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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Korean style bbq chicken breast chunks with rib meat in a korean style bbq glaze fire grilled chicken, korean style bbq by home market foods, inc. by Home Market Foods, Inc.100 g190delete
Green apple flavored edible grass, green apple by ross acquisition inc. by Ross Acquisition Inc.100 g357delete
Buttery rounds flavored baked crackers, buttery rounds by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g438delete
Campbell's chunky soup, sirloin steak & hearty vegetables soup, 18.8 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g49delete
Flavored beverage by Santa Cruz Natural100 g42delete
Premier, hand-rolled in black pepper for a polished finish salami, peppered by safeway, inc. by Safeway, Inc.100 g357delete
Bloody scary shocktail mixer, bloody mary mix by ross acquisition inc. by Ross Acquisition Inc.100 g39delete
Gourmet caramel glazed perigord pork pate with truffles by TOUR EIFFEL100 g286delete
Fast foods, with beans and cheese, burrito100 g205delete
Tortilla chips, original by Bloom Packaging Corp.100 g500delete
Freshbe, sparkling beverage, cosmo, cosmo by rosscoe's chicken sausage l.l.c. by Rosscoe's Chicken Sausage L.L.C.100 g46delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2509
Calories
% Daily Value *
Total Fat 107g 137 %
   Saturated Fat 26g ** 130 %
Cholesterol 267mg ** 89 %
Sodium 5632mg 245 %
Total Carbohydrate 297g 108 %
   Dietary Fiber 15g ** 54 %
   Sugar 32g **
Protein 89g 178 %
Vitamin D 0.1mcg ** 0 %
Calcium 527mg ** 41 %
Iron 15mg ** 83 %
Potassium 657mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 15.00%Carbs: 46.00%
Fat (39.00%)
Protein (15.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 25 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 24 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 5 mcg
  Lycopene 943 mcg
  Retinol 23 mcg
Thiamin [Vitamin B1]0.19 mg16 %
Riboflavin [Vitamin B2]0.1 mg8 %
Niacin [Vitamin B3]2.02 mg13 %
Vitamin B6 0.1 mg6 %
Vitamin B12 [Cobalamin]0.16 mcg7 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]128 mcg32 %
  Folate, food 71 mcg
  Folic acid 33 mcg
Vitamin C [Ascorbic acid]9.4 mg10 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.54 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.54 mg
Vitamin K 3.2 mcg3 %
  Vitamin K1 [Phylloquinone]3.2 mcg
Choline 18.8 mg3 %

Minerals
NutrientAmount DV
Calcium 527 mg41 %
Copper 0.16 mg18 %
Iron 14.82 mg82 %
Magnesium 34 mg8 %
Manganese 0.456 mg20 %
Phosphorus 163 mg13 %
Potassium 657 mg14 %
Selenium 11.7 mcg21 %
Sodium 5632 mg245 %
Zinc 0.86 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 89.18 g178 %

Carbohydrates
NutrientAmount DV
Carbohydrate 297.15 g108 %
  Fiber 14.8 g53 %
  Starch 21.58 g
  Sugars 32.28 g
    Sugars, added 7 g
    Fructose 0.5 g
    Galactose 0 g
    Glucose 0.4 g
    Lactose 0 g
    Maltose 0.43 g
    Sucrose 0.4 g
  Net carbs 282.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 4.00%Polyunsaturated: 8.00%
Saturated (88.00%)
Monounsaturated (4.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.35 g1.83 g5.29

NutrientAmount DV
Fat 106.53 g137 %
  Saturated fatty acids 26.079 g130 %
    Butanoic acid 0.033 g
    Decanoic acid 0.037 g
    Docosanoic acid 0.016 g
    Dodecanoic acid 0.044 g
    Eicosanoic acid 0.018 g
    Heptadecanoic acid 0.016 g
    Hexadecanoic acid 0.98 g
    Hexanoic acid 0.024 g
    Octadecanoic acid 0.941 g
    Octanoic acid 0.016 g
    Pentadecanoic acid 0.018 g
    Tetracosanoic acid 0.009 g
    Tetradecanoic acid 0.154 g
  Monounsaturated fatty acids 1.258 g
    Cis-hexadecenoic acid 0.025 g
    Cis-octadecenoic acid 1.109 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.034 g
    Heptadecenoic acid 0.006 g
    Hexadecenoic acid 0.03 g
    Octadecenoic acid 1.174 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.011 g
    Trans-hexadecenoic acid 0.006 g
    Trans-octadecenoic acid 0.065 g
  Polyunsaturated fatty acids 2.229 g
    α-linolenic acid n-3 (ALA) 0.34 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 1.83 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Docosatetraenoic acid 0.003 g
    Eicosadienoic acid 0.003 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.005 g
    Octadecadienoic CLAs acid 0.012 g
    Octadecadienoic acid 1.873 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.336 g
    Trans-octadecadienoic acid 0.035 g
  Fatty acids, total trans 0.106 g
    Fatty acids, total trans-monoenoic 0.071 g
    Fatty acids, total trans-polyenoic 0.035 g

Sterols
NutrientAmount DV
Cholesterol 267 mg89 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.2 g
Caffeine 0 mg
Theobromine 0 mg
Water 53.17 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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