.05 mg88 %
Riboflavin [Vitamin B2]0.544 mg42 %
Niacin [Vitamin B3]6.464 mg40 %
Vitamin B6 0.081 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]89 mcg22 %
  Folate, food 89 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]134.8 mg150 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.19 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.19 mg
Vitamin K 14.8 mcg12 %
  Vitamin K1 [Phylloquinone]14.8 mcg
Choline 34.3 mg6 %

Minerals
NutrientAmount DV
Calcium 769 mg59 %
Copper 0.13 mg14 %
Iron 15.69 mg87 %
Magnesium 42 mg10 %
Phosphorus 73 mg6 %
Potassium 1550 mg33 %
Selenium 0.2 mcg0 %
Sodium 6258 mg272 %
Zinc 0.4 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 134.68 g269 %

Carbohydrates
NutrientAmount DV
Carbohydrate 648.9 g236 %
  Fiber 71.3 g255 %
  Sugars 237.94 g
    Sugars, added 96.2 g
  Net carbs 577.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 35.00%Polyunsaturated: 17.00%
Saturated (48.00%)
Monounsaturated (35.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 182.89 g234 %
  Saturated fatty acids 41.539 g208 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 0.066 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.006 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 30.011 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.011 g
  Polyunsaturated fatty acids 15.145 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.105 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.038 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 341 mg114 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 83.83 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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