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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Meat ravioli by genova delicatessen by Genova Delicatessen100 g254delete
Cookies by Bloom Packaging Corp.100 g430delete
Organic sweet italian sausage, sweet by d&dl,llc by D&Dl,LLC100 g192delete
Organic granola by The Davis Family Partnership100 g440delete
100% fruit & vegetable juice, pomegranate, blueberry, goji by s.t. agri global by S.T. Agri Global100 g25delete
Lemon chive seasoned vegan blend, lemon chive by medlee foods, llc by MEDLEE FOODS, LLC100 g571delete
Peanut butter coconut chocolate protein bar, peanut butter coconut chocolate by G2G Bar, LLC100 g429delete
Seasoned butter, red chile by medlee foods, llc by MEDLEE FOODS, LLC100 g429delete
Chicken meatballs by Aidells Sausage Company100 g203delete
Coconut chutney, coconut by Current's Tackle100 g200delete
Traditional flour tortillas, homestyle by azteca foods, inc. by Azteca Foods, Inc.100 g326delete
Chicken meatballs by WORLD GOURMET LLC100 g153delete
Harris teeter, lemonade tea blend by Harris-Teeter Inc.100 g42delete
Dark chocolate flavored cold brew latte coffee beverage with grass-fed butter, dark chocolate by bulletproof digital, inc. by Bulletproof Digital, Inc.100 g46delete
Sea salt & olive oil roasted sweet potato slices, sea salt & olive oil roasted by CAULIPOWER, LLC100 g106delete
Old world italian zesty herb dressing by kozlowski farms by Kozlowski Farms100 g67delete
Banana peanut butter flavor banana cream with graham cracker, dark chocolate & peanut butter chips crunch nonfat greek yogurt & toppings, banana peanut butter by Danone US, LLC100 g121delete
Smoked salmon in olive oil by colewillaidan llc by Colewillaidan LLC 100 g99delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4133
Calories
% Daily Value *
Total Fat 218g 279 %
   Saturated Fat 83g 415 %
Cholesterol 488mg 163 %
Sodium 8461mg 368 %
Total Carbohydrate 393g 143 %
   Dietary Fiber 37g ** 132 %
   Sugar 148g **
Protein 153g 306 %
Calcium 798mg ** 61 %
Iron 29mg 161 %
Potassium 1677mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 15.00%Carbs: 36.00%
Fat (49.00%)
Protein (15.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.068 mg5 %
Niacin [Vitamin B3]0.8 mg5 %
Pantothenic acid [Vitamin B5]1.176 mg24 %
Vitamin B6 0.315 mg19 %
Vitamin C [Ascorbic acid]51.6 mg57 %

Minerals
NutrientAmount DV
Calcium 798 mg61 %
Copper 0.44 mg49 %
Iron 29.28 mg163 %
Magnesium 147 mg35 %
Manganese 0 mg0 %
Phosphorus 300 mg24 %
Potassium 1677 mg36 %
Selenium 21 mcg38 %
Sodium 8461 mg368 %

Proteins and Amino acids
NutrientAmount DV
Protein 152.81 g306 %

Carbohydrates
NutrientAmount DV
Carbohydrate 393.15 g143 %
  Fiber 37 g132 %
  Sugars 147.6 g
    Sugars, added 6.7 g
  Net carbs 356.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.87%Monounsaturated: 8.08%Polyunsaturated: 5.05%
Saturated (86.87%)
Monounsaturated (8.08%)
Polyunsaturated (5.05%)
NutrientAmount DV
Fat 217.84 g279 %
  Saturated fatty acids 82.75 g414 %
  Monounsaturated fatty acids 8 g
  Polyunsaturated fatty acids 5 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 488 mg163 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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