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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lance, netkot, cookie sandwiches by Snyder's-Lance, Inc.100 g489delete
Kaldi, saganaki cooking sauce by Kaldes Bros. Trading Co.100 g71delete
Cumberland farms, zero calorie sparkling bevergage, black raspberry by Cumberland Farms Dairy Inc100 g0delete
Bit-o-honey by schnuck markets, inc. by Schnuck Markets, Inc.100 g375delete
Kale blast ready to juice fruit & veggies by Harvest Sensations LLC100 g35delete
Lemongrass and ginger brilliant mind herbal tea tonic, lemongrass and ginger by Anatex Enterprises, Inc.100 g0delete
Bubblicious gum watermelon big1x10.000 pc by Mondelez International100 g312delete
L'orange flavored carbonated mineral water, l'orange by Nestle Waters North America Inc./perrier100 g0delete
Torcetti macaroni product by Frantoio Oleario Bartolini Emilio Srl100 g375delete
Dallies chocolate sprinkles edible decor by xcell international corp by Xcell International Corp100 g500delete
Scott's of wisconsin, garlic beer cheese spread by Scott's100 g290delete
Omega granola bars by Wholesome Goodness, LLC100 g425delete
Beaver100 g210delete
Tricolor linguine nests by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g264delete
Mild / medium salsa mexicana, mild / medium by national sanitary supply co. by National Sanitary Supply Co.100 g33delete
3 bean salad cups, 3 bean by Seneca Foods Corporation100 g71delete
Taffy town, harmons, gingerbread taffy by taffy town, inc. by Taffy Town, Inc.100 g393delete
Veal fricassee, Puerto Rican style100 g169delete
Arbol chile pods by Ole Mexican Foods, Inc.100 g133delete
Amish collection red raspberry jam by troyer dist. co. by Troyer Dist. Co.100 g250delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4395
Calories
% Daily Value *
Total Fat 107g 137 %
   Saturated Fat 51g ** 255 %
Cholesterol 286mg ** 95 %
Sodium 3839mg 167 %
Total Carbohydrate 715g 260 %
   Dietary Fiber 34g ** 121 %
   Sugar 401g **
Protein 106g 212 %
Vitamin D 0mcg ** 0 %
Calcium 703mg ** 54 %
Iron 21mg ** 117 %
Potassium 1117mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 23.23%Protein: 10.10%Carbs: 66.67%
Fat (23.23%)
Protein (10.10%)
Carbs (66.67%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Carotene, alpha 9 mcg
  Carotene, beta 79 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 36 mcg
  Lycopene 1770 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.121 mg10 %
Riboflavin [Vitamin B2]0.477 mg37 %
Niacin [Vitamin B3]7.759 mg48 %
Vitamin B6 0.824 mg48 %
Vitamin B12 [Cobalamin]8.96 mcg373 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]25 mcg6 %
  Folate, food 25 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]80.2 mg89 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.73 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.73 mg
Vitamin K 6.5 mcg5 %
  Vitamin K1 [Phylloquinone]6.5 mcg
Choline 194 mg35 %

Minerals
NutrientAmount DV
Calcium 703 mg54 %
Copper 0.31 mg34 %
Iron 21.06 mg117 %
Magnesium 53 mg13 %
Phosphorus 427 mg34 %
Potassium 1117 mg24 %
Selenium 50.5 mcg92 %
Sodium 3839 mg167 %
Zinc 4.08 mg37 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.84 g212 %

Carbohydrates
NutrientAmount DV
Carbohydrate 714.74 g260 %
  Fiber 34.4 g123 %
  Sugars 401.13 g
    Sugars, added 9.7 g
  Net carbs 680.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 17.00%Polyunsaturated: 18.00%
Saturated (65.00%)
Monounsaturated (17.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 107.26 g138 %
  Saturated fatty acids 51.24 g256 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.009 g
    Hexadecanoic acid 2.67 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.728 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.253 g
  Monounsaturated fatty acids 13.656 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.343 g
    Octadecenoic acid 4.075 g
  Polyunsaturated fatty acids 13.911 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.039 g
    Octadecadienoic acid 4.074 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.365 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 286 mg95 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 122.84 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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