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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Salt & vinegar jumbo sunflower seeds, salt & vinegar by Dakota Style Chips100 g643delete
Del monte, mixed vegetables by del monte foods inc. by Del Monte Foods Inc.100 g36delete
Lowfat ice cream, vanilla by w. j. deutsch & sons ltd. by W. J. Deutsch & Sons Ltd.100 g142delete
2% milkfat small curd cottage cheese by Topco Associates, Inc.100 g73delete
Green peas by ferranti-packard transformers by Ferranti-Packard Transformers100 g449delete
Southern style cornbread mix, southern style by bektrom foods, inc by Bektrom Foods, Inc100 g321delete
Grated parmesan cheese, parmesan by colonna brothers by Colonna Brothers100 g400delete
Pineapple chunks by Publix Super Markets, Inc.100 g43delete
Chicken, fc original honey touched paddles, 2nd wing only by brakebush brothers by Brakebush Brothers100 g190delete
Yogurt pretzels by Smart & Final Iris Corporation100 g500delete
Peanut butter power bites protein cookies by BITE FUEL100 g500delete
Baby-cut carrot snack packs by Target Stores100 g41delete
Tropicana twister apple harvest punch flavored drink 59 fluid ounce paper carton by Pepsico Inc.100 g0delete
Deep dish pastry pie shells, deep dish by conagra brands, inc. by Conagra Brands, Inc.100 g464delete
Fudge dipped shortbread cookies, fudge dipped by Interbake Foods Inc.100 g433delete
Chili-lime crickets with pumpkin seeds, chili-lime by Bailey Painting100 g214delete
Triple berry blend blueberries, blackberries & raspberries, triple berry blend by meijer, inc. by Meijer, Inc.100 g53delete
Wegmans, mini cookies, famous chocolate chip, famous chocolate chip by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g464delete
Spanish queen olives stuffed with pimiento by Bell-Carter Foods, LLC100 g154delete
Harvest medley by ROUNDY'S100 g94delete
Harris teeter, soda, orange by Harris-Teeter Inc.100 g54delete
Steam in bag whole baby carrots by wakefern food corporation by Wakefern Food Corporation100 g35delete
Shrimp krab louie salad with thousand island dressing by Papa John's Salads & Produce100 g99delete
Zero fat free milk by Darigold, Inc.100 g38delete
Regular instant oatmeal by Bay Valley Foods, LLC100 g357delete
Premium, bologna by Food City100 g316delete
Arden's garden, ph solution pressed vegetable juice by Arden's Garden the Juice Market Inc.100 g8delete
Cheese mini ravioli in tomato sauce, cheese by topco associates, inc. by Topco Associates, Inc.100 g42delete
Sprouted grain bread by Meijer, Inc.100 g250delete
Pulp free with mango juice blend, pulp free with mango by the minute maid company by The Minute Maid Company100 g50delete
Kosher dill petite snack pickles, kosher dill by Safeway, Inc.100 g0delete
Del pino's, spaghetti & meatballs by The Moran Group Incorporated100 g104delete
Deluxe ice cream, peanut butter candy crunch by The Kroger Co.100 g257delete
Canola mayonnaise by The Hain Celestial Group, Inc.100 g714delete
Triple berry freshly frozen blueberries blackberries & raspberries medley, triple berry by the kroger co. by The Kroger Co.100 g57delete

Meal

Nutrition Facts
Portion Size3500 g
Amount Per Portion7595
Calories
% Daily Value *
Total Fat 394g 505 %
   Saturated Fat 128g ** 640 %
Cholesterol 416mg ** 139 %
Sodium 12314mg 535 %
Total Carbohydrate 779g 283 %
   Dietary Fiber 90g ** 321 %
   Sugar 300g **
Protein 253g 506 %
Calcium 2601mg ** 200 %
Iron 70mg ** 389 %
Potassium 3041mg ** 65 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.51%Protein: 13.86%Carbs: 37.62%
Fat (48.51%)
Protein (13.86%)
Carbs (37.62%)

Meal nutrition facts and analysis per 3500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.214 mg93 %
Niacin [Vitamin B3]14.453 mg90 %
Vitamin B6 1.462 mg86 %
Vitamin C [Ascorbic acid]130.4 mg145 %

Minerals
NutrientAmount DV
Calcium 2601 mg200 %
Iron 69.83 mg388 %
Magnesium 153 mg36 %
Phosphorus 357 mg29 %
Potassium 3041 mg65 %
Sodium 12314 mg535 %

Proteins and Amino acids
NutrientAmount DV
Protein 252.75 g506 %

Carbohydrates
NutrientAmount DV
Carbohydrate 778.87 g283 %
  Fiber 89.6 g320 %
  Sugars 299.95 g
    Sugars, added 86.6 g
  Sugar alcohols 11 g
  Net carbs 683.77 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.00%Monounsaturated: 30.00%Polyunsaturated: 19.00%
Saturated (51.00%)
Monounsaturated (30.00%)
Polyunsaturated (19.00%)
NutrientAmount DV
Fat 394.43 g506 %
  Saturated fatty acids 128.31 g642 %
  Monounsaturated fatty acids 76.05 g
  Polyunsaturated fatty acids 48.88 g
  Fatty acids, total trans 0.11 g

Sterols
NutrientAmount DV
Cholesterol 416 mg139 %

Other
NutrientAmount DV
Fiber, soluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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