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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Turkey wing portions by JENNIE-O100 g161delete
Rainbow sherbet by BON SUISSE100 g129delete
Canton style egg noodle by VINH-SANH TRADING CORP.100 g374delete
Peanut expeller pressed oil by NAPA VALLEY NATURALS100 g857delete
Peas and carrots by STATER BROS.100 g57delete
Milk chocolate by GHIRARDELLI100 g500delete
Blueberry pork breakfast sausage by Diluigi Inc.100 g245delete
Creamy vanilla flavored protein powder drink mix, creamy vanilla by agropur, us operations by Agropur, US Operations 100 g410delete
Tropical mango by NatureBox Inc.100 g325delete
Apple juice from concentrate by FREEDOM'S CHOICE100 g46delete
Milk chocolate by GHIRARDELLI100 g526delete
Fresh kids, veggie straws by The Backroom Quilter100 g464delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4094
Calories
% Daily Value *
Total Fat 224g ** 287 %
   Saturated Fat 66g ** 330 %
Cholesterol 174mg ** 58 %
Sodium 3076mg ** 134 %
Total Carbohydrate 404g 147 %
   Dietary Fiber 25g ** 89 %
   Sugar 209g **
Protein 136g 272 %
Calcium 1035mg ** 80 %
Iron 5.5mg ** 31 %
Potassium 518mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.00%Protein: 13.00%Carbs: 37.00%
Fat (50.00%)
Protein (13.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]38 mg42 %

Minerals
NutrientAmount DV
Calcium 1035 mg80 %
Iron 5.51 mg31 %
Potassium 518 mg11 %
Sodium 3076 mg134 %

Proteins and Amino acids
NutrientAmount DV
Protein 135.71 g271 %

Carbohydrates
NutrientAmount DV
Carbohydrate 404.01 g147 %
  Fiber 25 g89 %
  Sugars 209.02 g
    Sugars, added 50 g
  Sugar alcohols 0 g
  Net carbs 379.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.43%Monounsaturated: 28.28%Polyunsaturated: 28.28%
Saturated (43.43%)
Monounsaturated (28.28%)
Polyunsaturated (28.28%)
NutrientAmount DV
Fat 224.48 g288 %
  Saturated fatty acids 65.94 g330 %
  Monounsaturated fatty acids 42.86 g
  Polyunsaturated fatty acids 42.86 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 174 mg58 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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