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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Weight of ingredients, g800
Final weight, g
Number of servings1
Serving nameserving
Serving weight, g800

Description and Instructions

IngredientAmountCaloriesAction
Energy drink by Rockstar Inc.100 g58delete
Handmade style soft & flexible tortillas, handmade style by La Tortilla Factory Inc100 g220delete
Organic 2 dark chocolate crispy peanut butter cups, peanut by Justin's, LLC100 g595delete
Lite greek salad dressing by p & l foodservice by P & L Foodservice100 g100delete
Holiday gingerbread baked with real ginger, holiday gingerbread by Kid Tested Tunes100 g464delete
Russer, cooked ham by Zemco Industries Incorporated100 g107delete
Buttermilk flavored biscuits, buttermilk by general mills, inc. by General Mills, Inc.100 g246delete
Angus beef flat iron steak, angus beef by the kroger co. by The Kroger Co.100 g179delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1969
Calories
% Daily Value *
Total Fat 83g 106 %
   Saturated Fat 29g ** 145 %
Cholesterol 120mg ** 40 %
Sodium 3395mg 148 %
Total Carbohydrate 184g ** 67 %
   Dietary Fiber 13g ** 46 %
   Sugar 95g
      Includes 73g Added Sugars ** 146 %
Protein 68g 136 %
Calcium 124mg ** 10 %
Iron 12mg ** 67 %
Potassium 834mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 16.00%Carbs: 40.00%
Fat (44.00%)
Protein (16.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]8.333 mg52 %
Pantothenic acid [Vitamin B5]4.167 mg83 %
Vitamin B6 0.833 mg49 %
Vitamin B12 [Cobalamin]2.5 mcg104 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 124 mg10 %
Iron 11.88 mg66 %
Potassium 834 mg18 %
Sodium 3395 mg148 %

Proteins and Amino acids
NutrientAmount DV
Protein 68.45 g137 %

Carbohydrates
NutrientAmount DV
Carbohydrate 184.19 g67 %
  Fiber 13.2 g47 %
  Sugars 95.44 g
    Sugars, added 72.5 g145 %
  Net carbs 170.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 82.5 g106 %
  Saturated fatty acids 29.06 g145 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 120 mg40 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Serving nameDefaults to "serving" but can be changed to whatever a single serving is, e.g. "slice", "bar" or "cup". Shown wherever this recipe is used as a single food item, such as adding it to your diary or favorites.
Serving weightWeight of a single serving, computed from the final weight (or ingredients weight) and the number of servings. You can also edit it directly by clicking on its pencil icon, which recalculates the number of servings to match instead.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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