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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Shrimp by Bowers Shrimp Farm100 g106delete
Traditional english toffee by Nassau Candy Distributors, Inc.100 g525delete
Just picked and quickly frozen chopped kale by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g29delete
Gourmet twice baked potatoes by next phase enterprises by Next Phase Enterprises100 g145delete
Fully cooked heat and serve hickory smoked bone-in turkey breast by Cargill Meat Solutions Corp.100 g155delete
Enriched egg white pasta broad by Riviana Foods Inc.100 g357delete
Bbq flavored potato chips by Wise Foods, Inc.100 g536delete
Chocolate graham cracker crumbs by Keebler Company100 g406delete
Milk caffeinated chocolate bites, milk by young essential skincare, inc. by Young Essential Skincare, Inc.100 g533delete
Provolone deli style sliced cheese, provolone by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g368delete
Manzanilla olives & minced pimiento & capers by Iberia Foods Corporation100 g167delete
Maggi, bouillon cubes, vegetable by Nestle USA Inc.100 g125delete
Orange electrolyte hydration, orange by motive pure, llc by Motive Pure, LLC100 g0delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3452
Calories
% Daily Value *
Total Fat 163g 209 %
   Saturated Fat 69g ** 345 %
Cholesterol 315mg ** 105 %
Sodium 28982mg 1260 %
Total Carbohydrate 375g 136 %
   Dietary Fiber 25g ** 89 %
   Sugar 138g **
Protein 116g 232 %
Calcium 1192mg ** 92 %
Iron 21mg ** 117 %
Potassium 1633mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 14.00%Carbs: 42.00%
Fat (44.00%)
Protein (14.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.304 mg23 %
Niacin [Vitamin B3]5.357 mg33 %
Vitamin C [Ascorbic acid]26.6 mg30 %

Minerals
NutrientAmount DV
Calcium 1192 mg92 %
Iron 20.65 mg115 %
Potassium 1633 mg35 %
Sodium 28982 mg1260 %

Proteins and Amino acids
NutrientAmount DV
Protein 116.36 g233 %

Carbohydrates
NutrientAmount DV
Carbohydrate 374.6 g136 %
  Fiber 24.8 g89 %
  Sugars 138.07 g
    Sugars, added 72.1 g
  Net carbs 349.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 9.00%Polyunsaturated: 1.00%
Saturated (90.00%)
Monounsaturated (9.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 163.36 g209 %
  Saturated fatty acids 69.39 g347 %
  Monounsaturated fatty acids 6.67 g
  Polyunsaturated fatty acids 0.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 315 mg105 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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