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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dark chocolate milk, dark chocolate by Slate Craft Goods, LLC100 g37delete
Sweet & savory artisan vegan breakfast sausage, sweet & savory by greenfalconllc by GreenfalconLLC100 g255delete
Chinese style lo mein noodles, chinese style by Simply Asia Foods, Inc.100 g339delete
Lean Pockets, Meatballs & Mozzarella100 g240delete
Caramel popcorn ball by The ORIGINAL Kimball Popcorn Ball, LLC100 g393delete
Baby back pork ribs in bbq sauce by Farmington Foods, Inc.100 g236delete
Pizza by Topco Associates, Inc.100 g245delete
Sloppy joe seasoning by c.h. guenther & son llc by C.H. Guenther & Son LLC100 g222delete
Double cheddar sharp cheddar and mild cheddar shredded cheeses, double cheddar by Tops Markets, LLC100 g393delete
Ham & swiss on pretzel roll sandwiches by Renaissance Food Group, LLC100 g195delete
Cream cheese by Winco Foods, Inc.100 g200delete
Fajita seasoning mix by mcilhenny company by McIlhenny Company100 g375delete
Tangerine vinaigrette dressing marinade by Finesse Records100 g83delete
Roasted pistachios with sea salt by ARCHER FARMS100 g571delete
Pasteurized part skim milk ricotta cheese, ricotta by defense commissary agency by Defense Commissary Agency100 g145delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3929
Calories
% Daily Value *
Total Fat 175g 224 %
   Saturated Fat 65g 325 %
Cholesterol 308mg 103 %
Sodium 21123mg 918 %
Total Carbohydrate 472g 172 %
   Dietary Fiber 29g 104 %
   Sugar 108g
Protein 135g 270 %
Calcium 1783mg 137 %
Iron 16mg 89 %
Potassium 645mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 14.00%Carbs: 46.00%
Fat (40.00%)
Protein (14.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 36 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 92 mcg
  Cryptoxanthin, beta 10 mcg
  Lutein + zeaxanthin 153 mcg
  Lycopene 2174 mcg
  Retinol 28 mcg
Thiamin [Vitamin B1]0.428 mg36 %
Riboflavin [Vitamin B2]0.248 mg19 %
Niacin [Vitamin B3]2.982 mg19 %
Pantothenic acid [Vitamin B5]0.655 mg13 %
Vitamin B6 0.102 mg6 %
Vitamin B12 [Cobalamin]0.46 mcg19 %
Vitamin C [Ascorbic acid]21.9 mg24 %
Vitamin K 6.1 mcg5 %
  Vitamin K1 [Phylloquinone]3.5 mcg
  Vitamin K2 [Menaquinone]1.1 mcg
  Dihydrophylloquinone 1.5 mcg

Minerals
NutrientAmount DV
Calcium 1783 mg137 %
Copper 0.08 mg9 %
Iron 15.69 mg87 %
Magnesium 23 mg5 %
Manganese 0.289 mg13 %
Phosphorus 180 mg14 %
Potassium 645 mg14 %
Selenium 10.1 mcg18 %
Sodium 21123 mg918 %
Zinc 0.98 mg9 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.60%Glutamic acid: 1.90%Leucine: 0.60%Proline: 0.70%Unspecified: 92.02%
Aspartic acid (0.60%)
Glutamic acid (1.90%)
Leucine (0.60%)
Proline (0.70%)
Unspecified (92.02%)
NutrientAmount DV
Protein 135.03 g270 %
  Alanine 0.406 g
  Arginine 0.488 g
  Aspartic acid 0.765 g
  Cystine 0.128 g
  Glutamic acid 2.504 g
  Glycine 0.375 g
  Histidine 0.313 g27 %
  Isoleucine 0.457 g29 %
  Leucine 0.857 g25 %
  Lysine 0.636 g20 %
  Methionine 0.205 g
  Phenylalanine 0.503 g
  Proline 0.944 g
  Serine 0.503 g
  Threonine 0.38 g23 %
  Tryptophan 0.143 g35 %
  Tyrosine 0.355 g
  Valine 0.56 g29 %
  Phenylalanine + Tyrosine 0.858 g32 %
  Methionine + Cysteine 0.333 g21 %

Carbohydrates
NutrientAmount DV
Carbohydrate 472.28 g172 %
  Fiber 29.3 g105 %
  Sugars 107.78 g
    Sugars, added 2.5 g
    Fructose 1.24 g
    Galactose 0 g
    Glucose 1.3 g
    Lactose 1.25 g
    Maltose 4.74 g
    Sucrose 0.28 g
  Net carbs 442.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 3.00%Polyunsaturated: 2.00%
Saturated (95.00%)
Monounsaturated (3.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g1.28 g10.07

NutrientAmount DV
Fat 174.65 g224 %
  Saturated fatty acids 65.357 g327 %
    Butanoic acid 0.014 g
    Decanoic acid 0.053 g
    Docosanoic acid 0.008 g
    Dodecanoic acid 0.266 g
    Eicosanoic acid 0.015 g
    Heptadecanoic acid 0.02 g
    Hexadecanoic acid 1.539 g
    Hexanoic acid 0.019 g
    Octadecanoic acid 0.86 g
    Octanoic acid 0.028 g
    Pentadecanoic acid 0.017 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.243 g
  Monounsaturated fatty acids 1.971 g
    Cis-hexadecenoic acid 0.074 g
    Cis-octadecenoic acid 1.752 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.027 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.079 g
    Octadecenoic acid 1.853 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.01 g
    Trans-hexadecenoic acid 0.005 g
    Trans-octadecenoic acid 0.101 g
  Polyunsaturated fatty acids 1.479 g
    α-linolenic acid n-3 (ALA) 0.12 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.014 g
    Linoleic acid n-6 (LA) 1.26 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Docosatetraenoic acid 0.005 g
    Eicosadienoic acid 0.007 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.016 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 1.313 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.118 g
    Trans-octadecadienoic acid 0.042 g
  Fatty acids, total trans 1.938 g
    Fatty acids, total trans-monoenoic 0.106 g
    Fatty acids, total trans-polyenoic 0.042 g

Sterols
NutrientAmount DV
Cholesterol 308 mg103 %

Other
NutrientAmount DV
Ash 2.59 g
Water 46.94 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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