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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Yellow cling peach halves in a pear juice from concentrate by Topco Associates, Inc.100 g48delete
Peppermint caramels in rich dark chocolate, peppermint by artisan cocoa inc. by ARTISAN COCOA INC.100 g487delete
Sandwich creme assorted cookies, assorted by kingston marketing co by Kingston Marketing Co100 g471delete
Nearly naked gourmet popcorn by Popcornopolis LLC100 g449delete
Buttermilk toaster waffles, buttermilk by birch benders, inc. by Birch Benders, Inc.100 g290delete
Peppermint candy, peppermint by ferrara candy company by Ferrara Candy Company100 g400delete
Organic cocoa flakes cereal, cocoa flakes by b.t.t.r. ventures llc by B.T.T.R. Ventures LLC 100 g372delete
Buffalo ranch dressing, light by pinnacle foods group llc by Pinnacle Foods Group LLC100 g233delete
St. louis style pork spareribs fully cooked with barbeque sauce by weis markets, inc. by Weis Markets, Inc.100 g229delete
Yellow cling peach halves in 100% fruit juice by Schnuck Markets, Inc.100 g48delete
Nestea, red tea, pomegranate passionfruit, pomegranate passionfruit by Nestle Waters North America Inc.100 g25delete
Ginger beer by Goya Foods, Inc.100 g54delete
Enriched classic hamburger buns by United States Bakery100 g264delete
Cauliflower florets by giant eagle, inc. by Giant Eagle, Inc.100 g24delete
Macaroni & cheese by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g14delete
Rustic white organic thin-sliced bread, rustic white by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g259delete
Salad olives by SUPREME STAR100 g167delete
Waffles, chocolate chip by ahold usa, inc. by Ahold USA, Inc. 100 g257delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4091
Calories
% Daily Value *
Total Fat 156g 200 %
   Saturated Fat 63g ** 315 %
Cholesterol 173mg ** 58 %
Sodium 6570mg 286 %
Total Carbohydrate 649g 236 %
   Dietary Fiber 42g ** 150 %
   Sugar 253g
Protein 79g 158 %
Calcium 915mg ** 70 %
Iron 23mg ** 128 %
Potassium 891mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.66%Protein: 7.92%Carbs: 58.42%
Fat (33.66%)
Protein (7.92%)
Carbs (58.42%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.177 mg91 %
Niacin [Vitamin B3]15.396 mg96 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.714 mg42 %
Vitamin B12 [Cobalamin]2.14 mcg89 %
Folate, DFE
  Folic acid 93 mcg
Vitamin C [Ascorbic acid]48.2 mg54 %
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg

Minerals
NutrientAmount DV
Calcium 915 mg70 %
Copper 0.07 mg8 %
Iron 23.21 mg129 %
Magnesium 15 mg4 %
Manganese 0 mg0 %
Phosphorus 574 mg46 %
Potassium 891 mg19 %
Selenium 0 mcg0 %
Sodium 6570 mg286 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 78.63 g157 %

Carbohydrates
NutrientAmount DV
Carbohydrate 648.78 g236 %
  Fiber 41.5 g148 %
  Sugars 253.37 g
    Sugars, added 77.3 g
  Net carbs 607.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 17.00%Polyunsaturated: 16.00%
Saturated (67.00%)
Monounsaturated (17.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 155.79 g200 %
  Saturated fatty acids 63.39 g317 %
  Monounsaturated fatty acids 16.43 g
  Polyunsaturated fatty acids 14.75 g
  Fatty acids, total trans 4.41 g

Sterols
NutrientAmount DV
Cholesterol 173 mg58 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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