Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wegmans, dark chocolate turbinado sea salt almonds by Wegmans Food Markets, Inc.100 g513delete
Whipping cream by Topco Associates, Inc.100 g300delete
Turkey, roasted, cooked, meat and skin, back, all classes100 g244delete
Hazelnut chocolate wafer with hazelnut-cream, hazelnut-cream by adcom inc. by Adcom Inc.100 g536delete
Hof haus, sliced ham by John Hofmeister & Son100 g125delete
Campbell's chunky soup, classic chicken noodle soup, 18.6 ounce can (6 pack) by campbell soup company by CAMPBELL SOUP COMPANY100 g50delete
Beef, braised, cooked, select, trimmed to 0" fat, separable lean and fat, arm pot roast, chuck100 g283delete
Pine nuts by The Kroger Co.100 g733delete
Ener-g, original pretzels by Ener-G Foods Inc100 g467delete
Hannaford, cinnamon-raisin swirl bread by Hannaford Bros. Co.100 g250delete
Steamable extra fine cut green beans by Tops Markets, LLC100 g29delete
Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, clod roast, chuck100 g172delete
Toasted almond gelato, toasted almond by Conopco Inc.100 g220delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3922
Calories
% Daily Value *
Total Fat 238g 305 %
   Saturated Fat 89g 445 %
Cholesterol 498mg 166 %
Sodium 4387mg 191 %
Total Carbohydrate 298g 108 %
   Dietary Fiber 29g 104 %
   Sugar 130g
Protein 143g 286 %
Vitamin D 0mcg ** 0 %
Calcium 346mg 27 %
Iron 21mg 117 %
Potassium 1384mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 57.00%Protein: 15.00%Carbs: 28.00%
Fat (57.00%)
Protein (15.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.207 mg17 %
Riboflavin [Vitamin B2]0.635 mg49 %
Niacin [Vitamin B3]11.188 mg70 %
Pantothenic acid [Vitamin B5]1.65 mg33 %
Vitamin B6 0.866 mg51 %
Vitamin B12 [Cobalamin]5.34 mcg222 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]27 mcg7 %
  Folate, food 27 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1.26 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.26 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 6.3 mcg5 %
  Vitamin K1 [Phylloquinone]6.3 mcg
  Dihydrophylloquinone 0 mcg
Betaine 20.3 mg
Choline 281.1 mg51 %

Minerals
NutrientAmount DV
Calcium 346 mg27 %
Copper 0.33 mg37 %
Iron 21.35 mg119 %
Magnesium 63 mg15 %
Manganese 0.033 mg1 %
Phosphorus 589 mg47 %
Potassium 1384 mg29 %
Selenium 95.7 mcg174 %
Sodium 4387 mg191 %
Zinc 17.18 mg156 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.60%Arginine: 3.90%Aspartic acid: 5.51%Cystine: 0.70%Glutamic acid: 9.01%Glycine: 3.40%Histidine: 1.80%Isoleucine: 2.80%Leucine: 4.70%Lysine: 5.11%Methionine: 1.60%Phenylalanine: 2.30%Proline: 2.70%Serine: 2.40%Threonine: 2.50%Tryptophan: 0.50%Tyrosine: 2.00%Valine: 3.00%Unspecified: 42.44%
Alanine (3.60%)
Arginine (3.90%)
Aspartic acid (5.51%)
Cystine (0.70%)
Glutamic acid (9.01%)
Glycine (3.40%)
Histidine (1.80%)
Isoleucine (2.80%)
Leucine (4.70%)
Lysine (5.11%)
Methionine (1.60%)
Phenylalanine (2.30%)
Proline (2.70%)
Serine (2.40%)
Threonine (2.50%)
Tryptophan (0.50%)
Tyrosine (2.00%)
Valine (3.00%)
Unspecified (42.44%)
NutrientAmount DV
Protein 142.7 g285 %
  Alanine 5.127 g
  Arginine 5.584 g
  Aspartic acid 7.886 g
  Cystine 0.969 g
  Glutamic acid 12.859 g
  Glycine 4.849 g
  Histidine 2.576 g225 %
  Hydroxyproline 0.431 g
  Isoleucine 4.012 g259 %
  Leucine 6.724 g196 %
  Lysine 7.344 g237 %
  Methionine 2.253 g
  Phenylalanine 3.347 g
  Proline 3.857 g
  Serine 3.394 g
  Threonine 3.553 g218 %
  Tryptophan 0.769 g188 %
  Tyrosine 2.893 g
  Valine 4.265 g218 %
  Phenylalanine + Tyrosine 6.24 g232 %
  Methionine + Cysteine 3.222 g208 %

Carbohydrates
NutrientAmount DV
Carbohydrate 297.52 g108 %
  Fiber 28.8 g103 %
  Sugars 129.96 g
    Sugars, added 42.9 g
  Net carbs 268.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.82%Monounsaturated: 14.14%Polyunsaturated: 4.04%
Saturated (81.82%)
Monounsaturated (14.14%)
Polyunsaturated (4.04%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.00

NutrientAmount DV
Fat 238.04 g305 %
  Saturated fatty acids 89.098 g445 %
    Butanoic acid 0 g
    Decanoic acid 0.043 g
    Dodecanoic acid 0.048 g
    Eicosanoic acid 0.01 g
    Hexadecanoic acid 8.088 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.741 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.768 g
  Monounsaturated fatty acids 15.821 g
    Docosenoic acid 0.01 g
    Eicosenoic acid 0.05 g
    Hexadecenoic acid 1.739 g
    Octadecenoic acid 13.889 g
    Tetradecenoic acid 0.044 g
  Polyunsaturated fatty acids 4.636 g
    Docosahexaenoic n-3 acid (DHA) 0.04 g
    Docosapentaenoic n-3 acid (DPA) 0.03 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.292 g
    Octadecadienoic acid 3.848 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.395 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 498 mg166 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.04 g
Caffeine 0 mg
Theobromine 0 mg
Water 175.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved