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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lasagna by Associated Wholesale Grocers, Inc.100 g153delete
Tait farm foods, blackberry jam, blackberry by Tait Farm Foods, Inc.100 g143delete
Macaroni & cheese bites bite-sized mac & cheese in a crispy golden batter, macaroni & cheese bites by Topco Associates, Inc.100 g272delete
Egg, pork sausage & cheese breakfast burrito by ARTISAN BISTRO100 g205delete
Stuffing by Safeway, Inc.100 g429delete
16/20 raw argentine red shrimp by Harbor Seafood Inc100 g82delete
Flavor aid, soft drink mix, raspberry, raspberry by The Jel Sert Company100 g0delete
Mayoracha saucy sauce, mayoracha by Kraft Heinz Foods Company100 g621delete
Perfect peanut butter by dr. ni's, llc by Dr. Ni's, LLC100 g578delete
File root beer premium sugarcane soda, file root beer by swamp pop llc by Swamp Pop LLC100 g51delete
Cocktail flavoring by Fee Brothers, Inc.100 g0delete
Nutrition bar, peppermint bark by abbott laboratories inc by Abbott Laboratories Inc 100 g41delete
Amazonas rainforest product, red hot pepper halves by amazonas imports, inc. by Amazonas Imports, Inc.100 g39delete
Carrot cake sandwich cookies with cream cheese frosting creme, carrot cake by nabisco biscuit company by Nabisco Biscuit Company100 g483delete
Cvs pharmacy, shortbread cookies by CVS Pharmacy, Inc.100 g464delete
Tong yeng, milk fish in tomato sauce by tong yeng industrial co., ltd. by TONG YENG INDUSTRIAL CO., LTD.100 g157delete
Dierbergs markets, greek yogurt raisins by rb. confections, lc. by RB. Confections, Lc.100 g475delete
Kalamata olive & rosemary batard artisan bread, kalamata olive & rosemary by the kroger co. by The Kroger Co.100 g263delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4456
Calories
% Daily Value *
Total Fat 236g ** 303 %
   Saturated Fat 70g ** 350 %
Cholesterol 394mg ** 131 %
Sodium 5312mg ** 231 %
Total Carbohydrate 472g ** 172 %
   Dietary Fiber 18g ** 64 %
   Sugar 203g **
Protein 116g ** 232 %
Calcium 1316mg ** 101 %
Iron 19mg ** 106 %
Potassium 138mg ** 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 48.00%Protein: 11.00%Carbs: 41.00%
Fat (48.00%)
Protein (11.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.104 mg8 %
Niacin [Vitamin B3]2.195 mg14 %
Vitamin C [Ascorbic acid]1206 mg1340 %

Minerals
NutrientAmount DV
Calcium 1316 mg101 %
Iron 18.64 mg104 %
Potassium 138 mg3 %
Sodium 5312 mg231 %

Proteins and Amino acids
NutrientAmount DV
Protein 116.25 g232 %

Carbohydrates
NutrientAmount DV
Carbohydrate 472.28 g172 %
  Fiber 17.6 g63 %
  Sugars 202.76 g
    Sugars, added 48.2 g
  Net carbs 454.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 235.88 g302 %
  Saturated fatty acids 70.02 g350 %
  Fatty acids, total trans 0.33 g

Sterols
NutrientAmount DV
Cholesterol 394 mg131 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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