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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crispy marshmallow squares, original by The Kellogg Company100 g403delete
Organic, blueberry pie filling, blueberry by wakefern food corporation by Wakefern Food Corporation100 g129delete
Spinach & kale dip, greek yogurt by marketing instincts, inc by Marketing Instincts, Inc 100 g214delete
Fire roasted salsa by The Kroger Co.100 g36delete
Steak joint seasoning for beef by FRESH & EASY100 g0delete
Hazelnut flavored enhanced coffee cups, hazelnut by kitu life, inc. by Kitu Life, Inc.100 g100delete
Sesame lavasch crisp flatbread by Venus Wafers Inc.100 g417delete
Chipotle chicken wrap, chicken by taylor fresh foods, inc. by Taylor Fresh Foods, Inc.100 g209delete
Sausage egg green buritto, sausage green buritto by speedway llc by Speedway LLC100 g201delete
Triple cheddar classic shredded marble cheddar, wisconsin sharp cheddar & new york sharp cheddar cheeses, triple cheddar by target stores by Target Stores100 g393delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2102
Calories
% Daily Value *
Total Fat 92g 118 %
   Saturated Fat 28g ** 140 %
Cholesterol 210mg ** 70 %
Sodium 25822mg 1123 %
Total Carbohydrate 259g 94 %
   Dietary Fiber 10g ** 36 %
   Sugar 74g **
Protein 60g 120 %
Calcium 1175mg ** 90 %
Iron 10mg ** 56 %
Potassium 1212mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 12.00%Carbs: 48.00%
Fat (40.00%)
Protein (12.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.685 mg53 %
Niacin [Vitamin B3]108.065 mg675 %
Vitamin B6 10.806 mg636 %
Vitamin B12 [Cobalamin]30 mcg1250 %
Vitamin C [Ascorbic acid]36.9 mg41 %

Minerals
NutrientAmount DV
Calcium 1175 mg90 %
Iron 10.31 mg57 %
Potassium 1212 mg26 %
Sodium 25822 mg1123 %

Proteins and Amino acids
NutrientAmount DV
Protein 60.08 g120 %

Carbohydrates
NutrientAmount DV
Carbohydrate 259.26 g94 %
  Fiber 10.1 g36 %
  Sugars 74.36 g
    Sugars, added 28 g
  Net carbs 249.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 91.97 g118 %
  Saturated fatty acids 27.81 g139 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 210 mg70 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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