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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spinach & white cheddar pierogies by Giant Eagle, Inc.100 g132delete
Balsamic vinaigrette dressing, balsamic vinaigrette by Wakefern Food Corporation100 g300delete
Pancake sausage by The Moran Group Incorporated100 g352delete
Bbq potato, spinach, tomato veggie sticks, bbq by safeway, inc. by Safeway, Inc.100 g464delete
Thick & zesty spaghetti sauce mix, thick & zesty spaghetti by McCormick & Company, Inc.100 g312delete
Fully cooked hot links by supervalu, inc. by Supervalu, Inc.100 g266delete
Reduced fat ice cream by Supervalu, Inc.100 g188delete
Our family, thin twists pretzel by Nash Finch Company100 g367delete
Caesar salad with chicken crisp romaine lettuce, roasted white chicken meat & parmesan cheese with creamy caesar dressing, caesar with chicken by safeway, inc. by Safeway, Inc.100 g181delete
Reduced fat ice cream with cookie dough pieces & dark fudge chips, vanilla by safeway, inc. by Safeway, Inc.100 g210delete
Cheese nips cheddar baked snack crackers, cheese nips cheddar by Nabisco Biscuit Company100 g467delete
Rigatoni pasta, enriched macaroni product by Ahold USA, Inc. 100 g375delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3614
Calories
% Daily Value *
Total Fat 141g 181 %
   Saturated Fat 36g ** 180 %
Cholesterol 210mg ** 70 %
Sodium 11294mg 491 %
Total Carbohydrate 500g 182 %
   Dietary Fiber 10g ** 36 %
   Sugar 119g
Protein 83g 166 %
Calcium 1059mg ** 81 %
Iron 21mg ** 117 %
Potassium 1359mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 9.00%Carbs: 55.00%
Fat (36.00%)
Protein (9.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]7.143 mg45 %
Vitamin C [Ascorbic acid]35.7 mg40 %

Minerals
NutrientAmount DV
Calcium 1059 mg81 %
Iron 20.93 mg116 %
Potassium 1359 mg29 %
Sodium 11294 mg491 %

Proteins and Amino acids
NutrientAmount DV
Protein 82.93 g166 %

Carbohydrates
NutrientAmount DV
Carbohydrate 499.66 g182 %
  Fiber 10.1 g36 %
  Sugars 119.04 g
    Sugars, added 28.9 g
  Net carbs 489.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.43%Monounsaturated: 18.81%Polyunsaturated: 23.76%
Saturated (57.43%)
Monounsaturated (18.81%)
Polyunsaturated (23.76%)
NutrientAmount DV
Fat 141.3 g181 %
  Saturated fatty acids 36.25 g181 %
  Monounsaturated fatty acids 11.67 g
  Polyunsaturated fatty acids 15 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 210 mg70 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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