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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Enriched macaroni product, rigatoni pasta by SPARTAN2 onz200delete
Burrata con tartufo by Calabro Cheese Corp.1 onz80delete
Carrots, raw1 cup chopped52delete
Premium minced squeeze garlic by Spice World, Inc.1 tsp5delete
Omega-3 trail mix0.25 cup160delete
Chocolate chocolate chip waffles, chocolate chocolate chip by Hy-Vee, Inc.2 waffles150delete
Veal, raw, ground3 oz167delete
Nirvana sea salted almonds, nirvana by AMG Global LLC1 1/4 cup180delete
Elmer chocolate, plush gift set by P.C. Woo, Inc.1 box240delete
Popover1 popover83delete
Lay's honey barbecue potato chips 1.125 ounces by Frito Lay1 package180delete
Cereals ready-to-eat, WEETABIX whole grain cereal2 biscuits130delete
Apricot jam by Grand Prix Trading Corp.1 tbsp45delete
Hazelnuts1 nut9.4delete
Bhut jolokia pepper sauce reserve by First Row Software Publishing100 g0delete
Low-moisture part-skim mozzarella shredded cheese, mozzarella by Big Y Foods, Inc.1 1/4 cup80delete
Bite size crackers by Late July Snacks, LLC1 package130delete
Chopped pecans by Diamond/Sunsweet Inc0.25 cup210delete
Dry honey roasted peanuts by SPARTAN1 onz160delete
Cocoa mix, Rich Chocolate Hot Cocoa Mix, NESTLE1 serving 1 envelope80delete
Apricot & brown rice shortbread cookies by shell-bee's by Shell-Bee's3 cookies146delete
Beef, lean only eaten, cooked, not specified as to cut1 cup, NFS247delete
Cheesecake by rdk corp. by RDK Corp.1.75 onz150delete
Hash browns shredded by Topco Associates, Inc.1 cup70delete
Neapolitan ice cream, neapolitan by Topco Associates, Inc.100 g200delete
Nature's choice, 100% whole wheat bread, whole wheat by Food City0.9 onz60delete
Low-moisture part-skim mozzarella shredded cheese, mozzarella by Big Y Foods, Inc.1 1/4 cup80delete
Neapolitan ice cream, neapolitan by Topco Associates, Inc.100 g198delete
Carrot ginger soup by Plenus Group Inc1 cup80delete
Neapolitan ice cream, neapolitan by Hy-Vee, Inc.100 g200delete
Mixed apple slices by Country Fresh Inc.12 slices70delete
Apricot fruit spread by Whole Foods Market, Inc.1 tbsp35delete
Cranberry dressing & marinade by Oh So Good! LLC2 tbsp76delete
Pure honey by Gateway Foods Inc1 tbsp60delete
100% old fashioned oats whole grain cereal by Hy-Vee, Inc.0.5 cup150delete
Fast foods, and ham, cheese, with egg, croissant1 item405delete
Honey roasted peanuts by Target Stores0.25 cup190delete
Marcona almonds by Giant Eagle, Inc.0.25 cup180delete
Fresh bratwurst by Premio Foods, Inc.100 g341delete
Dried cranberries by JEWEL OSCO0.33 cup140delete
Don juan, marcona almonds by hot wachula's by Hot Wachula's1 onz180delete

Meal

Nutrition Facts
Portion Size2393 g
Amount Per Portion5598
Calories
% Daily Value *
Total Fat 286g 367 %
   Saturated Fat 83g ** 415 %
Cholesterol 686mg ** 229 %
Sodium 8014mg ** 348 %
Total Carbohydrate 576g 209 %
   Dietary Fiber 52g ** 186 %
   Sugar 273g **
Protein 194g ** 388 %
Vitamin D 3mcg ** 15 %
Calcium 1756mg ** 135 %
Iron 30mg ** 167 %
Potassium 3341mg ** 71 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.47%Protein: 14.14%Carbs: 38.38%
Fat (47.47%)
Protein (14.14%)
Carbs (38.38%)

Meal nutrition facts and analysis per 2393.10 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1339.23 mcg149 %
  Carotene, alpha 4450.6 mcg
  Carotene, beta 10655.08 mcg
  Cryptoxanthin, beta 6.2 mcg
  Lutein + zeaxanthin 679.9 mcg
  Lycopene 1.28 mcg
  Retinol 266.7 mcg
Thiamin [Vitamin B1]2.173 mg181 %
Riboflavin [Vitamin B2]2.003 mg154 %
Niacin [Vitamin B3]36.514 mg228 %
Pantothenic acid [Vitamin B5]2.19 mg44 %
Vitamin B6 2.288 mg135 %
Vitamin B12 [Cobalamin]6.96 mcg290 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]170.09 mcg43 %
  Folate, food 97.24 mcg
  Folic acid 43.09 mcg
Vitamin C [Ascorbic acid]216.1 mg240 %
Vitamin D 3 mcg15 %
  Vitamin D3 1.1 mcg
Vitamin E (alpha-tocopherol) 3.53 mg24 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.53 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.03 mg
  Tocopherol, gamma 0.05 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 24.4 mcg20 %
  Vitamin K1 [Phylloquinone]24.4 mcg
  Dihydrophylloquinone 0 mcg
Betaine 22.3 mg
Choline 423.6 mg77 %

Minerals
NutrientAmount DV
Calcium 1756.14 mg135 %
Copper 0.64 mg71 %
Fluoride 4.1 mcg
Iron 29.53 mg164 %
Magnesium 220.9 mg53 %
Manganese 1.575 mg68 %
Phosphorus 1269.32 mg102 %
Potassium 3341.27 mg71 %
Selenium 91.82 mcg167 %
Sodium 8014.32 mg348 %
Zinc 13.35 mg121 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.50%Aspartic acid: 0.80%Glutamic acid: 1.50%Isoleucine: 0.50%Leucine: 0.70%Lysine: 0.70%Threonine: 0.50%Valine: 0.50%Unspecified: 91.19%
Alanine (0.60%)
Arginine (0.50%)
Aspartic acid (0.80%)
Glutamic acid (1.50%)
Isoleucine (0.50%)
Leucine (0.70%)
Lysine (0.70%)
Threonine (0.50%)
Valine (0.50%)
Unspecified (91.19%)
NutrientAmount DV
Protein 194.3 g389 %
  Alanine 1.084 g
  Arginine 1.045 g
  Aspartic acid 1.606 g
  Cystine 0.284 g
  Glutamic acid 2.965 g
  Glycine 0.871 g
  Histidine 0.624 g55 %
  Hydroxyproline 0.108 g
  Isoleucine 0.877 g57 %
  Leucine 1.387 g40 %
  Lysine 1.43 g46 %
  Methionine 0.395 g
  Phenylalanine 0.715 g
  Proline 0.729 g
  Serine 0.661 g
  Threonine 0.934 g57 %
  Tryptophan 0.175 g43 %
  Tyrosine 0.558 g
  Valine 0.961 g49 %
  Phenylalanine + Tyrosine 1.273 g47 %
  Methionine + Cysteine 0.679 g44 %

Carbohydrates
NutrientAmount DV
Carbohydrate 575.89 g209 %
  Fiber 52.15 g186 %
  Starch 1.83 g
  Sugars 273.42 g
    Sugars, added 19.96 g
    Fructose 0.7 g
    Galactose 0 g
    Glucose 0.76 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 4.6 g
  Net carbs 523.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.60%Monounsaturated: 25.25%Polyunsaturated: 15.15%
Saturated (59.60%)
Monounsaturated (25.25%)
Polyunsaturated (15.15%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.49 g9.42

NutrientAmount DV
Fat 285.624 g366 %
  Saturated fatty acids 83.462 g417 %
    Butanoic acid 0.336 g
    Decanoic acid 0.319 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.356 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.145 g
    Hexadecanoic acid 9.137 g
    Hexanoic acid 0.22 g
    Octadecanoic acid 4.688 g
    Octanoic acid 0.133 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0.014 g
    Tetradecanoic acid 1.704 g
  Monounsaturated fatty acids 35.545 g
    Cis-hexadecenoic acid 0.318 g
    Cis-octadecenoic acid 4.162 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.085 g
    Heptadecenoic acid 0.105 g
    Hexadecenoic acid 1.092 g
    Octadecenoic acid 16.42 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.052 g
    Trans-octadecenoic acid 0.592 g
  Polyunsaturated fatty acids 21.314 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.49 g
    Docosahexaenoic n-3 acid (DHA) 0.024 g
    Docosapentaenoic n-3 acid (DPA) 0.02 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.008 g
    Eicosatetraenoic acid 0.241 g
    Octadecadienoic CLAs acid 0.032 g
    Octadecadienoic acid 3.621 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.316 g
  Fatty acids, total trans 0.642 g
    Fatty acids, total trans-monoenoic 0.592 g

Sterols
NutrientAmount DV
Cholesterol 685.64 mg229 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.94 g
Caffeine 0 mg
Fiber, insoluble 2 g
Fiber, soluble 2 g
Theobromine 0 mg
Water 347.38 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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