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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Festive pretzels by DesignPac Gifts, LLC100 g464delete
Dutch apple fruit pie, dutch apple by linn's fruit bin by Linn's Fruit Bin100 g258delete
Cinnamon raisin grain-free english muffins, cinnamon raisin by MIKEY'S100 g274delete
Ribeye stk bnls cl 16ozch by Beaver Street Fisheries Inc.100 g188delete
Cowpeas, plain, canned, mature seeds, common (blackeyes, crowder, southern)100 g77delete
Pickle chips by B&G Foods, Inc.100 g18delete
Double caramel swirl ice cream cones by Wells Enterprises, Inc.100 g220delete
Walnuts by Nabisco Food Company100 g667delete
Sharp cheddar cheese by Kraft Heinz Foods Company100 g393delete
Como italian artisan bread, como italian by safeway, inc. by Safeway, Inc.100 g321delete
Garlic & butter croutons, garlic & butter by Giant Eagle, Inc.100 g429delete
Sloppy joe sauce, bold by mcilhenny company by McIlhenny Company100 g79delete
Fudgie wudgie, sea salt caramel fudge by Three Rivers Confections, LLC100 g395delete
Ginger beer by safeway, inc. by Safeway, Inc.100 g45delete
Southern pit barbecue slow cooked beans in a rich barbecue sauce, southern pit barbecue by Bush Brothers & Company 100 g131delete
Peppardelle by Ahold USA, Inc. 100 g339delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4298
Calories
% Daily Value *
Total Fat 197g 253 %
   Saturated Fat 63g ** 315 %
Cholesterol 348mg ** 116 %
Sodium 6334mg 275 %
Total Carbohydrate 540g 196 %
   Dietary Fiber 32g ** 114 %
   Sugar 227g **
Protein 135g 270 %
Vitamin D 0mcg ** 0 %
Calcium 1307mg ** 101 %
Iron 22mg ** 122 %
Potassium 1920mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 12.00%Carbs: 47.00%
Fat (41.00%)
Protein (12.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE
  Retinol 0 mcg
Thiamin [Vitamin B1]0.076 mg6 %
Riboflavin [Vitamin B2]0.074 mg6 %
Niacin [Vitamin B3]0.354 mg2 %
Pantothenic acid [Vitamin B5]0.19 mg4 %
Vitamin B6 0.651 mg38 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]51 mcg13 %
  Folate, food 51 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]6.5 mg7 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1307 mg101 %
Copper 3.76 mg418 %
Iron 21.72 mg121 %
Magnesium 149 mg35 %
Manganese 3.283 mg143 %
Phosphorus 70 mg6 %
Potassium 1920 mg41 %
Selenium 2.3 mcg4 %
Sodium 6334 mg275 %
Zinc 0.7 mg6 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.70%Unspecified: 96.69%
Glutamic acid (0.70%)
Unspecified (96.69%)
NutrientAmount DV
Protein 135.16 g270 %
  Alanine 0.216 g
  Arginine 0.328 g
  Aspartic acid 0.572 g
  Cystine 0.052 g
  Glutamic acid 0.897 g
  Glycine 0.196 g
  Histidine 0.147 g13 %
  Isoleucine 0.193 g12 %
  Leucine 0.363 g11 %
  Lysine 0.321 g10 %
  Methionine 0.067 g
  Phenylalanine 0.277 g
  Proline 0.213 g
  Serine 0.237 g
  Threonine 0.18 g11 %
  Tryptophan 0.058 g14 %
  Tyrosine 0.153 g
  Valine 0.226 g12 %
  Phenylalanine + Tyrosine 0.43 g16 %
  Methionine + Cysteine 0.119 g8 %

Carbohydrates
NutrientAmount DV
Carbohydrate 539.5 g196 %
  Fiber 31.9 g114 %
  Sugars 226.52 g
    Sugars, added 88.2 g
  Net carbs 507.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 8.00%Polyunsaturated: 40.00%
Saturated (52.00%)
Monounsaturated (8.00%)
Polyunsaturated (40.00%)
NutrientAmount DV
Fat 196.67 g252 %
  Saturated fatty acids 62.754 g314 %
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.111 g
    Octadecanoic acid 0.023 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 9.136 g
    Docosenoic acid 0.005 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.038 g
  Polyunsaturated fatty acids 48.717 g
    Octadecadienoic acid 0.15 g
    Octadecatrienoic acid 0.087 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 348 mg116 %

Other
NutrientAmount DV
Ash 1.45 g
Water 79.63 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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