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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sockeye salmon by Starfish Investments, Inc.100 g175delete
Mocha coffee creamer, peppermint by Ahold USA, Inc. 100 g233delete
Murray sugar free cookies pecan shortbread 8.8oz by Kellogg Company US100 g525delete
Hydrate, alkaline ionized water by Maple Tree Acres LLC100 g0delete
Everybody's favorite everything bagel stuffed with veggie cream cheese! mini stuffed bagels, everybody's by T. Marzetti Company100 g270delete
Texas classic traditional bbq sauce, texas classic by b & b charcoal inc. by B & B Charcoal Inc.100 g167delete
West african red palm oil by EVERYDAY CUISINE100 g929delete
Milk, chocolate by torshy brand food inc by Torshy Brand Food Inc100 g88delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2387
Calories
% Daily Value *
Total Fat 162g 208 %
   Saturated Fat 69g ** 345 %
Cholesterol 83mg ** 28 %
Sodium 2993mg 130 %
Total Carbohydrate 185g 67 %
   Dietary Fiber 4.9g ** 18 %
   Sugar 88g **
Protein 45g 90 %
Calcium 158mg ** 12 %
Iron 8.1mg ** 45 %
Potassium 464mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 61.39%Protein: 7.92%Carbs: 30.69%
Fat (61.39%)
Protein (7.92%)
Carbs (30.69%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.26 mg20 %
Vitamin B6 0.03 mg2 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folic acid 76 mcg
Vitamin C [Ascorbic acid]1 mg1 %

Minerals
NutrientAmount DV
Calcium 158 mg12 %
Iron 8.07 mg45 %
Magnesium 17 mg4 %
Phosphorus 103 mg8 %
Potassium 464 mg10 %
Sodium 2993 mg130 %
Zinc 0.6 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 45.31 g91 %

Carbohydrates
NutrientAmount DV
Carbohydrate 185 g67 %
  Fiber 4.9 g18 %
  Sugars 87.99 g
    Sugars, added 36.1 g
  Net carbs 180.1 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 16.00%Polyunsaturated: 13.00%
Saturated (71.00%)
Monounsaturated (16.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 161.75 g207 %
  Saturated fatty acids 68.57 g343 %
  Monounsaturated fatty acids 15.57 g
  Polyunsaturated fatty acids 12.2 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 83 mg28 %

Other
NutrientAmount DV
Ash 0.1 g
Fiber, insoluble 1 g
Fiber, soluble 0 g
Water 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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