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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Keebler toasted crackers wheat 8oz by kellogg company us by Kellogg Company US100 g466delete
Shrimp garden salad, shrimp, lettuce, eggs, tomato and/or carrots, other vegetables, no dressing100 g65delete
Granulated sugar by Quick-Slim Foods Company100 g375delete
Fruitful island, blended sesame oil by FRUITFUL ISLAND100 g929delete
Berry flavored zero sugar thirst quencher, berry by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g0delete
Dark chocolate milk, dark chocolate by Slate Craft Goods, LLC100 g37delete
Sweet & savory artisan vegan breakfast sausage, sweet & savory by greenfalconllc by GreenfalconLLC100 g255delete
Chinese style lo mein noodles, chinese style by Simply Asia Foods, Inc.100 g339delete
Lean Pockets, Meatballs & Mozzarella100 g240delete
Pizza by Topco Associates, Inc.100 g245delete
Sloppy joe seasoning by c.h. guenther & son llc by C.H. Guenther & Son LLC100 g222delete
Double cheddar sharp cheddar and mild cheddar shredded cheeses, double cheddar by Tops Markets, LLC100 g393delete
Stuffed shells by PAPA PASQUALE100 g159delete
Ham & swiss on pretzel roll sandwiches by Renaissance Food Group, LLC100 g195delete
Cream cheese by Winco Foods, Inc.100 g200delete
100% whole grain ivory wheat organic flour, ivory wheat by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g361delete
Uncured smoked ham by plectix ware by Plectix Ware100 g107delete
Sun valley, pretzel chips, sea salt & pepper, sea salt & pepper by 5b foods, llc by 5B Foods, LLC100 g317delete
Tangerine vinaigrette dressing marinade by Finesse Records100 g83delete
Roasted pistachios with sea salt by ARCHER FARMS100 g571delete
Organic kale by Nature's Touch Frozen Foods Inc.100 g29delete
Fajita seasoning mix by mcilhenny company by McIlhenny Company100 g375delete
Rice mix, unprepared, dry mix, cheese flavor100 g362delete
Pasteurized part skim milk ricotta cheese, ricotta by defense commissary agency by Defense Commissary Agency100 g145delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion6470
Calories
% Daily Value *
Total Fat 282g 362 %
   Saturated Fat 77g ** 385 %
Cholesterol 449mg ** 150 %
Sodium 24659mg 1072 %
Total Carbohydrate 803g 292 %
   Dietary Fiber 61g ** 218 %
   Sugar 196g **
Protein 192g 384 %
Vitamin D 0.3mcg ** 2 %
Calcium 2384mg ** 183 %
Iron 33mg ** 183 %
Potassium 1581mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.40%Protein: 12.12%Carbs: 47.47%
Fat (40.40%)
Protein (12.12%)
Carbs (47.47%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 200 mcg22 %
  Carotene, alpha 188 mcg
  Carotene, beta 1637 mcg
  Cryptoxanthin, beta 13 mcg
  Lutein + zeaxanthin 1031 mcg
  Lycopene 2371 mcg
  Retinol 55 mcg
Thiamin [Vitamin B1]0.733 mg61 %
Riboflavin [Vitamin B2]1.036 mg80 %
Niacin [Vitamin B3]8.668 mg54 %
Pantothenic acid [Vitamin B5]0.655 mg13 %
Vitamin B6 0.57 mg34 %
Vitamin B12 [Cobalamin]1.39 mcg58 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]271 mcg68 %
  Folate, food 115 mcg
  Folic acid 92 mcg
Vitamin C [Ascorbic acid]73.2 mg81 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 1.22 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.22 mg
Vitamin K 76.8 mcg64 %
  Vitamin K1 [Phylloquinone]74.2 mcg
  Vitamin K2 [Menaquinone]1.1 mcg
  Dihydrophylloquinone 1.5 mcg
Choline 139 mg25 %

Minerals
NutrientAmount DV
Calcium 2384 mg183 %
Copper 0.37 mg41 %
Iron 33.26 mg185 %
Magnesium 133 mg32 %
Manganese 0.289 mg13 %
Phosphorus 645 mg52 %
Potassium 1581 mg34 %
Selenium 53.1 mcg97 %
Sodium 24659 mg1072 %
Zinc 3.28 mg30 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.30%Unspecified: 94.41%
Glutamic acid (1.30%)
Unspecified (94.41%)
NutrientAmount DV
Protein 191.87 g384 %
  Alanine 0.406 g
  Arginine 0.488 g
  Aspartic acid 0.765 g
  Cystine 0.128 g
  Glutamic acid 2.504 g
  Glycine 0.375 g
  Histidine 0.313 g27 %
  Isoleucine 0.457 g29 %
  Leucine 0.857 g25 %
  Lysine 0.636 g20 %
  Methionine 0.205 g
  Phenylalanine 0.503 g
  Proline 0.944 g
  Serine 0.503 g
  Threonine 0.38 g23 %
  Tryptophan 0.143 g35 %
  Tyrosine 0.355 g
  Valine 0.56 g29 %
  Phenylalanine + Tyrosine 0.858 g32 %
  Methionine + Cysteine 0.333 g21 %

Carbohydrates
NutrientAmount DV
Carbohydrate 802.99 g292 %
  Fiber 60.8 g217 %
  Sugars 195.52 g
    Sugars, added 2.5 g
    Fructose 1.24 g
    Galactose 0 g
    Glucose 1.3 g
    Lactose 1.25 g
    Maltose 4.74 g
    Sucrose 0.28 g
  Net carbs 742.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 8.00%Polyunsaturated: 14.00%
Saturated (78.00%)
Monounsaturated (8.00%)
Polyunsaturated (14.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.30 g1.28 g4.19

NutrientAmount DV
Fat 282.4 g362 %
  Saturated fatty acids 77.166 g386 %
    Butanoic acid 0.057 g
    Decanoic acid 0.082 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 0.298 g
    Eicosanoic acid 0.017 g
    Heptadecanoic acid 0.025 g
    Hexadecanoic acid 3.067 g
    Hexanoic acid 0.037 g
    Octadecanoic acid 1.328 g
    Octanoic acid 0.041 g
    Pentadecanoic acid 0.025 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.381 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 8.348 g
    Cis-hexadecenoic acid 0.074 g
    Cis-octadecenoic acid 1.752 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.033 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.146 g
    Octadecenoic acid 3.149 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.012 g
    Trans-hexadecenoic acid 0.005 g
    Trans-octadecenoic acid 0.101 g
  Polyunsaturated fatty acids 13.999 g
    α-linolenic acid n-3 (ALA) 0.12 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.014 g
    Linoleic acid n-6 (LA) 1.26 g
    Docosahexaenoic n-3 acid (DHA) 0.079 g
    Docosapentaenoic n-3 acid (DPA) 0.018 g
    Docosatetraenoic acid 0.005 g
    Eicosadienoic acid 0.007 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.086 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 2.13 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.203 g
    Trans-octadecadienoic acid 0.042 g
  Fatty acids, total trans 0.328 g
    Fatty acids, total trans-monoenoic 0.106 g
    Fatty acids, total trans-polyenoic 0.042 g

Sterols
NutrientAmount DV
Cholesterol 449 mg150 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.69 g
Caffeine 0 mg
Theobromine 0 mg
Water 141.38 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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