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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Summer sun hot sauce, summer sun by Personal Design Systems Inc.100 g0delete
Meat flavored pasta sauce, meat by brookshire grocery company by Brookshire Grocery Company100 g35delete
Uncooked - prebrowned chicken breast tender fritters by spartanburg meat processing co., inc. by Spartanburg Meat Processing Co., Inc.100 g180delete
Uncooked breaded chicken breast tenderloins by tyson foods, inc. by Tyson Foods, Inc.100 g196delete
Sour cherries by marlow candy & nut company by Marlow Candy & Nut Company100 g448delete
Chocolate crunch with blueberry premium snacking chocolate, chocolate crunch with blueberry by seth ellis chocolatier by Seth Ellis Chocolatier 100 g475delete
Meat flavored classic sauces, meat by Weis Markets, Inc.100 g67delete
Mediterranean olive hummus, mediterranean olive by Tribe Mediterranean Foods, Inc.100 g250delete
Three cheese pasta sauce, three cheese by Nash Finch Company100 g56delete
Toffee s'mores crunch by Old Dominion Peanut Corporation100 g393delete
Graham crackers by Tops Markets, LLC100 g419delete
Kroger, classic mayo by The Kroger Co.100 g714delete
Snyder's of hanover, sticks pretzels by Snyder's-Lance, Inc.100 g367delete
Mrs. b's goodies, sweet bagels with dates by sweet annie by Sweet Annie100 g297delete
Super serum protein, natural vanilla by square one publishers, inc. by Square One Publishers, Inc.100 g381delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4278
Calories
% Daily Value *
Total Fat 169g ** 217 %
   Saturated Fat 40g ** 200 %
Cholesterol 211mg ** 70 %
Sodium 7226mg 314 %
Total Carbohydrate 611g 222 %
   Dietary Fiber 45g ** 161 %
   Sugar 212g
Protein 171g 342 %
Calcium 441mg ** 34 %
Iron 30mg ** 167 %
Potassium 1340mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.00%Protein: 15.00%Carbs: 51.00%
Fat (34.00%)
Protein (15.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]5.333 mg33 %
Vitamin C [Ascorbic acid]77 mg86 %

Minerals
NutrientAmount DV
Calcium 441 mg34 %
Iron 29.56 mg164 %
Potassium 1340 mg29 %
Sodium 7226 mg314 %

Proteins and Amino acids

Protein by amino acid

Arginine: 1.40%Glycine: 1.80%Lysine: 0.50%Proline: 2.30%Threonine: 0.50%Unspecified: 91.30%
Arginine (1.40%)
Glycine (1.80%)
Lysine (0.50%)
Proline (2.30%)
Threonine (0.50%)
Unspecified (91.30%)
NutrientAmount DV
Protein 170.78 g342 %
  Alanine 0.686 g
  Arginine 2.319 g
  Aspartic acid 0.662 g
  Glycine 3.057 g
  Histidine 0.552 g48 %
  Isoleucine 0.227 g15 %
  Leucine 0.448 g13 %
  Lysine 0.852 g27 %
  Methionine 0.151 g
  Phenylalanine 0.543 g
  Proline 3.938 g
  Serine 0.357 g
  Threonine 0.871 g53 %
  Valine 0.196 g10 %
  Phenylalanine + Tyrosine 0.543 g20 %
  Methionine + Cysteine 0.151 g10 %

Carbohydrates
NutrientAmount DV
Carbohydrate 610.53 g222 %
  Fiber 45.3 g162 %
  Sugars 211.65 g
    Sugars, added 58.2 g
  Net carbs 565.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.29%Monounsaturated: 10.89%Polyunsaturated: 17.82%
Saturated (71.29%)
Monounsaturated (10.89%)
Polyunsaturated (17.82%)
NutrientAmount DV
Fat 169.13 g217 %
  Saturated fatty acids 40.3 g201 %
  Monounsaturated fatty acids 5.91 g
  Polyunsaturated fatty acids 10.02 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 211 mg70 %

Other
NutrientAmount DV
Taurine 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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