Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Black tea, pumpkin spice by Ahold USA, Inc. 1 tea bag0delete
Lu cookies cinnamon 1x9.170 oz by Mondelez USA1 none120delete
Beach car fruit jelly by H.C. Foods Co., Ltd.100 g100delete
Olive oil by Olivio Premium Products Corp.100 g800delete
Happy hummus, sun dried tomatoes and basil by mbz foods llc by MBZ FOODS LLC100 g214delete
Beef chuck burgers, beef chuck by hickory foods, inc. by Hickory Foods, Inc.1 patty579delete
Hand decorated cookie by DECOCOOKIES100 g467delete
Hot dog chili by Jenkins Foods, Inc.1 1/4 cup100delete
Ducal, refried beans by Alimentos Kern De Guatemala Sa100 g154delete
Extra virgin olive oil by Olivio Premium Products Corp.100 g800delete
Red refried beans by Alimentos Kern De Guatemala Sa100 g162delete
Clover valley, round crackers, garlic butter by Transnational Foods, Inc.8 crackers120delete
Cherry pie filling, cherry by Burnette Foods, Inc.100 g118delete
Pork chorizo, pork by Cacique Inc.2.5 onz190delete
100% fruit + vegetable juice, beet & carrot by made in nature, inc. by Made In Nature, Inc.100 g38delete
Natural spring water by Absopure Water Company100 g0delete
Cherry pie filling or topping, cherry by Burnette Foods, Inc.100 g118delete
Cap 10, sparkling mineral water, orange-mango, orange-mango by Absopure Water Company100 g0delete
Italian seasoning concentrate, italian by Dendek Dental Products100 g0delete
Jalapeno, carrots, ginger & turmeric curry kraut, jalapeno, carrots, ginger & turmeric by Cleveland Kraut Ltd.100 g35delete
Kellogg's pop-tarts frosted brown sugar cinnamon 14oz by Kellogg Company US100 g414delete
Vanilla cocoa organic frosting mix, vanilla cocoa by kestrel growth brands, inc. by Kestrel Growth Brands, Inc.100 g373delete
Olivio, 60% vegetable oil spread, original by Olivio Premium Products Corp.100 g571delete
3" battered mozzarella sticks 4611 by Riverside Foods100 g265delete
Ducal, salsita lista prepared sauce refried by Alimentos Kern De Guatemala Sa100 g57delete
Franks by Cloverdale Foods Company100 g289delete
Hot italian links by DENMARK FOODS100 g279delete
Alaskan pollock fillets by Gracekennedy Foods (USA) LLC2 onz60delete
Confectioners powdered pure cane sugar with cornstarch by California and Hawaiian Sugar Company100 g400delete
Confectioners powdered pure cane sugar by California and Hawaiian Sugar Company100 g400delete
Pumpkin pie by RALPHS100 g230delete
Happy hummus, sun dried tomatoes and basil by MBZ FOODS LLC100 g214delete
Cap 10, sparkling mineral water, orange-mango, orange-mango by Absopure Water Company100 g0delete
Organic vanilla frosting mix with ground bean specks, vanilla by kestrel growth brands, inc. by Kestrel Growth Brands, Inc.100 g400delete
Alphonso mango cashew yogurt, alphonso mango by dahlicious llc by Dahlicious LLC100 g63delete
Pastry, cheese-filled100 g274delete
Farmer's table grains, fully cooked whole grain brown rice by Ritika's Global Grains, LLC100 g220delete

Meal

Nutrition Facts
Portion Size3463 g
Amount Per Portion8624
Calories
% Daily Value *
Total Fat 477g ** 612 %
   Saturated Fat 125g ** 625 %
Cholesterol 546mg ** 182 %
Sodium 23428mg ** 1019 %
Total Carbohydrate 905g 329 %
   Dietary Fiber 44g ** 157 %
   Sugar 909g **
Protein 191g 382 %
Vitamin D 0.3mcg ** 2 %
Calcium 1211mg ** 93 %
Iron 32mg ** 178 %
Potassium 1501mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 51.00%Protein: 9.00%Carbs: 40.00%
Fat (51.00%)
Protein (9.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 3463.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 177 mcg20 %
  Carotene, alpha 1 mcg
  Carotene, beta 86 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 63 mcg
  Lycopene 0 mcg
  Retinol 169 mcg
Thiamin [Vitamin B1]0.133 mg11 %
Riboflavin [Vitamin B2]0.646 mg50 %
Niacin [Vitamin B3]6.501 mg41 %
Vitamin B6 0.589 mg35 %
Vitamin B12 [Cobalamin]0.93 mcg39 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]38 mcg10 %
  Folate, food 18 mcg
  Folic acid 12 mcg
Vitamin C [Ascorbic acid]132.1 mg147 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 1.47 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.47 mg
Vitamin K 13.7 mcg11 %
  Vitamin K1 [Phylloquinone]13.7 mcg
Choline 43.5 mg8 %

Minerals
NutrientAmount DV
Calcium 1210.98 mg93 %
Copper 0.04 mg4 %
Iron 31.71 mg176 %
Magnesium 28 mg7 %
Phosphorus 240 mg19 %
Potassium 1501.08 mg32 %
Selenium 13.9 mcg25 %
Sodium 23428.02 mg1019 %
Zinc 1.49 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 190.99 g382 %

Carbohydrates
NutrientAmount DV
Carbohydrate 905.27 g329 %
  Fiber 44 g157 %
  Sugars 909.04 g
    Sugars, added 585.4 g
  Net carbs 861.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 36.00%Monounsaturated: 50.00%Polyunsaturated: 14.00%
Saturated (36.00%)
Monounsaturated (50.00%)
Polyunsaturated (14.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 477.499 g612 %
  Saturated fatty acids 125.199 g626 %
    Butanoic acid 0.123 g
    Decanoic acid 0.144 g
    Dodecanoic acid 0.163 g
    Hexadecanoic acid 3.204 g
    Hexanoic acid 0.1 g
    Octadecanoic acid 1.596 g
    Octanoic acid 0.15 g
    Tetradecanoic acid 0.557 g
  Monounsaturated fatty acids 176.226 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.021 g
    Hexadecenoic acid 0.13 g
    Octadecenoic acid 7.421 g
  Polyunsaturated fatty acids 49.935 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 3.506 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.368 g
  Fatty acids, total trans 5.193 g

Sterols
NutrientAmount DV
Cholesterol 546.38 mg182 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.6 g
Caffeine 0 mg
Fiber, insoluble 1 g
Fiber, soluble 1 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 64.68 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved