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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
25/6.4oz trivers' half-naked white cheese curds 5122 by Riverside Foods100 g377delete
1% lowfat milk by Schnuck Markets, Inc.100 g42delete
Cinnamon almond bite-size biscotti, cinnamon almond by george delallo co., inc. by George DeLallo Co., Inc.100 g476delete
Sun is shining supergreens by sunfood llc by Sunfood LLC100 g340delete
Jalapeno & herbs fresh goat cheese, jalapeno & herbs by Cypress Grove Chevre100 g161delete
Greek organic greek style dressing & marinade, greek by MOTHER RAW100 g267delete
Leaf spinach by The Kroger Co.100 g25delete
Maine lobster spread by Inland Market Premium Foods100 g236delete
Carrot mango immunity nutrient enhanced fruit juice drink, carrot mango by Suja Life, LLC100 g13delete
Maple & brown sugar instant oatmeal by Harris-Teeter Inc.100 g372delete
Big easy shrimp roll wr, big easy shrimp by genji, inc. by Genji, Inc.100 g198delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2507
Calories
% Daily Value *
Total Fat 114g ** 146 %
   Saturated Fat 39g ** 195 %
Cholesterol 297mg ** 99 %
Sodium 3597mg 156 %
Total Carbohydrate 252g 92 %
   Dietary Fiber 34g ** 121 %
   Sugar 87g
Protein 112g 224 %
Calcium 2302mg ** 177 %
Iron 77mg ** 428 %
Potassium 853mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 19.00%Carbs: 37.00%
Fat (44.00%)
Protein (19.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]3.791 mg292 %
Niacin [Vitamin B3]19.302 mg121 %
Pantothenic acid [Vitamin B5]1 mg20 %
Vitamin B6 0.93 mg55 %
Vitamin B12 [Cobalamin]95 mcg3958 %
Folate, DFE
  Folic acid 646 mcg
Vitamin C [Ascorbic acid]108.7 mg121 %
Vitamin E (alpha-tocopherol) 1 mg7 %
  Tocopherol, alpha 1 mg

Minerals
NutrientAmount DV
Calcium 2302 mg177 %
Iron 76.61 mg426 %
Magnesium 109 mg26 %
Phosphorus 233 mg19 %
Potassium 853 mg18 %
Sodium 3597 mg156 %

Proteins and Amino acids
NutrientAmount DV
Protein 111.75 g224 %

Carbohydrates
NutrientAmount DV
Carbohydrate 251.85 g92 %
  Fiber 34.1 g122 %
  Sugars 86.96 g
    Sugars, added 61.2 g
  Net carbs 217.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.90%Monounsaturated: 5.05%Polyunsaturated: 5.05%
Saturated (89.90%)
Monounsaturated (5.05%)
Polyunsaturated (5.05%)
NutrientAmount DV
Fat 114.28 g147 %
  Saturated fatty acids 38.7 g194 %
  Monounsaturated fatty acids 2.33 g
  Polyunsaturated fatty acids 2.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 297 mg99 %

Other
NutrientAmount DV
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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