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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Weight of ingredients, g1600
Final weight, g
Number of servings1
Serving nameserving
Serving weight, g1600

Description and Instructions

IngredientAmountCaloriesAction
Neufchatel cheese, neufchatel by harris-teeter inc. by Harris-Teeter Inc.100 g250delete
Deliciously spicy german brand smoked sausage by SCHMIDT'S100 g318delete
Concord jam, grape by mcilhenny company by McIlhenny Company100 g250delete
Energy drink, mango, peach by hydrive energy llc by Hydrive Energy LLC100 g7delete
Medium cheddar cheese, medium cheddar by Topco Associates, Inc.100 g393delete
Holiday decorative candy by WONDERSHOP100 g375delete
Spanish rice pilaf, spanish by whole foods market, inc. by Whole Foods Market, Inc.100 g357delete
Balsamic vinaigrette dressing by Pinnacle Foods Group LLC100 g200delete
Homestyle chicken noodle soup, homestyle, chicken by safeway, inc. by Safeway, Inc.100 g37delete
Condensed tomato soup by Hannaford Bros. Co.100 g73delete
Rosemary, woodsy by sugar 'n spice, inc. by Sugar 'N Spice, Inc.100 g0delete
Quinoa with apple by simply originals, llc by Simply Originals, LLC100 g37delete
Fries potato snacks, bacon cheddar by Snyder's-Lance, Inc.100 g536delete
Alcoholic Beverage, Merlot, red, table, wine100 g83delete
Grade a nonfat milk by whole foods market, inc. by Whole Foods Market, Inc.100 g33delete
Honey barbecue beef jerky, smoke by Supervalu, Inc.100 g286delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3235
Calories
% Daily Value *
Total Fat 135g 173 %
   Saturated Fat 49g ** 245 %
Cholesterol 317mg ** 106 %
Sodium 7410mg 322 %
Total Carbohydrate 358g 130 %
   Dietary Fiber 9.6g ** 34 %
   Sugar 165g
      Includes 50g Added Sugars ** 100 %
Protein 103g ** 206 %
Calcium 1025mg ** 79 %
Iron 8.2mg ** 46 %
Potassium 1231mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.39%Protein: 13.13%Carbs: 45.45%Alcohol: 2.02%
Fat (39.39%)
Protein (13.13%)
Carbs (45.45%)
Alcohol (2.02%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.005 mg0 %
Riboflavin [Vitamin B2]0.031 mg2 %
Niacin [Vitamin B3]4.591 mg29 %
Pantothenic acid [Vitamin B5]2.213 mg44 %
Vitamin B6 0.494 mg29 %
Vitamin B12 [Cobalamin]1.31 mcg55 %
Folate, DFE
  Folate, food 1 mcg
Vitamin C [Ascorbic acid]45.9 mg51 %

Minerals
NutrientAmount DV
Calcium 1025 mg79 %
Copper 0.01 mg1 %
Fluoride 104.6 mcg
Iron 8.22 mg46 %
Magnesium 12 mg3 %
Manganese 0.132 mg6 %
Phosphorus 23 mg2 %
Potassium 1231 mg26 %
Selenium 0.2 mcg0 %
Sodium 7410 mg322 %
Zinc 0.14 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.33 g207 %

Carbohydrates
NutrientAmount DV
Carbohydrate 357.68 g130 %
  Fiber 9.6 g34 %
  Sugars 164.64 g
    Sugars, added 50 g100 %
  Net carbs 348.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 8.00%Polyunsaturated: 16.00%
Saturated (76.00%)
Monounsaturated (8.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 135.05 g173 %
  Saturated fatty acids 49.19 g246 %
  Monounsaturated fatty acids 5.2 g
  Polyunsaturated fatty acids 10 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 317 mg106 %

Other
NutrientAmount DV
Alcohol, ethyl 10.6 g
Ash 0.27 g
Water 86.59 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Serving nameDefaults to "serving" but can be changed to whatever a single serving is, e.g. "slice", "bar" or "cup". Shown wherever this recipe is used as a single food item, such as adding it to your diary or favorites.
Serving weightWeight of a single serving, computed from the final weight (or ingredients weight) and the number of servings. You can also edit it directly by clicking on its pencil icon, which recalculates the number of servings to match instead.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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