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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rising tide sea vegetables, sea veggie mix by Rising Tide Sea Vegetables100 g257delete
Burrito flour tortillas by guerrero tortilleria by Guerrero Tortilleria100 g310delete
Breaded fish for sandwiches fillets, breaded fish by Pinnacle Foods Group LLC100 g235delete
Long grain rice by Supreme Rice, LLC100 g356delete
Unflavored gelatin, unflavored by Topco Associates, Inc.100 g429delete
Pecan hot smoked salmon, pecan hot smoked by woodsmoke provisions, llc by Woodsmoke Provisions, LLC100 g281delete
Venison or deer, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy100 g127delete
Flour by Georgia Peach Products, Inc.100 g367delete
Freezles tube by ssm, inc. by Ssm, Inc.100 g63delete
Beef, raw, select, trimmed to 1/8" fat, separable lean and fat, lip-on, boneless, top loin steak, loin100 g191delete
Fish, carp100 g213delete
Clover valley, pretzel nuggets, honey mustard, honey mustard by Pretzels, Inc.100 g464delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3293
Calories
% Daily Value *
Total Fat 78g ** 100 %
   Saturated Fat 25g ** 125 %
Cholesterol 262mg ** 87 %
Sodium 6456mg ** 281 %
Total Carbohydrate 430g 156 %
   Dietary Fiber 28g ** 100 %
   Sugar 49g
Protein 239g 478 %
Vitamin D 26mcg ** 130 %
Calcium 1046mg ** 80 %
Iron 29mg ** 161 %
Potassium 1162mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 22.00%Protein: 29.00%Carbs: 49.00%
Fat (22.00%)
Protein (29.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 112 mcg12 %
  Carotene, alpha 323 mcg
  Carotene, beta 771 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 164 mcg
  Lycopene 0 mcg
  Retinol 33 mcg
Thiamin [Vitamin B1]1.331 mg111 %
Riboflavin [Vitamin B2]0.783 mg60 %
Niacin [Vitamin B3]15.675 mg98 %
Pantothenic acid [Vitamin B5]0.37 mg7 %
Vitamin B6 0.944 mg56 %
Vitamin B12 [Cobalamin]3.64 mcg152 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]54 mcg14 %
  Folate, food 32 mcg
  Folic acid 13 mcg
Vitamin C [Ascorbic acid]16.8 mg19 %
Vitamin D 26.1 mcg130 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 2.87 mg19 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.87 mg
Vitamin K 20.8 mcg17 %
  Vitamin K1 [Phylloquinone]20.8 mcg
Betaine 9.3 mg
Choline 156.8 mg29 %

Minerals
NutrientAmount DV
Calcium 1046 mg80 %
Copper 0.24 mg27 %
Iron 28.59 mg159 %
Magnesium 60 mg14 %
Manganese 0.002 mg0 %
Phosphorus 705 mg56 %
Potassium 1162 mg25 %
Selenium 37.9 mcg69 %
Sodium 6456 mg281 %
Zinc 6.2 mg56 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 0.90%Glutamic acid: 1.50%Leucine: 0.80%Lysine: 0.90%Valine: 0.50%Unspecified: 90.69%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (0.90%)
Glutamic acid (1.50%)
Leucine (0.80%)
Lysine (0.90%)
Valine (0.50%)
Unspecified (90.69%)
NutrientAmount DV
Protein 238.52 g477 %
  Alanine 1.355 g
  Arginine 1.507 g
  Aspartic acid 2.154 g
  Cystine 0.226 g
  Glutamic acid 3.597 g
  Glycine 1.066 g
  Histidine 0.843 g74 %
  Hydroxyproline 0.147 g
  Isoleucine 1.022 g66 %
  Leucine 1.908 g56 %
  Lysine 2.13 g69 %
  Methionine 0.595 g
  Phenylalanine 0.879 g
  Proline 0.994 g
  Serine 0.913 g
  Threonine 1.034 g63 %
  Tryptophan 0.241 g59 %
  Tyrosine 0.826 g
  Valine 1.092 g56 %
  Phenylalanine + Tyrosine 1.705 g63 %
  Methionine + Cysteine 0.821 g53 %

Carbohydrates
NutrientAmount DV
Carbohydrate 430.2 g156 %
  Fiber 28.3 g101 %
  Sugars 49.39 g
    Sugars, added 28.9 g
  Net carbs 401.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 29.00%Polyunsaturated: 23.00%
Saturated (48.00%)
Monounsaturated (29.00%)
Polyunsaturated (23.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.49 g0.41 g0.84

NutrientAmount DV
Fat 77.99 g100 %
  Saturated fatty acids 24.603 g123 %
    Butanoic acid 0.032 g
    Decanoic acid 0.039 g
    Dodecanoic acid 0.049 g
    Eicosanoic acid 0.009 g
    Heptadecanoic acid 0.146 g
    Hexadecanoic acid 5.031 g
    Hexanoic acid 0.022 g
    Octadecanoic acid 2.488 g
    Octanoic acid 0.013 g
    Pentadecanoic acid 0.064 g
    Tetracosanoic acid 0.005 g
    Tetradecanoic acid 0.619 g
  Monounsaturated fatty acids 14.874 g
    Cis-hexadecenoic acid 0.414 g
    Cis-octadecenoic acid 4.506 g
    Docosenoic acid 0.421 g
    Eicosenoic acid 0.163 g
    Heptadecenoic acid 0.107 g
    Hexadecenoic acid 1.224 g
    Octadecenoic acid 10.446 g
    Tetradecenoic acid 0.089 g
    Trans-hexadecenoic acid 0.038 g
    Trans-octadecenoic acid 0.644 g
  Polyunsaturated fatty acids 11.592 g
    α-linolenic acid n-3 (ALA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 0.39 g
    Docosahexaenoic n-3 acid (DHA) 0.119 g
    Docosapentaenoic n-3 acid (DPA) 0.097 g
    Eicosadienoic acid 0.017 g
    Eicosadienoic n-6 acid 0.017 g
    Eicosapentaenoic n-3 acid (EPA) 0.252 g
    Eicosatetraenoic acid 0.208 g
    Octadecadienoic CLAs acid 0.069 g
    Octadecadienoic acid 4.243 g
    Octadecatetraenoic acid 0.061 g
    Octadecatrienoic acid 0.706 g
    Trans-octadecadienoic acid 0.079 g
  Fatty acids, total trans 0.76 g
    Fatty acids, total trans-monoenoic 0.682 g
    Fatty acids, total trans-polyenoic 0.079 g

Sterols
NutrientAmount DV
Cholesterol 262 mg87 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.97 g
Caffeine 0 mg
Theobromine 0 mg
Water 201.98 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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