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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Yellow cling diced peaches in grape and lemon juice, grape and lemon juice by raley's by Raley's100 g53delete
Private selection, mozzarella sliced cheese by The Kroger Co.100 g273delete
Tartar sauce by tops markets, llc by Tops Markets, LLC100 g571delete
Raw almonds by Wonderful Pistachios & Almonds LLC100 g571delete
Squeezable applesauce, unsweetened by ahold usa, inc. by Ahold USA, Inc. 100 g50delete
Vindaloo simmer sauce made with toasted cumin & onion puree, vindaloo by target stores by Target Stores100 g51delete
Acai blueberry yerba mate enhanced sparkling water, acai blueberry by Yerbae LLC100 g0delete
Chicharrones fried pork skins by international provisions, inc. by International Provisions, Inc.100 g571delete
Private selection, key lime fruit filling by The Kroger Co.100 g224delete
Boneless duck breast by Maple Leaf Farms, Inc.100 g179delete
Spice drops flavored chewy candy, spice drops by the moran group incorporated by The Moran Group Incorporated100 g333delete
Johnvince foods, raw cashews by Johnvince Foods Ltd.100 g567delete
Sriracha hot sauce by Chelten House Products, Inc.100 g0delete
Egg omelet or scrambled egg, made with animal fat or meat drippings100 g188delete
Stuffed fillets with shrimp, artichoke, seafood and spinach by quality foods from the sea inc by Quality Foods From The Sea Inc100 g100delete
Premier white morsels by nestle usa inc. by Nestle USA Inc.100 g571delete
Quick oatmeal by Bektrom Foods, Inc100 g400delete
Progresso cannellini white kidney beans by GENERAL MILLS SALES INC.100 g80delete
Sportsman's mix by eillien's candies inc. by Eillien's Candies Inc.100 g606delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5388
Calories
% Daily Value *
Total Fat 324g 415 %
   Saturated Fat 87g ** 435 %
Cholesterol 731mg ** 244 %
Sodium 7306mg 318 %
Total Carbohydrate 429g 156 %
   Dietary Fiber 42g ** 150 %
   Sugar 245g
Protein 217g 434 %
Vitamin D 2.5mcg ** 12 %
Calcium 1455mg ** 112 %
Iron 25mg ** 139 %
Potassium 2221mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 55.00%Protein: 16.00%Carbs: 29.00%
Fat (55.00%)
Protein (16.00%)
Carbs (29.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 168 mcg19 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 12 mcg
  Lutein + zeaxanthin 469 mcg
  Lycopene 0 mcg
  Retinol 167 mcg
Thiamin [Vitamin B1]0.058 mg5 %
Riboflavin [Vitamin B2]0.372 mg29 %
Niacin [Vitamin B3]0.021 mg0 %
Vitamin B6 0.058 mg3 %
Vitamin B12 [Cobalamin]0.77 mcg32 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]50 mcg12 %
  Folate, food 50 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]82.1 mg91 %
Vitamin D 2.5 mcg12 %
Vitamin E (alpha-tocopherol) 1.02 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.02 mg
Vitamin K 0.3 mcg0 %
  Vitamin K1 [Phylloquinone]0.3 mcg
Choline 253.2 mg46 %

Minerals
NutrientAmount DV
Calcium 1455 mg112 %
Copper 0 mg0 %
Iron 24.53 mg136 %
Magnesium 10 mg2 %
Phosphorus 172 mg14 %
Potassium 2221 mg47 %
Selenium 29.1 mcg53 %
Sodium 7306 mg318 %
Zinc 1.18 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 216.72 g433 %

Carbohydrates
NutrientAmount DV
Carbohydrate 429.14 g156 %
  Fiber 42.4 g151 %
  Sugars 245.49 g
    Sugars, added 136.8 g
  Net carbs 386.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 30.00%Polyunsaturated: 11.00%
Saturated (59.00%)
Monounsaturated (30.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 323.67 g415 %
  Saturated fatty acids 86.883 g434 %
    Butanoic acid 0 g
    Decanoic acid 0.008 g
    Dodecanoic acid 0.013 g
    Hexadecanoic acid 3.595 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.509 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.126 g
  Monounsaturated fatty acids 44.074 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.052 g
    Hexadecenoic acid 0.417 g
    Octadecenoic acid 5.553 g
  Polyunsaturated fatty acids 16.752 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 1.949 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.075 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 731 mg244 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 8 g
Fiber, soluble 5 g
Theobromine 0 mg
Water 70.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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