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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Butter beans by bi-lo inc. by Bi-Lo Inc.100 g132delete
Chef boyardee, cheeseburger maxx by Conagra Brands, Inc.100 g73delete
Barqs french vanilla cream soda 12 fluid ounce (us) non-refillable aluminum can straight by the coca-cola company by The Coca-Cola Company100 g0delete
Cornmeal, enriched, with wheat flour added, bolted, self-rising, white100 g348delete
Mallow gummy flavored hearts pop, mallow gummy by r l albert & son inc by R L Albert & Son Inc100 g280delete
Snack crackers by iga, inc. by Iga, Inc.100 g500delete
Kellogg's rice krispies treats squares holiday 7.41oz by Kellogg Company US100 g412delete
1/4 sheet decorated white iced chocolate cake, white iced chocolate by Schnuck Markets, Inc.100 g372delete
100% juice, lemon by bi-lo inc. by Bi-Lo Inc.100 g0delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2117
Calories
% Daily Value *
Total Fat 57g 73 %
   Saturated Fat 16g ** 80 %
Cholesterol 15mg ** 5 %
Sodium 3139mg 136 %
Total Carbohydrate 381g 139 %
   Dietary Fiber 17g ** 61 %
   Sugar 145g **
Protein 40g 80 %
Vitamin D 0mcg ** 0 %
Calcium 419mg ** 32 %
Iron 15mg ** 83 %
Potassium 1056mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 24.00%Protein: 7.00%Carbs: 69.00%
Fat (24.00%)
Protein (7.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.713 mg59 %
Riboflavin [Vitamin B2]1.203 mg93 %
Niacin [Vitamin B3]5.202 mg33 %
Pantothenic acid [Vitamin B5]0.383 mg8 %
Vitamin B6 0.435 mg26 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]402 mcg100 %
  Folate, food 66 mcg
  Folic acid 387 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 419 mg32 %
Copper 0.14 mg16 %
Iron 15.11 mg84 %
Magnesium 66 mg16 %
Phosphorus 689 mg55 %
Potassium 1056 mg22 %
Sodium 3139 mg136 %
Zinc 1.79 mg16 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.50%Arginine: 1.00%Aspartic acid: 1.40%Glutamic acid: 4.40%Glycine: 0.90%Histidine: 0.60%Isoleucine: 0.80%Leucine: 2.50%Lysine: 0.60%Phenylalanine: 1.00%Proline: 1.90%Serine: 1.00%Threonine: 0.80%Tyrosine: 0.80%Valine: 1.00%Unspecified: 78.80%
Alanine (1.50%)
Arginine (1.00%)
Aspartic acid (1.40%)
Glutamic acid (4.40%)
Glycine (0.90%)
Histidine (0.60%)
Isoleucine (0.80%)
Leucine (2.50%)
Lysine (0.60%)
Phenylalanine (1.00%)
Proline (1.90%)
Serine (1.00%)
Threonine (0.80%)
Tyrosine (0.80%)
Valine (1.00%)
Unspecified (78.80%)
NutrientAmount DV
Protein 39.62 g79 %
  Alanine 0.584 g
  Arginine 0.41 g
  Aspartic acid 0.555 g
  Cystine 0.155 g
  Glutamic acid 1.736 g
  Glycine 0.34 g
  Histidine 0.249 g22 %
  Isoleucine 0.3 g19 %
  Leucine 0.973 g28 %
  Lysine 0.23 g7 %
  Methionine 0.173 g
  Phenylalanine 0.414 g
  Proline 0.765 g
  Serine 0.402 g
  Threonine 0.305 g19 %
  Tryptophan 0.065 g16 %
  Tyrosine 0.332 g
  Valine 0.415 g21 %
  Phenylalanine + Tyrosine 0.746 g28 %
  Methionine + Cysteine 0.328 g21 %

Carbohydrates
NutrientAmount DV
Carbohydrate 381.3 g139 %
  Fiber 17.2 g61 %
  Sugars 145.22 g
  Net carbs 364.1 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 37.00%Monounsaturated: 25.00%Polyunsaturated: 38.00%
Saturated (37.00%)
Monounsaturated (25.00%)
Polyunsaturated (38.00%)
NutrientAmount DV
Fat 56.73 g73 %
  Saturated fatty acids 15.9 g80 %
    Hexadecanoic acid 0.341 g
    Octadecanoic acid 0.045 g
  Monounsaturated fatty acids 10.901 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.748 g
  Polyunsaturated fatty acids 16.397 g
    Octadecadienoic acid 1.258 g
    Octadecatrienoic acid 0.039 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 15 mg5 %

Other
NutrientAmount DV
Ash 6.18 g
Fiber, insoluble 0 g
Fiber, soluble 0 g
Water 18.63 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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