Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Probiotic smoothie digestion protein blend smoothie mix by Olly PBC100 g381delete
Maraschino with stems cherries by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g167delete
Cole slaw by sandridge food corporation by Sandridge Food Corporation100 g130delete
Orion, yegam cheese chips by orion corporation by ORION CORPORATION100 g230delete
Chicken noodle soup, chicken noodle by sandridge food corporation by Sandridge Food Corporation100 g73delete
Mango and passion fruit plant-based yogurt alternative, mango and passion fruit by poamax l.l.c by Poamax L.L.C100 g133delete
Low fat organic poultry gravy by BLOUNT ORGANICS100 g35delete
Simply balanced, fruit & grain bars, apple cinnamon, apple cinnamon by target stores by Target Stores100 g378delete
Chai black tea with real spices and natural flavor by lipton by Lipton100 g0delete
Kellogg pop-tarts spring strawberry 22oz by Kellogg Company US100 g393delete
Oriental mix by Candies Tolteca Co.100 g533delete
Duo potatoes by Fresh Solution Farms, LLC100 g74delete
Garlic bologna by Field Packing Company100 g311delete
Simply balanced, fruit & grain bars, strawberry by Target Stores100 g378delete
Buffalo ranch seasoning blend by Reckitt Benckiser, Inc.100 g0delete
Black beans and rice reduced sodium long grain white rice and black beans seasoned with bell pepper, onion and garlic, black beans and rice by Zatarain's Inc.100 g348delete
Chili's on the rocks mango margarita by Cocktail Crafters LLC100 g94delete
Unsweetened almondmilk, unsweetened by the kroger co. by The Kroger Co.100 g12delete
365 everyday value, crushed pineapple by Whole Foods Market, Inc.100 g57delete
Plain plant-based yogurt alternative, plain by poamax l.l.c by Poamax L.L.C100 g133delete
Raw & unfiltered honey by LOCAL HIVE100 g286delete
Relish, corn100 g111delete
Alfredo classic sauces by WEIS QUALITY100 g115delete
Gatorade tropical orange protein recovery beverage 16.9 fluid ounce plastic bottle by QTG100 g44delete
Cole slaw by sandridge food corporation by Sandridge Food Corporation100 g130delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion4546
Calories
% Daily Value *
Total Fat 144g 185 %
   Saturated Fat 48g ** 240 %
Cholesterol 150mg ** 50 %
Sodium 18261mg 794 %
Total Carbohydrate 727g 264 %
   Dietary Fiber 47g ** 168 %
   Sugar 351g **
Protein 116g 232 %
Vitamin D 0mcg ** 0 %
Calcium 755mg ** 58 %
Iron 20mg ** 111 %
Potassium 1602mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 29.00%Protein: 10.00%Carbs: 61.00%
Fat (29.00%)
Protein (10.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 9 mcg1 %
  Carotene, alpha 5 mcg
  Carotene, beta 91 mcg
  Cryptoxanthin, beta 38 mcg
  Lutein + zeaxanthin 487 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.032 mg86 %
Riboflavin [Vitamin B2]2.274 mg175 %
Niacin [Vitamin B3]26.578 mg166 %
Pantothenic acid [Vitamin B5]5.605 mg112 %
Vitamin B6 2.765 mg163 %
Vitamin B12 [Cobalamin]3.24 mcg135 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]30 mcg8 %
  Folate, food 30 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]149.3 mg166 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.14 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.14 mg
Vitamin K 45.1 mcg38 %
  Vitamin K1 [Phylloquinone]45.1 mcg
Choline 13 mg2 %

Minerals
NutrientAmount DV
Calcium 755 mg58 %
Copper 0.03 mg3 %
Iron 20.41 mg113 %
Magnesium 16 mg4 %
Phosphorus 81 mg6 %
Potassium 1602 mg34 %
Selenium 190.5 mcg346 %
Sodium 18261 mg794 %
Zinc 0.54 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 115.53 g231 %

Carbohydrates
NutrientAmount DV
Carbohydrate 726.74 g264 %
  Fiber 47.2 g169 %
  Sugars 350.98 g
    Sugars, added 19.4 g
  Net carbs 679.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 17.00%Polyunsaturated: 12.00%
Saturated (71.00%)
Monounsaturated (17.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 144.24 g185 %
  Saturated fatty acids 48.406 g242 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.137 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.028 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 11.291 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.256 g
  Polyunsaturated fatty acids 8.23 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.342 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.016 g
  Fatty acids, total trans 0.65 g

Sterols
NutrientAmount DV
Cholesterol 150 mg50 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.8 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 1 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 83.18 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved