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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almond butter chocolate brownie protein bar by Small Planet Foods, Inc.100 g423delete
1% low fat small curd cottage cheese by Harris-Teeter Inc.100 g78delete
#9 fettuccini by giant eagle, inc. by Giant Eagle, Inc.100 g357delete
100% natural tomatoes sauce, tomatoes by Conagra Brands, Inc.100 g32delete
Fruit smoothie, bottled100 g50delete
eggplant by Ahold USA, Inc.100 g24delete
100% instant nonfat dry milk by Blue Chip Group Inc.100 g381delete
365 everyday value, mini baking chips, white chocolate by Whole Foods Market, Inc.100 g533delete
100% organic buckwheat crispbread, buckwheat by Papa Hana LLC100 g389delete
Benefiber, fiber drink mix, kiwi strawberry, kiwi strawberry by Glaxosmithkline Consumer Healthcare, Lp.100 g323delete
100% instant nonfat dry milk by blue chip group inc. by Blue Chip Group Inc.100 g381delete
12 easter hunt cookies100 g389delete
Mayonnaise, regular100 g680delete
100% real mashed potatoes by Big Y Foods, Inc.100 g368delete
+h2o, strawberry kiwi liquid beverage enhancer, strawberry kiwi by Big Y Foods, Inc.100 g0delete
10"" graham pie crust by bi-lo inc. by Bi-Lo Inc.100 g500delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4908
Calories
% Daily Value *
Total Fat 159g ** 204 %
   Saturated Fat 53g ** 265 %
Cholesterol 55mg ** 18 %
Sodium 4683mg 204 %
Total Carbohydrate 690g ** 251 %
   Dietary Fiber 80g ** 286 %
   Sugar 287g
Protein 151g 302 %
Vitamin D 0.2mcg ** 1 %
Calcium 3688mg ** 284 %
Iron 13mg ** 72 %
Potassium 1578mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.68%Protein: 13.86%Carbs: 54.46%
Fat (31.68%)
Protein (13.86%)
Carbs (54.46%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 18 mcg2 %
  Carotene, alpha 7 mcg
  Carotene, beta 17 mcg
  Cryptoxanthin, beta 13 mcg
  Lutein + zeaxanthin 38 mcg
  Lycopene 0 mcg
  Retinol 15 mcg
Thiamin [Vitamin B1]0.05 mg4 %
Riboflavin [Vitamin B2]0.076 mg6 %
Niacin [Vitamin B3]0.31 mg2 %
Vitamin B6 0.123 mg7 %
Vitamin B12 [Cobalamin]0.12 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]40 mcg10 %
  Folate, food 40 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]32.6 mg36 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 3.41 mg23 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.41 mg
Vitamin K 165.1 mcg138 %
  Vitamin K1 [Phylloquinone]165.1 mcg
Choline 38 mg7 %

Minerals
NutrientAmount DV
Calcium 3688 mg284 %
Copper 0.06 mg7 %
Iron 12.61 mg70 %
Magnesium 15 mg4 %
Phosphorus 39 mg3 %
Potassium 1578 mg34 %
Selenium 2.7 mcg5 %
Sodium 4683 mg204 %
Zinc 0.23 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 151.46 g303 %

Carbohydrates
NutrientAmount DV
Carbohydrate 690.22 g251 %
  Fiber 80.2 g286 %
  Sugars 286.81 g
    Sugars, added 64 g
  Net carbs 610.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 19.00%Polyunsaturated: 37.00%
Saturated (44.00%)
Monounsaturated (19.00%)
Polyunsaturated (37.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 158.62 g203 %
  Saturated fatty acids 53.124 g266 %
    Butanoic acid 0 g
    Decanoic acid 0.014 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 7.935 g
    Hexanoic acid 0.005 g
    Octadecanoic acid 3.109 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.058 g
  Monounsaturated fatty acids 22.629 g
    Docosenoic acid 0.022 g
    Eicosenoic acid 0.238 g
    Hexadecenoic acid 0.089 g
    Octadecenoic acid 16.47 g
  Polyunsaturated fatty acids 44.719 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic acid 39.162 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 5.469 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 55 mg18 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, soluble 48 g
Theobromine 0 mg
Water 108.93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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