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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tropical, slices swiss by Tropical Cheese Industries Inc100 g381delete
Herr's, pretzel nuggets, chocolate covered, peanut butter filled by Herr Foods Inc.100 g500delete
Kiwi-strawberry flavored sparkling water beverage by Food Town Stores Inc.100 g0delete
Fine coat regular cut 3/8: 0g trans fat, coated. these fries will stay hot and crispy longer. satisfy your customers by serving premium quality fries. by cavendish farms by Cavendish Farms100 g120delete
Frozen dessert pop by Big Drum100 g156delete
Hummus topped with chopped, roasted garlic, roasted garlic by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g200delete
Cedar planked sockeye salmon with chipotle garlic spice, chipotle garlic spice by GO WILD100 g143delete
Freerange snack co, honey roasted cocoa cashews by Rocky Mountain Foods, Inc.100 g500delete
Blackberry & lemon & rosemary natural sparkling beverage, blackberry & lemon & rosemary by this can be done llc dba cloud water brands by This Can Be Done LLC dba Cloud Water Brands100 g11delete
Bread, unenriched, white, pita100 g275delete
Korean-style made with sriracha sauce, ginger, garlic and chives beef & pork meatballs, korean-style by target stores by Target Stores100 g282delete
Muse gelato, gelato, chocolate ganache, chocolate ganache by muse gelato, inc. by Muse Gelato, Inc.100 g194delete
Annie's gluten-free rice pasta & cheddar macaroni & cheese by general mills sales inc. by GENERAL MILLS SALES INC.100 g367delete
Barley by Goya Foods, Inc.100 g354delete
Simply balanced, organic yellow corn tortilla chips by target stores by Target Stores100 g500delete
House recipe plant-based jerky, house recipe by GameChanger Products LLC100 g229delete
Quince jam by SANFORD GIDA TARIM _N_AAT TUR_ZM SAN. VE T_C. A._.100 g265delete
Kosher dill pickle spears by Schnuck Markets, Inc.100 g0delete
Beef meatballs, beef by quaker maid meats, inc. by Quaker Maid Meats, Inc.100 g271delete
Unblanched & finely ground pecan flour by john b. sanfilippo & son, inc. by John B. Sanfilippo & Son, Inc.100 g706delete
Preserves, strawberry by Lowe's Food Stores, Inc.100 g250delete
Dr.brown's, original draft style root beer by Dr Brown's Beverage Division100 g48delete
Creme filled cakes swiss rolls by Flowers Foods, Inc.100 g456delete
La dona, japanese peanut w/chili by bedew, inc. by Bedew, Inc.100 g500delete
Spanish peanuts with sea salt, sea salt by supervalu, inc. by Supervalu, Inc.100 g571delete
Party peanuts by Sears, Roebuck and Co.100 g607delete
Brach's, candy corn, caramel by Ferrara Candy Company100 g359delete
Cereal by Post Consumer Brands, LLC100 g379delete
Carbonara sauce by Ahold USA, Inc. 100 g280delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion8904
Calories
% Daily Value *
Total Fat 433g 555 %
   Saturated Fat 121g ** 605 %
Cholesterol 376mg ** 125 %
Sodium 8387mg 365 %
Total Carbohydrate 1017g 370 %
   Dietary Fiber 74g ** 264 %
   Sugar 435g **
Protein 285g 570 %
Calcium 2352mg ** 181 %
Iron 51mg ** 283 %
Potassium 2883mg ** 61 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 13.00%Carbs: 43.00%
Fat (44.00%)
Protein (13.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]2.267 mg189 %
Riboflavin [Vitamin B2]0.097 mg7 %
Niacin [Vitamin B3]21.378 mg134 %
Pantothenic acid [Vitamin B5]1.776 mg36 %
Vitamin B6 0.034 mg2 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]24 mcg6 %
  Folate, food 24 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 2352 mg181 %
Copper 2.78 mg309 %
Iron 51.29 mg285 %
Magnesium 169 mg40 %
Manganese 7.481 mg325 %
Phosphorus 304 mg24 %
Potassium 2883 mg61 %
Sodium 8387 mg365 %
Zinc 4.97 mg45 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.10%Unspecified: 96.70%
Glutamic acid (1.10%)
Unspecified (96.70%)
NutrientAmount DV
Protein 284.8 g570 %
  Alanine 0.302 g
  Arginine 0.329 g
  Aspartic acid 0.408 g
  Cystine 0.197 g
  Glutamic acid 3.033 g
  Glycine 0.319 g
  Histidine 0.195 g17 %
  Isoleucine 0.349 g22 %
  Leucine 0.634 g18 %
  Lysine 0.219 g7 %
  Methionine 0.16 g
  Phenylalanine 0.446 g
  Proline 1.012 g
  Serine 0.438 g
  Threonine 0.257 g16 %
  Tryptophan 0.105 g26 %
  Tyrosine 0.257 g
  Valine 0.394 g20 %
  Phenylalanine + Tyrosine 0.703 g26 %
  Methionine + Cysteine 0.357 g23 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1016.87 g370 %
  Fiber 74.4 g266 %
  Sugars 434.53 g
    Sugars, added 9.2 g
  Sugar alcohols 9 g
  Net carbs 937.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.58%Monounsaturated: 25.25%Polyunsaturated: 17.17%
Saturated (57.58%)
Monounsaturated (25.25%)
Polyunsaturated (17.17%)
NutrientAmount DV
Fat 432.6 g555 %
  Saturated fatty acids 121.436 g607 %
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.156 g
    Octadecanoic acid 0.009 g
  Monounsaturated fatty acids 54.125 g
    Hexadecenoic acid 0.013 g
    Octadecenoic acid 0.092 g
  Polyunsaturated fatty acids 36.995 g
    Octadecadienoic acid 0.511 g
    Octadecatrienoic acid 0.024 g
  Fatty acids, total trans 1.76 g

Sterols
NutrientAmount DV
Cholesterol 376 mg125 %

Other
NutrientAmount DV
Ash 1.9 g
Water 32.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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