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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Colorado mountain jam, organic jam, cherry pie, cherry pie by plum daisy llc by Plum Daisy LLC100 g125delete
Twisted bread sticks by Meijer, Inc.100 g294delete
Lean chicken alfredo by Wal-Mart Stores, Inc.100 g114delete
Longhorn, southwest dip mix by Original Juan Specialty Foods, Inc.100 g50delete
Skinless & boneless swai fillets by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g62delete
Mellowcreme pumpkins candy by Ferrara Candy Company100 g364delete
Blackberry boysenberry traditional skyr, blackberry, boysenberry by Icelandic Provisions, Inc.100 g87delete
Hummus chips by Dishaka, LLC100 g464delete
Coleslaw dressing, coleslaw by Ventura Foods, L.L.C.100 g467delete
Grapefruit ginger sparkling green tea, grapefruit ginger by beauty gourmet, llc by Beauty Gourmet, LLC100 g4delete
Bite-size frosted shredded wheat lightly sweetened whole grain wheat cereal by Harris-Teeter Inc.100 g350delete
Prana chai, masala blend chai by Mr. Beverages Old Time Cocktail Mixes100 g167delete
Quick oats by Tops Markets, LLC100 g375delete
Chewy candies by Just Born, Inc.100 g350delete
Purified water with electrolytes by AquaHydrate, Inc.100 g0delete
1-to-1 baking okara flour by renewal mill, pbc by Renewal Mill, PBC100 g350delete
Pepperoni & mozzarella & american cheese blend, pepperoni pizza by Hormel Foods Corporation100 g377delete
Dipped chocolate chip cookie dough flavor protein bar, dipped chocolate chip cookie dough by quest nutrition, llc by Quest Nutrition, LLC100 g360delete
Hammond's candies, spiced cider, apple, apple by Hammond's Candies Since 1920, LLC 100 g393delete
Quinoa breakfast toastables, cinnamon-vanilla by Qrunch Foods, LLC100 g150delete
Blue candy shred by Chocomaker Inc. 100 g375delete
Fresh & easy, squeezed lemonade, cucumber & mint by Pap's Fine Products100 g50delete
Basil stir-in paste, basil by Eyebobs, LLC 100 g250delete
Veggie chips by Hy-Vee, Inc.100 g500delete
Nutrition bars by Eicotech Corporation100 g450delete
Cereal by MOM Brands Company100 g370delete
Dessert thins thin, crispy biscuits by Snack Factory Inc100 g464delete
Champagne vinaigrette by target stores by Target Stores100 g267delete
Lowfat eggnog by publix super markets, inc. by Publix Super Markets, Inc.100 g108delete
Granola bars by Ahold USA, Inc.100 g364delete
Superfood oatmeal., original by Purely Elizabeth 100 g400delete
Cappuccino kefir cultured lowfat milk, cappuccino by lifeway foods inc. by Lifeway Foods Inc.100 g58delete
Savory cornmeal crusted norwegian salmon, savory cornmeal crusted by linda's mustard by Linda's Mustard100 g292delete
Sparkling beverages by Boundary Waters Brands100 g31delete
Blackened & smoked butter wild cod, blackened & smoked butter by bristol seafood, inc. by Bristol Seafood, Inc.100 g172delete
Blackberry 10-inch pie, blackberry by Hugo VPM, LLC100 g254delete
Eggplant, cooked, no added fat100 g27delete
Grapefruit fresh squeezed juice, grapefruit by Rafael Padilla & Cia S. En C.100 g42delete
Creole seasoning by Tony Chachere's Creole Foods of Opelousas, Inc.100 g0delete
Oatmeal bar by Forward Foods, LLC100 g395delete
Pork, braised, cooked, separable lean only, boneless, sirloin (chops), loin, fresh100 g163delete
Couscous tomato & herbs, tomato & herbs by coast to coast produce by Coast to Coast Produce100 g250delete

Meal

Nutrition Facts
Portion Size4200 g
Amount Per Portion10185
Calories
% Daily Value *
Total Fat 297g ** 381 %
   Saturated Fat 89g ** 445 %
Cholesterol 407mg ** 136 %
Sodium 47664mg ** 2072 %
Total Carbohydrate 1571g ** 571 %
   Dietary Fiber 115g ** 411 %
   Sugar 585g **
Protein 298g ** 596 %
Vitamin D 0.4mcg ** 2 %
Calcium 2280mg ** 175 %
Iron 81mg ** 450 %
Potassium 4715mg ** 100 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 28.00%Protein: 12.00%Carbs: 60.00%
Fat (28.00%)
Protein (12.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 4200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 14 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 37 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]3.701 mg308 %
Riboflavin [Vitamin B2]1.12 mg86 %
Niacin [Vitamin B3]36.921 mg231 %
Pantothenic acid [Vitamin B5]9.465 mg189 %
Vitamin B6 3.876 mg228 %
Vitamin B12 [Cobalamin]5.13 mcg214 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]20 mcg5 %
  Folate, food 20 mcg
  Folic acid 358 mcg
Vitamin C [Ascorbic acid]179.2 mg199 %
Vitamin D 0.4 mcg2 %
  Vitamin D3 0.4 mcg
Vitamin E (alpha-tocopherol) 0.5 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.5 mg
Vitamin K 3.8 mcg3 %
  Vitamin K1 [Phylloquinone]3.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.4 mg
Choline 95.7 mg17 %

Minerals
NutrientAmount DV
Calcium 2280 mg175 %
Copper 0.19 mg21 %
Iron 81.45 mg452 %
Magnesium 182 mg43 %
Manganese 0.014 mg1 %
Phosphorus 1223 mg98 %
Potassium 4715 mg100 %
Selenium 91.4 mcg166 %
Sodium 47664 mg2072 %
Zinc 15.39 mg140 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 0.90%Glutamic acid: 1.50%Leucine: 0.80%Lysine: 0.90%Unspecified: 90.42%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (0.90%)
Glutamic acid (1.50%)
Leucine (0.80%)
Lysine (0.90%)
Unspecified (90.42%)
NutrientAmount DV
Protein 298.44 g597 %
  Alanine 1.647 g
  Arginine 1.853 g
  Aspartic acid 2.689 g
  Cystine 0.324 g
  Glutamic acid 4.392 g
  Glycine 1.299 g
  Histidine 1.169 g102 %
  Hydroxyproline 0.1 g
  Isoleucine 1.361 g88 %
  Leucine 2.366 g69 %
  Lysine 2.557 g82 %
  Methionine 0.788 g
  Phenylalanine 1.195 g
  Proline 1.162 g
  Serine 1.201 g
  Threonine 1.264 g77 %
  Tryptophan 0.342 g84 %
  Tyrosine 1.139 g
  Valine 1.454 g74 %
  Phenylalanine + Tyrosine 2.334 g87 %
  Methionine + Cysteine 1.112 g72 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1571.23 g571 %
  Fiber 114.5 g409 %
  Sugars 584.82 g
    Sugars, added 151.2 g
  Net carbs 1456.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 54.00%Monounsaturated: 28.00%Polyunsaturated: 18.00%
Saturated (54.00%)
Monounsaturated (28.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 296.56 g380 %
  Saturated fatty acids 88.783 g444 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.967 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.506 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.055 g
  Monounsaturated fatty acids 45.703 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.027 g
    Hexadecenoic acid 0.106 g
    Octadecenoic acid 1.7 g
  Polyunsaturated fatty acids 29.275 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.057 g
    Octadecadienoic acid 0.745 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.04 g
  Fatty acids, total trans 1.16 g

Sterols
NutrientAmount DV
Cholesterol 407 mg136 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.43 g
Caffeine 0 mg
Fiber, insoluble 17 g
Fiber, soluble 8 g
Theobromine 0 mg
Water 157.83 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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