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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Watermelon drink, watermelon by tropicana products, inc. by Tropicana Products, Inc.100 g39delete
Specialty blends grilled chicken seasoning, grilled chicken by smart & final iris corporation by Smart & Final Iris Corporation100 g0delete
Sauce, original by Kraft Heinz Foods Company100 g88delete
French vanilla flavored protein shakes, french vanilla by the kellogg company by The Kellogg Company 100 g64delete
Cascadian farm premium organic sliced peaches by GENERAL MILLS SALES INC.100 g52delete
Kettle chips, original, original by shearer's foods llc by Shearer's Foods LLC100 g536delete
Smoked beef brisket by wegmans food markets, inc. by Wegmans Food Markets, Inc.100 g250delete
Triple chocolate chunk brownie mix, triple chocolate chunk by Pinnacle Foods Group LLC100 g438delete
Caffeine free brown birch beer soda, brown birch beer by Weis Markets, Inc.100 g48delete
Peri peri roasted cashews, peri peri by karma nuts inc by KARMA NUTS INC100 g571delete
Tater puffs frozen fried potatoes by BJ's Wholesale Club / Corporate Brands100 g176delete
Trident vibes gum tropical 1x40 pc by Mondelez USA100 g217delete
Triple berry mix with blueberries, strawberries and red raspberries, triple berry mix by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g50delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2529
Calories
% Daily Value *
Total Fat 110g 141 %
   Saturated Fat 25g ** 125 %
Cholesterol 52mg ** 17 %
Sodium 24939mg 1084 %
Total Carbohydrate 334g 121 %
   Dietary Fiber 20g ** 71 %
   Sugar 129g **
Protein 44g 88 %
Calcium 812mg ** 62 %
Iron 15mg ** 83 %
Potassium 2688mg ** 57 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 7.00%Carbs: 52.00%
Fat (41.00%)
Protein (7.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.287 mg22 %
Niacin [Vitamin B3]8.239 mg51 %
Pantothenic acid [Vitamin B5]3.456 mg69 %
Vitamin B6 0.95 mg56 %
Vitamin B12 [Cobalamin]1.62 mcg68 %
Folate, DFE
  Folic acid 78 mcg
Vitamin C [Ascorbic acid]65.7 mg73 %
Vitamin K 36.2 mcg30 %
  Vitamin K1 [Phylloquinone]36.2 mcg

Minerals
NutrientAmount DV
Calcium 812 mg62 %
Copper 2.36 mg262 %
Iodine 13 mcg9 %
Iron 14.83 mg82 %
Magnesium 359 mg85 %
Manganese 2 mg87 %
Phosphorus 780 mg62 %
Potassium 2688 mg57 %
Selenium 8 mcg15 %
Sodium 24939 mg1084 %
Zinc 7.44 mg68 %

Proteins and Amino acids
NutrientAmount DV
Protein 44.39 g89 %

Carbohydrates
NutrientAmount DV
Carbohydrate 334.29 g122 %
  Fiber 19.7 g70 %
  Sugars 128.94 g
    Sugars, added 68.3 g
  Net carbs 314.59 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 28.00%Monounsaturated: 42.00%Polyunsaturated: 30.00%
Saturated (28.00%)
Monounsaturated (42.00%)
Polyunsaturated (30.00%)
NutrientAmount DV
Fat 110.26 g141 %
  Saturated fatty acids 25.22 g126 %
  Monounsaturated fatty acids 38.02 g
  Polyunsaturated fatty acids 27.35 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 52 mg17 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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