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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Neon squiggles by Texas Star Nut & Food Company, Inc.100 g321delete
Dark chocolate french pudding, dark chocolate by petit pot by Petit Pot100 g220delete
Squash, raw, acorn, winter100 g40delete
Float cake by Cafe Valley Inc100 g388delete
Creme filled devils food cakes by McKee Foods Corporation100 g431delete
Diced butternut squash by Meijer, Inc.100 g59delete
Fresh blends, acai amazon berry 100% fruit juice, acai amazon berry by Florida Bottling Company, Inc.100 g52delete
Infant formula, with ARA and DHA, liquid concentrate, (LACTOSE FREE), SENSITIVE, SIMILAC, ABBOTT NUTRITION100 g128delete
Unbleached enriched artisan bread flour by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g361delete
Blueberries by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g50delete
Almondmilk by Ahold Usa, Inc.100 g12delete
Creme filled devils food cakes by McKee Foods Corporation100 g417delete
Raley's, crispy rice by Raley's100 g364delete
Holiday frosted yellow cake with creamy filling cup cakes, holiday by Hostess Brands, LLC100 g356delete
A taste of thai, jasmine rice by Andre Prost Inc.100 g356delete
100% organic pinto beans by BIOITALIA100 g123delete
Bty crk sdnly grain sld sd dsh kit hrvst by GENERAL MILLS SALES INC.100 g386delete
Organic thyme by Red Oak Foods, LLC100 g800delete
Snyder's of hanover, sourdough hard pretzel pieces, sea salt & cracked pepper, sea salt & cracked pepper by Snyder's-Lance, Inc.100 g500delete
Flora fine foods, artichokes by Flora's Distributors, Inc.100 g90delete
Grade a fat free milk by The Kroger Co.100 g33delete
Organic & cold-pressed strawberry banana swirl by Once Upon a Farm, LLC100 g88delete
Chocolate by Bader Publishing100 g554delete
Famous sweet tea by Milo's Tea Company, Inc.100 g0delete
Orange, cola, cherry, root beer, grape flavor throwback soda pop candy, orange, cola, cherry, root beer, grape by Ferrara Candy Company100 g400delete
Earth balance, mac & cheese, white cheddar, white cheddar by Pinnacle Foods Group LLC100 g371delete
Hickory maple atlantic salmon by canadian fish exporters inc. by Canadian Fish Exporters Inc.100 g221delete
Nectar by Goya Foods, Inc.100 g67delete
Unflavored collagen peptides, unflavored by iovate health sciences international inc. by Iovate Health Sciences International Inc.100 g350delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion7538
Calories
% Daily Value *
Total Fat 265g 340 %
   Saturated Fat 73g ** 365 %
Cholesterol 291mg ** 97 %
Sodium 6090mg 265 %
Total Carbohydrate 1047g 381 %
   Dietary Fiber 55g ** 196 %
   Sugar 468g **
Protein 209g 418 %
Vitamin D 1.9mcg ** 10 %
Calcium 1228mg ** 94 %
Iron 37mg ** 206 %
Potassium 1888mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 12.00%Carbs: 55.00%
Fat (33.00%)
Protein (12.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 134 mcg15 %
  Carotene, alpha 0 mcg
  Carotene, beta 220 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 38 mcg
  Lycopene 0 mcg
  Retinol 116 mcg
Thiamin [Vitamin B1]2.269 mg189 %
Riboflavin [Vitamin B2]0.973 mg75 %
Niacin [Vitamin B3]12.393 mg77 %
Pantothenic acid [Vitamin B5]0.979 mg20 %
Vitamin B6 0.475 mg28 %
Vitamin B12 [Cobalamin]0.32 mcg13 %
  Vitamin B12, added 0.32 mcg
Folate, DFE [Vitamin B9]50 mcg12 %
  Folate, food 17 mcg
  Folic acid 155 mcg
Vitamin C [Ascorbic acid]81.8 mg91 %
Vitamin D 1.9 mcg10 %
Vitamin E (alpha-tocopherol) 0.84 mg6 %
  Vitamin E, added 0.84 mg
  Tocopherol, alpha 0.84 mg
Vitamin K 13.6 mcg11 %
  Vitamin K1 [Phylloquinone]13.6 mcg
Choline 20.6 mg4 %

Minerals
NutrientAmount DV
Calcium 1228 mg94 %
Copper 0.13 mg14 %
Iron 36.86 mg205 %
Magnesium 57 mg14 %
Manganese 0.173 mg8 %
Phosphorus 133 mg11 %
Potassium 1888 mg40 %
Selenium 3.4 mcg6 %
Sodium 6090 mg265 %
Zinc 1.22 mg11 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.90%
Unspecified (99.90%)
NutrientAmount DV
Protein 209.08 g418 %
  Alanine 0.033 g
  Arginine 0.044 g
  Aspartic acid 0.086 g
  Cystine 0.007 g
  Glutamic acid 0.14 g
  Glycine 0.029 g
  Histidine 0.015 g1 %
  Isoleucine 0.031 g2 %
  Leucine 0.045 g1 %
  Lysine 0.029 g1 %
  Methionine 0.01 g
  Phenylalanine 0.031 g
  Proline 0.028 g
  Serine 0.031 g
  Threonine 0.024 g1 %
  Tryptophan 0.011 g3 %
  Tyrosine 0.027 g
  Valine 0.034 g2 %
  Phenylalanine + Tyrosine 0.058 g2 %
  Methionine + Cysteine 0.017 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1046.57 g381 %
  Fiber 54.6 g195 %
  Sugars 468.05 g
    Sugars, added 13 g
  Net carbs 991.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.82%Monounsaturated: 11.11%Polyunsaturated: 7.07%
Saturated (81.82%)
Monounsaturated (11.11%)
Polyunsaturated (7.07%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 264.96 g340 %
  Saturated fatty acids 72.513 g363 %
    Butanoic acid 0 g
    Decanoic acid 1.065 g
    Dodecanoic acid 0.615 g
    Hexadecanoic acid 0.447 g
    Hexanoic acid 0.023 g
    Octadecanoic acid 0.205 g
    Octanoic acid 1.921 g
    Tetradecanoic acid 0.267 g
  Monounsaturated fatty acids 10.132 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.722 g
  Polyunsaturated fatty acids 6.68 g
    Docosahexaenoic n-3 acid (DHA) 0.02 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.031 g
    Octadecadienoic acid 1.364 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.175 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 291 mg97 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.7 g
Caffeine 0 mg
Theobromine 0 mg
Water 163.66 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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