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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Slim jim, tender steak strips, smokin' mesquite, smokin' mesquite by Conagra Foods-Snack Foods Group100 g317delete
Cookie, animal100 g446delete
Little debbie, real fruit filling pie, cherry by McKee Foods Corporation100 g372delete
Jocote corona by JR Frisco Inc.100 g86delete
Ez-peel large raw shrimp by wakefern food corporation by Wakefern Food Corporation100 g71delete
Biscuit, not further speficied100 g370delete
Chicken tenders breaded chicken breast tenders, chicken tenders by Midamar Corporation100 g143delete
Pecan caramel sweet rolls, made with real pecans by ralcorp frozen bakery products, inc. by Ralcorp Frozen Bakery Products, Inc.100 g324delete
Coleslaw by FRESH FOODS MARKET100 g114delete
Aioli, maple bacon by stonewall kitchen ltd. by Stonewall Kitchen Ltd.100 g692delete
Nabisco chips ahoy! cookies chewy 1x5.120 oz by Mondelez USA100 g452delete
Scalloped potatoes, scalloped by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g370delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3757
Calories
% Daily Value *
Total Fat 175g 224 %
   Saturated Fat 48g 240 %
Cholesterol 383mg 128 %
Sodium 7577mg 329 %
Total Carbohydrate 433g 157 %
   Dietary Fiber 14g 50 %
   Sugar 140g
Protein 102g 204 %
Vitamin D 0mcg ** 0 %
Calcium 371mg 29 %
Iron 20mg 111 %
Potassium 1929mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 11.00%Carbs: 46.00%
Fat (43.00%)
Protein (11.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 18 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2 mcg
  Lycopene 0 mcg
  Retinol 18 mcg
Thiamin [Vitamin B1]0.791 mg66 %
Riboflavin [Vitamin B2]0.629 mg48 %
Niacin [Vitamin B3]7.183 mg45 %
Vitamin B6 0.081 mg5 %
Vitamin B12 [Cobalamin]0.05 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]286 mcg72 %
  Folate, food 45 mcg
  Folic acid 142 mcg
Vitamin C [Ascorbic acid]86.7 mg96 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.59 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.59 mg
Vitamin K 10.4 mcg9 %
  Vitamin K1 [Phylloquinone]10.4 mcg
Choline 12.8 mg2 %

Minerals
NutrientAmount DV
Calcium 371 mg29 %
Copper 0.24 mg27 %
Iron 20.44 mg114 %
Magnesium 33 mg8 %
Phosphorus 588 mg47 %
Potassium 1929 mg41 %
Selenium 19.1 mcg35 %
Sodium 7577 mg329 %
Zinc 1.14 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 102.2 g204 %

Carbohydrates
NutrientAmount DV
Carbohydrate 432.73 g157 %
  Fiber 14.1 g50 %
  Sugars 140.16 g
  Net carbs 418.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.70%Monounsaturated: 22.22%Polyunsaturated: 8.08%
Saturated (69.70%)
Monounsaturated (22.22%)
Polyunsaturated (8.08%)
NutrientAmount DV
Fat 174.84 g224 %
  Saturated fatty acids 48.016 g240 %
    Butanoic acid 0.004 g
    Decanoic acid 0.298 g
    Dodecanoic acid 3.239 g
    Hexadecanoic acid 5.557 g
    Hexanoic acid 0.031 g
    Octadecanoic acid 4.541 g
    Octanoic acid 0.367 g
    Tetradecanoic acid 1.115 g
  Monounsaturated fatty acids 15.463 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.016 g
    Hexadecenoic acid 0.013 g
    Octadecenoic acid 10.121 g
  Polyunsaturated fatty acids 5.842 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 3.765 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.301 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 383 mg128 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 31.78 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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