Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sweet orange habanero by Kitchen Fusions LLC100 g261delete
Bear claw strawberry cheese danish, strawberry cheese by Aryzta, LLC1 danish430delete
Breyers, blasts!, frozen dairy dessert, birthday blast by Good Humor-Breyers Ice Cream100 g228delete
Creamy togarashi hot sauce by Golding Farms Foods, Inc.100 g417delete
Blue raspberry, cherry, lemon flavor ice pops, blue raspberry, cherry, lemon by Good Humor-Breyers Ice Cream100 g74delete
Creamy togarashi hot sauce by Golding Farms Foods, Inc.100 g417delete
Organic coconut water by cadia by Cadia8 oza aprx41delete
Long fusilli enriched macaroni product by SHOPRITE TRADING COMPANY100 g357delete
Premium tropical mango nectar, tropical mango by Mira International Foods Inc.100 g52delete
Looka patisserie, macaron chocolate cookie by the french patisserie, inc. by The French Patisserie, Inc.1.34 onz190delete
Grape natural sports drink, grape by sheril ann's by Sheril Ann's100 g10delete

Meal

Nutrition Facts
Portion Size1198 g
Amount Per Portion2476
Calories
% Daily Value *
Total Fat 103g ** 132 %
   Saturated Fat 17g ** 85 %
Cholesterol 194mg ** 65 %
Sodium 12311mg 535 %
Total Carbohydrate 354g 129 %
   Dietary Fiber 5.6g ** 20 %
   Sugar 139g **
Protein 25g 50 %
Calcium 439mg ** 34 %
Iron 6.9mg ** 38 %
Potassium 821mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 38.38%Protein: 4.04%Carbs: 57.58%
Fat (38.38%)
Protein (4.04%)
Carbs (57.58%)

Meal nutrition facts and analysis per 1198.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.357 mg27 %
Niacin [Vitamin B3]10.348 mg65 %
Pantothenic acid [Vitamin B5]1.692 mg34 %
Vitamin B6 0.338 mg20 %
Vitamin B12 [Cobalamin]1.02 mcg42 %
Folate, DFE
  Folic acid 230 mcg
Vitamin C [Ascorbic acid]231.4 mg257 %

Minerals
NutrientAmount DV
Calcium 438.94 mg34 %
Iron 6.85 mg38 %
Magnesium 24 mg6 %
Phosphorus 24 mg2 %
Potassium 820.8 mg17 %
Sodium 12310.82 mg535 %
Zinc 0.89 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 25.43 g51 %

Carbohydrates
NutrientAmount DV
Carbohydrate 354.21 g129 %
  Fiber 5.55 g20 %
  Sugars 139.31 g
    Sugars, added 73.94 g
  Net carbs 348.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 103.475 g133 %
  Saturated fatty acids 16.511 g83 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 193.88 mg65 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved