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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate pudding by diaz foods by Diaz Foods100 g97delete
Old reserve comte cheese, old reserve by entremont s a by Entremont S A100 g429delete
Chili ready diced tomatoes, chili by rouse's enterprises, inc. by Rouse's Enterprises, Inc.100 g20delete
Banana dark chocolate quinoa muffins, banana dark chocolate quinoa by General Mills, Inc.100 g259delete
Apple caffeine free soda, apple by ginseng up corporation by Ginseng Up Corporation100 g42delete
Tropical fruit punch juice drink, tropical fruit punch by family dollar stores inc. by Family Dollar Stores Inc.100 g29delete
Diet cola by Bashas' Markets100 g0delete
100% organic juice by Old Orchard Brands LLC.100 g217delete
Extra fruit chia marion blackberry fruit spread, marion blackberry by WORLD OF CHIA100 g278delete
Cottage cheese by McIlhenny Company100 g106delete
Ice cream by Bridgeman's LLC100 g215delete
Maraschino cherries, cherries by Haggen Inc.100 g167delete
Greek non-fat yogurt with strawberry on the bottom by ims trading by IMS Trading100 g67delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion1926
Calories
% Daily Value *
Total Fat 78g ** 100 %
   Saturated Fat 46g ** 230 %
Cholesterol 186mg ** 62 %
Sodium 1564mg ** 68 %
Total Carbohydrate 262g ** 95 %
   Dietary Fiber 17g ** 61 %
   Sugar 206g **
Protein 68g ** 136 %
Calcium 1251mg ** 96 %
Iron 5.5mg ** 31 %
Potassium 1654mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 36.00%Protein: 14.00%Carbs: 50.00%
Fat (36.00%)
Protein (14.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]152.4 mg169 %

Minerals
NutrientAmount DV
Calcium 1251 mg96 %
Iron 5.46 mg30 %
Potassium 1654 mg35 %
Sodium 1564 mg68 %

Proteins and Amino acids
NutrientAmount DV
Protein 67.82 g136 %

Carbohydrates
NutrientAmount DV
Carbohydrate 262.25 g95 %
  Fiber 17.3 g62 %
  Sugars 205.52 g
    Sugars, added 10.9 g
  Net carbs 244.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Polyunsaturated: 11.00%
Saturated (89.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 77.78 g100 %
  Saturated fatty acids 46.4 g232 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 5.56 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 186 mg62 %

Other
NutrientAmount DV
Fiber, insoluble 6 g
Fiber, soluble 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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