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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Classic smoked plant-based frankfurters, classic smoked by Greenleaf Foods, SPC100 g250delete
Giant, nature's promise, organic apple cider vinegar by Ahold Usa, Inc.100 g0delete
Roasted garlic peppercorn, roasted garlic by char-crust inc. by Char-Crust Inc.100 g333delete
Chicken noodle condensed soup, chicken noodle by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g48delete
Vanilla bean natural endurance protein powder, vanilla bean by Designer Protein LLC100 g333delete
Chicken noodle condensed soup by The Moran Group Incorporated100 g48delete
Vanilla wafers baked with real vanilla, vanilla by kid tested tunes by Kid Tested Tunes100 g500delete
Frosted sugar cookies, happy birthday cake by Lofthouse Foods100 g421delete
Original hickory grilled dry-rub seasoning for all meat and fish, original hickory grilled by char-crust inc. by Char-Crust Inc.100 g333delete
Chicken noodle condensed soup by Wegmans Food Markets, Inc.100 g48delete
Vanilla bean natural endurance protein powder, vanilla bean by designer protein llc by Designer Protein LLC100 g333delete
Homestyle french toast, homestyle by Meijer, Inc.100 g175delete
Premium natural mixers, premium sparkling lemon, lemon by hope wine llc by Hope Wine LLC 100 g35delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2857
Calories
% Daily Value *
Total Fat 69g 88 %
   Saturated Fat 21g ** 105 %
Cholesterol 295mg ** 98 %
Sodium 21361mg 929 %
Total Carbohydrate 371g 135 %
   Dietary Fiber 42g ** 150 %
   Sugar 143g **
Protein 153g 306 %
Calcium 2115mg ** 163 %
Iron 31mg ** 172 %
Potassium 726mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 24.00%Protein: 24.00%Carbs: 52.00%
Fat (24.00%)
Protein (24.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]10 mg833 %
Riboflavin [Vitamin B2]11.334 mg872 %
Niacin [Vitamin B3]26.666 mg167 %
Pantothenic acid [Vitamin B5]66.666 mg1333 %
Vitamin B6 13.334 mg784 %
Vitamin B12 [Cobalamin]8 mcg333 %
Vitamin C [Ascorbic acid]80 mg89 %
Vitamin K 106.6 mcg89 %
  Vitamin K1 [Phylloquinone]106.6 mcg

Minerals
NutrientAmount DV
Calcium 2115 mg163 %
Iodine 200 mcg133 %
Iron 31.05 mg172 %
Magnesium 666 mg159 %
Manganese 2 mg87 %
Phosphorus 1000 mg80 %
Potassium 726 mg15 %
Sodium 21361 mg929 %
Zinc 20 mg182 %

Proteins and Amino acids
NutrientAmount DV
Protein 153.16 g306 %

Carbohydrates
NutrientAmount DV
Carbohydrate 370.97 g135 %
  Fiber 42.1 g150 %
  Sugars 142.95 g
    Sugars, added 58.6 g
  Net carbs 328.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.13%Monounsaturated: 8.91%Polyunsaturated: 3.96%
Saturated (87.13%)
Monounsaturated (8.91%)
Polyunsaturated (3.96%)
NutrientAmount DV
Fat 69.48 g89 %
  Saturated fatty acids 21.2 g106 %
  Monounsaturated fatty acids 2.08 g
  Polyunsaturated fatty acids 0.88 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 295 mg98 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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