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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mizithra & romano cheese blend by THE OLD SPAGHETTI FACTORY100 g300delete
Shoprite, 12 extra large white eggs by Wakefern Food Corporation100 g143delete
Family size five cheese lasagna layers of freshly made pasta and cheese in a bright and herby tomato sauce, five cheese lasagna by Nestle Usa-Frozen Food Division100 g110delete
Imitation bacon bits by Kingston Marketing Co100 g429delete
Vietnamese brown rice noodles with green tea by Star Anise Foods100 g354delete
Acme markets, 100% juice, tangerine, guava, mango by ACME MARKETS100 g55delete
Clean whey protein bar by Post Foods, LLC100 g317delete
Dancing deer baking co, dessert bites, zesty lemon by Dancing Deer Baking Company, Inc.100 g405delete
Skinless & boneless farm raised tilapia fillets by blue sea products, llc by Blue Sea Products, LLC100 g88delete
Birds eye, artichoke hearts by Pinnacle Foods Group LLC100 g48delete
Wackym's kitchen, toasted cookies, peanut butter crunch by First Row Software Publishing100 g429delete
Hines, orchard fresh cashews, sea salt & pepper by Hines Nut Company100 g582delete
Pate de campagne artisan collection made with pork raised without antibiotics, onion & parsley by D'Artagnan Inc.100 g500delete
Crumb cake by Bimbo Bakeries USA, Inc.100 g438delete
Portable protein pack by Nabisco Food Company100 g490delete
I can't believe it's not butter!, 45% vegetable oil spread, original by Lipton100 g429delete
Banana brittle organic banana, coconut, sprouted almond, himalayan salt, agave, vanilla, cinnamon by Urban Remedy100 g577delete
Pretzel hoagie rolls, pretzel by Target Stores100 g317delete
Heirloom rainbow carrots100 g35delete
Salsa, corn, black bean, mild by mcilhenny company by McIlhenny Company100 g44delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6090
Calories
% Daily Value *
Total Fat 320g 410 %
   Saturated Fat 104g ** 520 %
Cholesterol 849mg ** 283 %
Sodium 10953mg 476 %
Total Carbohydrate 544g 198 %
   Dietary Fiber 77g ** 275 %
   Sugar 186g **
Protein 233g 466 %
Calcium 1360mg ** 105 %
Iron 29mg ** 161 %
Potassium 759mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 16.00%Carbs: 33.00%
Fat (51.00%)
Protein (16.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]5.882 mg37 %
Pantothenic acid [Vitamin B5]2.941 mg59 %
Vitamin B6 0.392 mg23 %
Vitamin C [Ascorbic acid]61 mg68 %

Minerals
NutrientAmount DV
Calcium 1360 mg105 %
Copper 0.78 mg87 %
Iron 29.33 mg163 %
Magnesium 78 mg19 %
Manganese 1 mg43 %
Phosphorus 294 mg24 %
Potassium 759 mg16 %
Selenium 27 mcg49 %
Sodium 10953 mg476 %
Zinc 2.94 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 233.15 g466 %

Carbohydrates
NutrientAmount DV
Carbohydrate 544.41 g198 %
  Fiber 76.9 g275 %
  Sugars 185.53 g
    Sugars, added 31.8 g
  Sugar alcohols 13 g
  Net carbs 461.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.60%Monounsaturated: 17.17%Polyunsaturated: 23.23%
Saturated (59.60%)
Monounsaturated (17.17%)
Polyunsaturated (23.23%)
NutrientAmount DV
Fat 319.5 g410 %
  Saturated fatty acids 103.87 g519 %
  Monounsaturated fatty acids 29.91 g
  Polyunsaturated fatty acids 41 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 849 mg283 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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