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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Milk chocolate & peanut butter miniature cups candy, milk chocolate & peanut butter by REESE'S100 g500delete
100% pure vegetable oil by Bruno's Supermarkets, Inc.100 g857delete
Feta olive tapenade by fish house foods company by Fish House Foods Company100 g300delete
Toasted quinoa by pre-columbian productions llc by Pre-Columbian Productions LLC100 g370delete
Caramel swirl with milk chocolate cashew silky smooth ice cream bars, caramel swirl with milk chocolate cashew by Dove International100 g347delete
Prunes, uncooked, dehydrated (low-moisture)100 g339delete
Premium baklava yummy mix by palm sweets llc by Palm Sweets LLC100 g282delete
Cool blue thirst quencher, cool blue by The Quaker Oats Co./gatorade-Van Camp100 g23delete
Organic greek yogurt, maple by H2O2flo100 g106delete
Ultimate sugar cookies by Wal-Mart Stores, Inc.100 g476delete
Shredded coconut by harris-teeter inc. by Harris-Teeter Inc.100 g346delete
Concord grape by welch foods inc by Welch Foods Inc100 g353delete
Good morning sunshine spicy ground turkey by My Fit Foods100 g122delete
Good livin', flavored cashews, honey by Mapco Express100 g500delete
The healthy sugar alternative granulated by longrun llc by LongRun LLC100 g0delete
Himalayan pink salt flavored lentil chips, himalayan pink salt by natural intentions, inc. by Natural Intentions, Inc.100 g500delete
Spaghetti enriched macaroni product by unified grocers, inc. by Unified Grocers, Inc.100 g357delete
Original cookie mix, original cookie by nearly normal cooking, llc by Nearly Normal Cooking, LLC100 g350delete
Kalamata organic spread, kalamata by food match, inc. by Food Match, Inc.100 g250delete
Cracked pepper oven baked lentil crackers, cracked pepper by american halal company, inc. by American Halal Company, Inc. 100 g429delete
Enriched unbleached all purpose flour by Raley's100 g367delete
Maraschino cherries with stems by Sam's Club West100 g200delete
Kale yeah probiotic super smoothie, apple, pineapple, spinach, kale by saucy lady by Saucy Lady100 g53delete
Beef, broiled, cooked, all grades, trimmed to 1/8" fat, separable lean only, steak, top loin, short loin100 g189delete
Oregon strawberry blended lowfat yogurt, oregon strawberry by tillamook county creamery association by Tillamook County Creamery Association100 g82delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion7698
Calories
% Daily Value *
Total Fat 357g 458 %
   Saturated Fat 108g ** 540 %
Cholesterol 309mg ** 103 %
Sodium 5834mg 254 %
Total Carbohydrate 1084g 394 %
   Dietary Fiber 96g ** 343 %
   Sugar 344g **
Protein 162g ** 324 %
Vitamin D 0.1mcg ** 0 %
Calcium 755mg ** 58 %
Iron 38mg ** 211 %
Potassium 3633mg ** 77 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 8.00%Carbs: 51.00%
Fat (41.00%)
Protein (8.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 88 mcg10 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.198 mg183 %
Riboflavin [Vitamin B2]1.021 mg79 %
Niacin [Vitamin B3]23.272 mg145 %
Pantothenic acid [Vitamin B5]0.994 mg20 %
Vitamin B6 1.374 mg81 %
Vitamin B12 [Cobalamin]1.68 mcg70 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]12 mcg3 %
  Folate, food 12 mcg
  Folic acid 336 mcg
Vitamin C [Ascorbic acid]25.8 mg29 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.39 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
Betaine 14.7 mg
Choline 111.6 mg20 %

Minerals
NutrientAmount DV
Calcium 755 mg58 %
Copper 0.7 mg78 %
Iron 37.92 mg211 %
Magnesium 89 mg21 %
Manganese 0.323 mg14 %
Phosphorus 343 mg27 %
Potassium 3633 mg77 %
Selenium 33.9 mcg62 %
Sodium 5834 mg254 %
Zinc 6.16 mg56 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 1.20%Aspartic acid: 1.70%Glutamic acid: 2.70%Glycine: 1.10%Histidine: 0.60%Isoleucine: 0.80%Leucine: 1.40%Lysine: 1.50%Methionine: 0.50%Phenylalanine: 0.70%Proline: 0.90%Serine: 0.70%Threonine: 0.70%Tyrosine: 0.60%Valine: 0.90%Unspecified: 82.58%
Alanine (1.10%)
Arginine (1.20%)
Aspartic acid (1.70%)
Glutamic acid (2.70%)
Glycine (1.10%)
Histidine (0.60%)
Isoleucine (0.80%)
Leucine (1.40%)
Lysine (1.50%)
Methionine (0.50%)
Phenylalanine (0.70%)
Proline (0.90%)
Serine (0.70%)
Threonine (0.70%)
Tyrosine (0.60%)
Valine (0.90%)
Unspecified (82.58%)
NutrientAmount DV
Protein 161.54 g323 %
  Alanine 1.781 g
  Arginine 1.895 g
  Aspartic acid 2.669 g
  Cystine 0.378 g
  Glutamic acid 4.399 g
  Glycine 1.784 g
  Histidine 0.935 g82 %
  Hydroxyproline 0.308 g
  Isoleucine 1.333 g86 %
  Leucine 2.331 g68 %
  Lysine 2.476 g80 %
  Methionine 0.763 g
  Phenylalanine 1.157 g
  Proline 1.397 g
  Serine 1.154 g
  Threonine 1.17 g72 %
  Tryptophan 0.193 g47 %
  Tyrosine 0.934 g
  Valine 1.454 g74 %
  Phenylalanine + Tyrosine 2.091 g78 %
  Methionine + Cysteine 1.141 g74 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1083.57 g394 %
  Fiber 96.1 g343 %
  Sugars 344.04 g
    Sugars, added 112.6 g
  Net carbs 987.47 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.00%Monounsaturated: 20.00%Polyunsaturated: 29.00%
Saturated (51.00%)
Monounsaturated (20.00%)
Polyunsaturated (29.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 356.67 g457 %
  Saturated fatty acids 107.579 g538 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.008 g
    Hexadecanoic acid 1.621 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.935 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.192 g
  Monounsaturated fatty acids 42.604 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.219 g
    Octadecenoic acid 3.092 g
  Polyunsaturated fatty acids 62.031 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.032 g
    Octadecadienoic acid 0.362 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.019 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 309 mg103 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.64 g
Caffeine 0 mg
Theobromine 0 mg
Water 67.32 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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