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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Annie's organic summer strawberry bunny fruit snacks by general mills sales inc. by GENERAL MILLS SALES INC.100 g330delete
Vanilla ice cream with sandwich cookie pieces by Fieldbrook Foods100 g215delete
Cherry berry mix, cherry berry by ferris coffee & nut co. by Ferris Coffee & Nut Co.100 g500delete
Premium bacon rubbed with seasonings, brown sugar maple by Field Packing Company100 g455delete
Ham bites, ham by old wisconsin food products by Old Wisconsin Food Products100 g400delete
Cracker cut cheese by Whole Foods Market, Inc.100 g393delete
Refined coconut oil by target stores by Target Stores100 g867delete
Chorizo organic vegan crumbles, chorizo by greenfalconllc by GreenfalconLLC100 g255delete
Apple wood smoked wild alaskan sockeye salmon candy, apple wood smoked by circle sea seafoods ltd. by Circle Sea Seafoods Ltd.100 g246delete
Milk by Quality Chekd Dairies, Inc.100 g79delete
100% original orange juice frozen concentrate, orange by Topco Associates, Inc.100 g183delete
Chipotle pizza sauce by LEONARDO'S OF VERMONT, LLC100 g74delete
Cheesecake by Target Stores100 g324delete
Cucumber tomato salad by Schnuck Markets, Inc.100 g80delete
Clover valley, original deli style pretzel thins by Pretzels, Inc.100 g393delete
Vitamin d milk by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g62delete
Chicken breast extra lean white premium chunk with rib meat in water, chicken breast by BROOKDALE100 g107delete
Crackers, sandwich, cheese filled (Ritz)100 g479delete
Potato chips, sea salt by jimmyash llc by JimmyAsh LLC100 g429delete
Whole grain bread by Z-BEST100 g270delete
Brown jasmine rice by golden star trading, inc. by Golden Star Trading, Inc.100 g320delete
Original fajita size soft & tender flour tortillas, original by azteca foods, inc. by Azteca Foods, Inc.100 g354delete
Flavored choco bites with a peanut butter center, milk chocolate by Chocomaker Inc. 100 g550delete
Gold emblem, original syrup by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g350delete
Dressing by Brookshire Grocery Company100 g233delete
Gelato, coconut by winn-dixie stores, inc. by Winn-Dixie Stores, Inc.100 g208delete
Cheese from trees, sundried tomato & basil by GIVE OJOY LLC100 g429delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion8585
Calories
% Daily Value *
Total Fat 444g ** 569 %
   Saturated Fat 212g ** 1060 %
Cholesterol 589mg ** 196 %
Sodium 14257mg ** 620 %
Total Carbohydrate 928g ** 337 %
   Dietary Fiber 48g ** 171 %
   Sugar 377g **
Protein 224g ** 448 %
Vitamin D 0mcg ** 0 %
Calcium 1707mg ** 131 %
Iron 33mg ** 183 %
Potassium 3346mg ** 71 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 47.00%Protein: 11.00%Carbs: 42.00%
Fat (47.00%)
Protein (11.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 9 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]1.4 mg117 %
Riboflavin [Vitamin B2]0.881 mg68 %
Niacin [Vitamin B3]11.267 mg70 %
Vitamin B6 0.067 mg4 %
Vitamin B12 [Cobalamin]0.01 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]151 mcg38 %
  Folate, food 23 mcg
  Folic acid 76 mcg
Vitamin C [Ascorbic acid]395 mg439 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.25 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.25 mg
Vitamin K 7 mcg6 %
  Vitamin K1 [Phylloquinone]7 mcg
Choline 12.3 mg2 %

Minerals
NutrientAmount DV
Calcium 1707 mg131 %
Copper 0.12 mg13 %
Iron 33.2 mg184 %
Magnesium 27 mg6 %
Phosphorus 103 mg8 %
Potassium 3346 mg71 %
Selenium 17.4 mcg32 %
Sodium 14257 mg620 %
Zinc 0.64 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 224.13 g448 %

Carbohydrates
NutrientAmount DV
Carbohydrate 928.49 g338 %
  Fiber 48.3 g172 %
  Sugars 377.01 g
    Sugars, added 88.1 g
  Net carbs 880.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 9.00%Polyunsaturated: 3.00%
Saturated (88.00%)
Monounsaturated (9.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 443.87 g569 %
  Saturated fatty acids 211.631 g1058 %
    Butanoic acid 0.014 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.016 g
    Hexadecanoic acid 2.74 g
    Hexanoic acid 0.008 g
    Octadecanoic acid 2.105 g
    Octanoic acid 0.006 g
    Tetradecanoic acid 0.11 g
  Monounsaturated fatty acids 21.714 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.04 g
    Hexadecenoic acid 0.019 g
    Octadecenoic acid 10.715 g
  Polyunsaturated fatty acids 7.673 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.005 g
    Octadecadienoic acid 7.005 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.117 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 589 mg196 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 9.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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