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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crinkle cut french fried potatoes by Hy-Vee, Inc.100 g141delete
Belgian waffle mix by Delhaize America, Inc.100 g316delete
Cape cod, kettle cooked waffle cut potato chips, sea salt by Cape Cod Potato Chips Inc.100 g500delete
Sri lankan coconut meal kit by MARION'S KITCHEN100 g203delete
Italian sub by Gilbert Foods Inc.100 g212delete
Argentine red shrimp in a chimichurri seasoned butter glaze a blend of real butter, garlic, onion, basil, cilantro, parsley & other spices, red shrimp, chimichurri seasoned butter glaze by rich products corporation by Rich Products Corporation100 g225delete
Honey graham bear bites, honey by baker mills by Baker Mills100 g400delete
Unflavored coconut oil liquid, unflavored by swanson health products inc. by Swanson Health Products Inc.100 g833delete
Sourdough gluten-free sandwich rolls, sourdough by Bread SRSLY LLC100 g207delete
Teriyaki chicken seasoning mix, teriyaki chicken by mccormick & company, inc. by McCormick & Company, Inc.100 g333delete
Unique, pretzel ""shells"" by Unique Pretzel Bakery100 g393delete
Brach's, caramel creations, chocolate caramel swirls by ferrara candy company by Ferrara Candy Company100 g415delete
A bean with well-balanced flavor and hearty texture by Bush Brothers & Company100 g100delete
Coburn farms, fruit on the bottom nonfat greek yogurt by Land O'Frost, Inc.100 g87delete
Kho muc dried squid 100g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g86delete
Red pepper whole grain vegetable bread, red pepper by daily kneads bread llc by Daily Kneads Bread LLC100 g263delete
Biena, chickpea snacks, barbeque, barbeque by Biena, LLC100 g429delete
Neapolitan white chocolate truffles, neapolitan by Lindt & Sprungli (Schweiz) AG100 g639delete
86% cacao midnight reverie intense dark chocolate by GHIRARDELLI100 g562delete
Greek lowfat yogurt, coconut pineapple by commonwealth dairy, llc by Commonwealth Dairy, LLC100 g120delete
Cheddar baked snack crackers, cheddar by PEPPERIDGE FARM100 g467delete
Penne enriched egg pasta by dolce italia foods by Dolce Italia Foods100 g263delete
Salad kit, creamy balsamic by Dole Fresh Vegetables Inc.100 g130delete
Lamb, cooked, Intermuscular fat, imported, New Zealand100 g596delete
Crinkle cut french fried potatoes by lamb weston sales, inc. by Lamb Weston Sales, Inc. 100 g167delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion8087
Calories
% Daily Value *
Total Fat 410g 526 %
   Saturated Fat 224g ** 1120 %
Cholesterol 344mg ** 115 %
Sodium 15371mg 668 %
Total Carbohydrate 914g 332 %
   Dietary Fiber 97g ** 346 %
   Sugar 239g **
Protein 209g 418 %
Vitamin D 0.2mcg ** 1 %
Calcium 1785mg ** 137 %
Iron 1647mg ** 9150 %
Potassium 2663mg ** 57 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 11.00%Carbs: 42.00%
Fat (47.00%)
Protein (11.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 34 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 34 mcg
Thiamin [Vitamin B1]0.131 mg11 %
Riboflavin [Vitamin B2]0.771 mg59 %
Niacin [Vitamin B3]9.407 mg59 %
Pantothenic acid [Vitamin B5]0.212 mg4 %
Vitamin B6 0.067 mg4 %
Vitamin B12 [Cobalamin]0.7 mcg29 %
Folate, DFE
  Folic acid 150 mcg
Vitamin C [Ascorbic acid]80.9 mg90 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.94 mg6 %
  Tocopherol, alpha 0.94 mg
Vitamin K 80 mcg67 %
  Vitamin K1 [Phylloquinone]80 mcg

Minerals
NutrientAmount DV
Calcium 1785 mg137 %
Copper 0.04 mg4 %
Iron 1647.03 mg9150 %
Magnesium 12 mg3 %
Manganese 0.006 mg0 %
Phosphorus 118 mg9 %
Potassium 2663 mg57 %
Selenium 2.3 mcg4 %
Sodium 15371 mg668 %
Zinc 1.77 mg16 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.60%Unspecified: 96.60%
Glutamic acid (0.60%)
Unspecified (96.60%)
NutrientAmount DV
Protein 208.96 g418 %
  Alanine 0.424 g
  Arginine 0.574 g
  Cystine 0.112 g
  Glutamic acid 1.192 g
  Glycine 0.365 g
  Histidine 0.181 g16 %
  Isoleucine 0.382 g25 %
  Leucine 0.659 g19 %
  Lysine 0.745 g24 %
  Methionine 0.278 g
  Phenylalanine 0.336 g
  Proline 0.274 g
  Serine 0.291 g
  Threonine 0.407 g25 %
  Tryptophan 0.094 g23 %
  Tyrosine 0.296 g
  Valine 0.435 g22 %
  Phenylalanine + Tyrosine 0.632 g23 %
  Methionine + Cysteine 0.39 g25 %

Carbohydrates
NutrientAmount DV
Carbohydrate 914.24 g332 %
  Fiber 97.4 g348 %
  Sugars 238.55 g
    Sugars, added 119.4 g
  Net carbs 816.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 11.00%Polyunsaturated: 3.00%
Saturated (86.00%)
Monounsaturated (11.00%)
Polyunsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.66 g0.52 g0.79

NutrientAmount DV
Fat 410.21 g526 %
  Saturated fatty acids 224.307 g1122 %
    Butanoic acid 0 g
    Decanoic acid 0.057 g
    Docosanoic acid 0.148 g
    Dodecanoic acid 0.065 g
    Eicosanoic acid 0.067 g
    Heptadecanoic acid 1.123 g
    Hexadecanoic acid 9.49 g
    Hexanoic acid 0 g
    Octadecanoic acid 14.046 g
    Octanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 1.331 g
  Monounsaturated fatty acids 28.519 g
    Cis-hexadecenoic acid 0.489 g
    Cis-octadecenoic acid 13.712 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.021 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.573 g
    Octadecenoic acid 17.211 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.035 g
    Trans-hexadecenoic acid 0.083 g
    Trans-octadecenoic acid 3.499 g
  Polyunsaturated fatty acids 7.204 g
    α-linolenic acid n-3 (ALA) 0.61 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.52 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.046 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0.915 g
    Octadecadienoic acid 1.461 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.608 g
    Trans,trans-octadecadienoic acid 0.029 g
  Fatty acids, total trans 3.941 g
    Fatty acids, total trans-monoenoic 3.582 g
    Fatty acids, total trans-polyenoic 0.029 g

Sterols
NutrientAmount DV
Cholesterol 344 mg115 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.4 g
Caffeine 0 mg
Theobromine 0 mg
Water 29.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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