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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sunflower seeds, not further speficied100 g582delete
Prestige real gelato by Winn-Dixie Stores, Inc.100 g209delete
Vinegar by Ahold Usa, Inc.100 g100delete
Hurricane scotch bonnet pepper sauce by bnrs holdings llc by BNRS HOLDINGS LLC100 g27delete
Cranberry & jalapeno with white cheddar cheese turkey patties, 4 count, 1.18 lbs by cargill incorporated/honeysuckle white by Cargill Incorporated/Honeysuckle White100 g170delete
Lo han fruit juice concentrate by jarrow formulas, inc. by Jarrow Formulas, Inc.100 g100delete
Pacific seafood, searock, fresh pacific oysters, medium by Pacific Marketing Group100 g62delete
America's northwest, premium three berry fruit spread by Columbia Empire Farms, Inc.100 g300delete
Unsweetened almond plant based beverage, unsweetened almond by rockview dairies inc. by Rockview Dairies Inc.100 g17delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion1567
Calories
% Daily Value *
Total Fat 71g 91 %
   Saturated Fat 17g ** 85 %
Cholesterol 135mg ** 45 %
Sodium 1492mg 65 %
Total Carbohydrate 246g 89 %
   Dietary Fiber 63g ** 225 %
   Sugar 89g **
Protein 52g 104 %
Vitamin D 0mcg ** 0 %
Calcium 528mg ** 41 %
Iron 39mg ** 217 %
Potassium 1086mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 13.00%Carbs: 46.00%
Fat (41.00%)
Protein (13.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.106 mg9 %
Riboflavin [Vitamin B2]0.246 mg19 %
Niacin [Vitamin B3]7.042 mg44 %
Vitamin B6 0.804 mg47 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]237 mcg59 %
  Folate, food 237 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]10.8 mg12 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 26.1 mg174 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 26.1 mg
Vitamin K 2.7 mcg2 %
  Vitamin K1 [Phylloquinone]2.7 mcg
Choline 55.1 mg10 %

Minerals
NutrientAmount DV
Calcium 528 mg41 %
Copper 1.83 mg203 %
Iron 39.3 mg218 %
Magnesium 129 mg31 %
Phosphorus 1155 mg92 %
Potassium 1086 mg23 %
Selenium 79.3 mcg144 %
Sodium 1492 mg65 %
Zinc 13.33 mg121 %

Proteins and Amino acids
NutrientAmount DV
Protein 51.65 g103 %

Carbohydrates
NutrientAmount DV
Carbohydrate 246.05 g89 %
  Fiber 63 g225 %
  Sugars 88.74 g
    Sugars, added 0 g
  Sugar alcohols 50 g
  Net carbs 158.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 28.00%Monounsaturated: 16.00%Polyunsaturated: 56.00%
Saturated (28.00%)
Monounsaturated (16.00%)
Polyunsaturated (56.00%)
NutrientAmount DV
Fat 71.24 g91 %
  Saturated fatty acids 16.629 g83 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 2.808 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.212 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.051 g
  Monounsaturated fatty acids 9.505 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.048 g
    Hexadecenoic acid 0.049 g
    Octadecenoic acid 9.399 g
  Polyunsaturated fatty acids 32.884 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 32.782 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.069 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 135 mg45 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 1.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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