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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nirvana, 72% dark chocolate by Belgium's Chocolate Source, Inc.100 g548delete
Roundy's, egg substitute by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g54delete
Salsa picante hot sauce, salsa picante by Empacadora 'Tapatio'100 g0delete
Meijer, dark chocolate covered cherries by Meijer, Inc.100 g450delete
Pulp free with banana juice blend, pulp free with banana by the minute maid company by The Minute Maid Company100 g50delete
Gatorade instant powder mix frost glacier freeze 18.3 oz by Pepsico Inc.100 g24delete
Hc swj lyr bcn 08/10 15# by Daily's Premium Meats LLC100 g471delete
Grated cheese by Sorrento Cheese Co., Inc.100 g500delete
Mug with double chocolate cocoa mix, double chocolate cocoa by ross acquisition inc. by Ross Acquisition Inc.100 g357delete
Santa marshmallow covered in milk chocolate by russell stover candies inc. by Russell Stover Candies Inc.100 g406delete
Onion & garlic flavored potato chips, onion & garlic by wise foods, inc. by Wise Foods, Inc.100 g536delete
Chia seed by the fresh market, inc. by The Fresh Market, Inc.100 g500delete
Bongards yellow reduced fat & sodium process american slice - 160 h - 5# by bongards creameries by Bongards Creameries100 g250delete
Apple & cinnamon toasted oats by Nash Finch Company100 g400delete
Mango coconut dipping sauce by united natural foods, inc. by United Natural Foods, Inc.100 g133delete
Four cheese lasagna pasta skillet dinner enriched macaroni product with a savory cheese sauce mix, four cheese by Wal-Mart Stores, Inc.100 g367delete
Asiago fancy shredded cheese, asiago by harris-teeter inc. by Harris-Teeter Inc.100 g357delete
Brie en croute brie cheese wrapped in puff pastry, brie en croute by whole foods market, inc. by Whole Foods Market, Inc.100 g364delete
Saltine crackers by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g400delete
Bbq ranch salad with chicken by green cuisine llc by Green Cuisine LLC100 g101delete
Tomato & spinach egg white tomatoes, spinach and mozzarella in a fluffy sous vide egg white bite, tomato & spinach egg white by Nestle Usa-Frozen Food Division100 g146delete
Cola soda by Safeway, Inc.100 g45delete
Organic protein bar by SQUARE ORGANICS100 g438delete
Korean barbeque clasico tortilla chips, korean barbeque by Late July Snacks, LLC100 g500delete
Quick cook haleem spice & lentil mix by national foods ltd. by National Foods Ltd.100 g286delete
Santa eduvigis, pastry treat, pineapple by Montalvan's Sales100 g382delete
Safeway select, sweet & spicy chicken rub by Safeway, Inc.100 g0delete
Cadia, organic creamy peanut butter by Cadia100 g633delete
Beverage, cucumber by dry soda co. by Dry Soda Co. 100 g13delete
Pancakes with turkey sausage by H.J. Heinz Company100 g222delete
Spinach, canned, cooked, no added fat100 g23delete
B&g, chips, bread & butter with whole spics, bread & butter with whole spics by B&G Foods, Inc.100 g107delete

Meal

Nutrition Facts
Portion Size3200 g
Amount Per Portion9063
Calories
% Daily Value *
Total Fat 418g 536 %
   Saturated Fat 167g ** 835 %
Cholesterol 493mg ** 164 %
Sodium 307003mg 13348 %
Total Carbohydrate 1011g 368 %
   Dietary Fiber 115g ** 411 %
   Sugar 415g
Protein 333g 666 %
Vitamin D 0mcg ** 0 %
Calcium 4752mg ** 366 %
Iron 66mg ** 367 %
Potassium 4147mg ** 88 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.43%Protein: 15.15%Carbs: 41.41%
Fat (43.43%)
Protein (15.15%)
Carbs (41.41%)

Meal nutrition facts and analysis per 3200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 490 mcg54 %
  Carotene, alpha 0 mcg
  Carotene, beta 5881 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 10575 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.016 mg85 %
Riboflavin [Vitamin B2]3.033 mg233 %
Niacin [Vitamin B3]17.222 mg108 %
Pantothenic acid [Vitamin B5]1.739 mg35 %
Vitamin B6 1.974 mg116 %
Vitamin B12 [Cobalamin]6.96 mcg290 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]93 mcg23 %
  Folate, food 93 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]327.2 mg364 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.94 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.94 mg
Vitamin K 461.6 mcg385 %
  Vitamin K1 [Phylloquinone]461.6 mcg
Choline 18.4 mg3 %

Minerals
NutrientAmount DV
Calcium 4752 mg366 %
Copper 0.18 mg20 %
Iron 65.97 mg366 %
Magnesium 222 mg53 %
Phosphorus 385 mg31 %
Potassium 4147 mg88 %
Selenium 1.4 mcg3 %
Sodium 307003 mg13348 %
Zinc 14.26 mg130 %

Proteins and Amino acids
NutrientAmount DV
Protein 332.85 g666 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1010.9 g368 %
  Fiber 115.4 g412 %
  Sugars 415.18 g
    Sugars, added 87.2 g
  Net carbs 895.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 10.00%Polyunsaturated: 6.00%
Saturated (84.00%)
Monounsaturated (10.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 418.28 g536 %
  Saturated fatty acids 166.731 g834 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.064 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.005 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.012 g
  Monounsaturated fatty acids 18.943 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.006 g
    Octadecenoic acid 0.006 g
  Polyunsaturated fatty acids 12.321 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.033 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.178 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 493 mg164 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Carbohydrate, other 37 g
Theobromine 0 mg
Water 91.78 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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