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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Passage to india, rogan josh simmer sauce by Jayden, Inc.100 g160delete
Chunky salsa by Tolinco, Inc.100 g36delete
Beverage mix kold pods by green mountain coffee roasters, inc. by Green Mountain Coffee Roasters, Inc.100 g195delete
Orangeade flavored sparkling beverage, orangeade by green cola north america llc by GREEN COLA NORTH AMERICA LLC100 g6delete
Muir glen fire roasted tomato organic pasta sauce by general mills sales inc. by GENERAL MILLS SALES INC.100 g61delete
Chicken, roasted, cooked, meat only, light meat, roasting100 g153delete
Frittata with artichokes and feta cheese by Wegmans Food Markets, Inc.100 g191delete
Southern links bbq, burger & sausage seasoning by bbq junkie llc by BBQ Junkie LLC100 g0delete
Acai berry electrolyte drink mix, acai berry by The LIV Group Inc. 100 g281delete
2% reduced fat milk by ACF Organics, LLC100 g54delete
Tangy (hot) flavor sauce, tangy (hot) by select brands llc by Select Brands LLC100 g106delete
Performance energy gel, double latte by premier nutrition corporation by Premier Nutrition Corporation100 g268delete
Gatorade prime sports fuel drink fruit punch 4 fluid ounce plastic bag by QTG100 g83delete
Mariwa mercantile, meridian herbal trim tea by Mariwa Mercantile Co.100 g0delete
Sweet potato pound cake loaf by Patti's Good Life100 g386delete
E.d. smith, triple fruits, fruit spread, grape with apple and plum by Gem, Inc.100 g147delete
Egg noodles gourmet, rich, fuller by troyer dist. co. by Troyer Dist. Co.100 g281delete
Chicharron fried pork skins by viet my corporation by Viet My Corporation100 g571delete
Caesar salad with chicken by green cuisine llc by Green Cuisine LLC100 g159delete
Touch organic, organic green tea bags, jasmine, jasmine by kindred hearts by Kindred Hearts 100 g0delete
Chocolate covered peanut brittle pieces by Pardoe's Perky Peanuts100 g500delete
Banana based non-dairy frozen dessert, banilla by HAKUNA BANANA100 g114delete
Elliott bay shepherd's pie beef and lamb cooked in brown ale, with creamy mashed potatoes, elliott bay shepherd's by eat local by Eat Local 100 g109delete
313 foodie sauce by Versions Unlimited100 g83delete
Kings, extra sharp cheddar cheese by kings super markets inc by Kings Super Markets Inc100 g393delete
Canola oil by performance food group by Performance Food Group100 g0delete
Sugar cookie milk chocolate candies by 7-Eleven, Inc.100 g495delete
Seltzer water, coconut by The Kroger Co.100 g0delete
Mushroom base, mushroom by l. j. minor corp. by L. J. Minor Corp.100 g250delete
Homogenized milk by Promised Land Dairy100 g75delete
Chocolate, honey, orange infused balsamic, chocolate, honey, orange by big five software by Big Five Software100 g300delete
Cheese, roquefort100 g369delete
Greek yogurt + chia, peach by concorde international by Concorde International100 g74delete

Meal

Nutrition Facts
Portion Size3300 g
Amount Per Portion5900
Calories
% Daily Value *
Total Fat 245g 314 %
   Saturated Fat 102g ** 510 %
Cholesterol 762mg ** 254 %
Sodium 33324mg 1449 %
Total Carbohydrate 741g 269 %
   Dietary Fiber 17g ** 61 %
   Sugar 473g **
Protein 193g 386 %
Vitamin D 0.1mcg ** 0 %
Calcium 2267mg ** 174 %
Iron 19mg ** 106 %
Potassium 4124mg ** 88 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.37%Protein: 13.13%Carbs: 49.49%
Fat (37.37%)
Protein (13.13%)
Carbs (49.49%)

Meal nutrition facts and analysis per 3300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 302 mcg34 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 298 mcg
Thiamin [Vitamin B1]0.101 mg8 %
Riboflavin [Vitamin B2]0.679 mg52 %
Niacin [Vitamin B3]155.123 mg970 %
Pantothenic acid [Vitamin B5]74.598 mg1492 %
Vitamin B6 15.283 mg899 %
Vitamin B12 [Cobalamin]42.95 mcg1790 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]52 mcg13 %
  Folate, food 52 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]605.2 mg672 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.27 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.27 mg
Vitamin K 0.3 mcg0 %
  Vitamin K1 [Phylloquinone]0.3 mcg
  Dihydrophylloquinone 0 mcg
Betaine 5.6 mg
Choline 76.8 mg14 %

Minerals
NutrientAmount DV
Calcium 2267 mg174 %
Copper 0.07 mg8 %
Iron 18.5 mg103 %
Magnesium 71 mg17 %
Manganese 0.045 mg2 %
Phosphorus 609 mg49 %
Potassium 4124 mg88 %
Selenium 40.3 mcg73 %
Sodium 33324 mg1449 %
Zinc 2.86 mg26 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.20%Aspartic acid: 1.90%Glutamic acid: 4.00%Glycine: 0.80%Histidine: 0.70%Isoleucine: 1.40%Leucine: 2.10%Lysine: 2.10%Methionine: 0.70%Phenylalanine: 1.10%Proline: 1.70%Serine: 1.40%Threonine: 1.10%Tyrosine: 1.00%Valine: 1.50%Unspecified: 75.50%
Alanine (1.30%)
Arginine (1.20%)
Aspartic acid (1.90%)
Glutamic acid (4.00%)
Glycine (0.80%)
Histidine (0.70%)
Isoleucine (1.40%)
Leucine (2.10%)
Lysine (2.10%)
Methionine (0.70%)
Phenylalanine (1.10%)
Proline (1.70%)
Serine (1.40%)
Threonine (1.10%)
Tyrosine (1.00%)
Valine (1.50%)
Unspecified (75.50%)
NutrientAmount DV
Protein 193.28 g387 %
  Alanine 2.449 g
  Arginine 2.35 g
  Aspartic acid 3.599 g
  Cystine 0.473 g
  Glutamic acid 7.733 g
  Glycine 1.481 g
  Histidine 1.444 g126 %
  Isoleucine 2.65 g171 %
  Leucine 4.15 g121 %
  Lysine 4.153 g134 %
  Methionine 1.309 g
  Phenylalanine 2.1 g
  Proline 3.205 g
  Serine 2.705 g
  Threonine 2.111 g129 %
  Tryptophan 0.62 g152 %
  Tyrosine 1.928 g
  Valine 2.96 g151 %
  Phenylalanine + Tyrosine 4.028 g149 %
  Methionine + Cysteine 1.782 g115 %

Carbohydrates
NutrientAmount DV
Carbohydrate 741.27 g270 %
  Fiber 17.2 g61 %
  Sugars 472.58 g
    Sugars, added 68.8 g
  Net carbs 724.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 9.00%Polyunsaturated: 2.00%
Saturated (89.00%)
Monounsaturated (9.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.00

NutrientAmount DV
Fat 244.6 g314 %
  Saturated fatty acids 102.203 g511 %
    Butanoic acid 0.877 g
    Decanoic acid 2.163 g
    Dodecanoic acid 1.295 g
    Hexadecanoic acid 7.33 g
    Hexanoic acid 0.66 g
    Octadecanoic acid 3.391 g
    Octanoic acid 0.674 g
    Tetradecanoic acid 3.28 g
  Monounsaturated fatty acids 9.994 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.03 g
    Hexadecenoic acid 0.93 g
    Octadecenoic acid 8.716 g
  Polyunsaturated fatty acids 2.25 g
    Docosahexaenoic n-3 acid (DHA) 0.03 g
    Docosapentaenoic n-3 acid (DPA) 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.1 g
    Octadecadienoic acid 1.306 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.734 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 762 mg254 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.39 g
Caffeine 0 mg
Theobromine 0 mg
Water 107.23 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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