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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bob's red mill, soy lecithin granules by Bob's Red Mill Natural Foods, Inc.100 g750delete
Sourdough bread, sourdough by aspen mills bread co. of utah by Aspen Mills Bread Co. of Utah100 g230delete
Spartan, fire roasted diced tomatoes with seasonings by SPARTAN100 g25delete
Plain bagels, plain by Whole Foods Market, Inc.100 g271delete
Butter popcorn seasoning, butter by Aldi Inc.100 g0delete
Cereal by MOM Brands Company100 g438delete
Italian classic ceci chick peas by colonna brothers by Colonna Brothers100 g85delete
Caffe latte, pumpkin spice by starbucks coffee company by Starbucks Coffee Company100 g1625delete
Healthy multi-grain bread with sesame seeds by Alpha Baking Co., Inc.100 g250delete
Specialty, milk chocolate raisins, milk chocolate by wakefern food corporation by Wakefern Food Corporation100 g467delete
Peeled and deveined raw frozen shrimp by Seafood Wholesalers, Inc.100 g106delete
Rice crisps by The Quaker Oats Company100 g421delete
Yoplait original blackberry pomegranate low fat yogurt by GENERAL MILLS SALES INC.100 g89delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4757
Calories
% Daily Value *
Total Fat 152g 195 %
   Saturated Fat 50g ** 250 %
Cholesterol 305mg ** 102 %
Sodium 11460mg 498 %
Total Carbohydrate 810g 295 %
   Dietary Fiber 31g ** 111 %
   Sugar 392g **
Protein 121g 242 %
Calcium 2854mg ** 220 %
Iron 31mg ** 172 %
Potassium 967mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 27.72%Protein: 9.90%Carbs: 62.38%
Fat (27.72%)
Protein (9.90%)
Carbs (62.38%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.255 mg20 %
Niacin [Vitamin B3]9 mg56 %
Pantothenic acid [Vitamin B5]1.875 mg38 %
Vitamin B6 0.625 mg37 %
Vitamin C [Ascorbic acid]35.1 mg39 %

Minerals
NutrientAmount DV
Calcium 2854 mg220 %
Iron 31.35 mg174 %
Phosphorus 125 mg10 %
Potassium 967 mg21 %
Sodium 11460 mg498 %
Zinc 4.69 mg43 %

Proteins and Amino acids
NutrientAmount DV
Protein 121.31 g243 %

Carbohydrates
NutrientAmount DV
Carbohydrate 809.56 g294 %
  Fiber 30.9 g110 %
  Sugars 391.65 g
    Sugars, added 53.9 g
  Net carbs 778.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.65%Monounsaturated: 23.23%Polyunsaturated: 12.12%
Saturated (64.65%)
Monounsaturated (23.23%)
Polyunsaturated (12.12%)
NutrientAmount DV
Fat 152.34 g195 %
  Saturated fatty acids 50.17 g251 %
  Monounsaturated fatty acids 18.34 g
  Polyunsaturated fatty acids 9.63 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 305 mg102 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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