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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Real beef jerky, beef by robertson's hams, inc. by Robertson's Hams, Inc.100 g321delete
Ice cream, the full minty by finch paper llc by Finch Paper LLC100 g256delete
Chicken nuggets, chicken by Next Phase Enterprises100 g250delete
Breakfast sausage, breakfast by river road productions by River Road Productions100 g250delete
Sugar cookie by bp-ampm by BP-Ampm100 g487delete
Teriyaki chicken breaded white meat chicken with teriyaki sauce packets, teriyaki chicken by Hart Food Products Inc.100 g175delete
Almonds by Sally's Smart Foods100 g607delete
Beer bratwurst by VOLLWERTH'S100 g385delete
Graham toasted marshmallow chocolate chip cookie s'mores cookie butter swirl ice cream sandwich, gimme s'mores by coolhaus by Coolhaus100 g331delete
Artisan vinaigrette by LUCINI ITALIA100 g433delete
Kettle roast sunflower seeds by giant snacks, inc. by GIANT Snacks, Inc.100 g633delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion4128
Calories
% Daily Value *
Total Fat 273g 350 %
   Saturated Fat 67g 335 %
Cholesterol 511mg 170 %
Sodium 4572mg 199 %
Total Carbohydrate 272g 99 %
   Dietary Fiber 27g 96 %
   Sugar 112g
Protein 188g 376 %
Calcium 642mg 49 %
Iron 18mg 100 %
Potassium 700mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 59.00%Protein: 18.00%Carbs: 23.00%
Fat (59.00%)
Protein (18.00%)
Carbs (23.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.911 mg70 %
Vitamin C [Ascorbic acid]7.1 mg8 %

Minerals
NutrientAmount DV
Calcium 642 mg49 %
Iron 18.39 mg102 %
Magnesium 286 mg68 %
Potassium 700 mg15 %
Sodium 4572 mg199 %

Proteins and Amino acids
NutrientAmount DV
Protein 188.05 g376 %

Carbohydrates
NutrientAmount DV
Carbohydrate 272.07 g99 %
  Fiber 27.2 g97 %
  Sugars 112.4 g
    Sugars, added 62.1 g
  Net carbs 244.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 273.19 g350 %
  Saturated fatty acids 67.47 g337 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 511 mg170 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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