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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Community grains, 100% whole grain & whole milled pappardelle by community grains by Community Grains 100 g357delete
Carolina style barbeque crackers by dewey's bakery, inc. by Dewey's Bakery, Inc.100 g429delete
Sfs tony's 3.2x5 bkft tky saus iw net wt 22.94lbs 100ct cn by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g221delete
Chive sour cream dip by Anderson Erickson Dairy Co.100 g214delete
Chipotle barbecue glazed salmon fillets by Target Stores100 g127delete
Neapolitan ice cream cake, neapolitan by safeway, inc. by Safeway, Inc.100 g284delete
Chewy coconut macaroon cookies, chewy coconut by Kes Entertainment100 g447delete
Glazed blueberry flavored donuts, glazed blueberry by hostess brands, llc by Hostess Brands, LLC100 g404delete
Peeled, tail-off cooked shrimp by Big Easy Foods of Louisiana, LLC100 g129delete
Royal oak ginger ale, royal oak by affinity beverages llc by Affinity Beverages LLC100 g36delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2648
Calories
% Daily Value *
Total Fat 115g 147 %
   Saturated Fat 69g 345 %
Cholesterol 424mg 141 %
Sodium 2781mg 121 %
Total Carbohydrate 299g 109 %
   Dietary Fiber 27g 96 %
   Sugar 124g
Protein 99g 198 %
Calcium 864mg 66 %
Iron 15mg 83 %
Potassium 412mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 16.00%Carbs: 43.00%
Fat (41.00%)
Protein (16.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.9 mg2 %

Minerals
NutrientAmount DV
Calcium 864 mg66 %
Iron 15.09 mg84 %
Potassium 412 mg9 %
Sodium 2781 mg121 %

Proteins and Amino acids
NutrientAmount DV
Protein 99.16 g198 %

Carbohydrates
NutrientAmount DV
Carbohydrate 299.27 g109 %
  Fiber 26.6 g95 %
  Sugars 124.29 g
    Sugars, added 112.5 g
  Net carbs 272.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 115.03 g147 %
  Saturated fatty acids 68.53 g343 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 424 mg141 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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