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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mushrooms marinated with garlic & herbs by Food Match, Inc.100 g45delete
Boysenberries in light syrup by Dundee Brandied Fruit Company100 g89delete
Kettle, krinkle cut potato chips, salt & fresh ground pepper by Diamond Foods, Inc.100 g536delete
Giuliano, stuffed olives, feta cheese by giulianos' specialty foods by Giulianos' Specialty Foods100 g133delete
Kara chocolates, chocolate caramel pretzels rods by Fenton Enterprises, Inc.100 g571delete
Wilderness poets, raw pistachio butter by Wilderness Poets LLC100 g557delete
Pacaya palm by Goya Foods, Inc.100 g18delete
Scone mix by Wal-Mart Stores, Inc.100 g357delete
Wholegrain hot cereal by Bob's Red Mill Natural Foods, Inc.100 g244delete
Goji berry blend dry roasted edamame, goji berry blend by seapoint farms, llc by Seapoint Farms, LLC100 g400delete
Street corn dip with roasted corn, jalapeno peppers, and cotija cheese, street corn by Publix Super Markets, Inc.100 g258delete
Meal replacement shakes by KSF Acquisition Corporation100 g55delete
Death by chocolate premium ice cream with chocolate flavored chunks and chocolate flavored ribbon, death by chocolate by nash finch company by Nash Finch Company100 g220delete
Filled candy by eillien's candies inc. by Eillien's Candies Inc.100 g400delete
Nang fah (tue kung), instant duck flavor paste by V. THAI FOOD PRODUCT CO., LTD.100 g307delete
Paleo caramel vanilla blondie mix, caramel vanilla by Julie's Real Foods, LLC100 g500delete
Victoria, marsala sauce for chicken and veal, gourmet cooking sauces by Victoria Fine Foods LLC100 g62delete
Broccoli & cauliflower by h e butt grocery company by H E Butt Grocery Company100 g29delete
Oregano infused olive oil, oregano by Big Five Software100 g800delete
Michigan cherry + lime sparkling water, michigan cherry + lime by mitten fruit company by Mitten Fruit Company100 g0delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5581
Calories
% Daily Value *
Total Fat 295g 378 %
   Saturated Fat 53g ** 265 %
Cholesterol 111mg ** 37 %
Sodium 9711mg ** 422 %
Total Carbohydrate 609g ** 221 %
   Dietary Fiber 89g ** 318 %
   Sugar 252g **
Protein 138g ** 276 %
Calcium 1671mg ** 129 %
Iron 37mg ** 206 %
Potassium 2541mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.51%Protein: 10.10%Carbs: 39.39%
Fat (50.51%)
Protein (10.10%)
Carbs (39.39%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.209 mg16 %
Niacin [Vitamin B3]2.154 mg13 %
Pantothenic acid [Vitamin B5]1.077 mg22 %
Vitamin B6 0.185 mg11 %
Vitamin B12 [Cobalamin]0.65 mcg27 %
Vitamin C [Ascorbic acid]87.3 mg97 %
Vitamin K 6.2 mcg5 %
  Vitamin K1 [Phylloquinone]6.2 mcg

Minerals
NutrientAmount DV
Calcium 1671 mg129 %
Iodine 16 mcg11 %
Iron 37.06 mg206 %
Magnesium 43 mg10 %
Manganese 0 mg0 %
Phosphorus 138 mg11 %
Potassium 2541 mg54 %
Selenium 4 mcg7 %
Sodium 9711 mg422 %
Zinc 0.69 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 138.46 g277 %

Carbohydrates
NutrientAmount DV
Carbohydrate 609.45 g222 %
  Fiber 89 g318 %
  Sugars 251.65 g
    Sugars, added 72.3 g
  Net carbs 520.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 28.00%Monounsaturated: 49.00%Polyunsaturated: 23.00%
Saturated (28.00%)
Monounsaturated (49.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 295.09 g378 %
  Saturated fatty acids 52.66 g263 %
  Monounsaturated fatty acids 91.67 g
  Polyunsaturated fatty acids 43.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 111 mg37 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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